Amandine Pâtisserie

Name: Amandine Pâtisserie
Address: 1175 Wellington St. W, Ottawa, Ontario, K1Y 2Y9, Canada
Telephone: (343) 998-3708
Price range: $
Rating: 4.6

$ • Patisserie/Cake Shop

Hours:
1175 Wellington St. W, Ottawa
(343) 998-3708

Menu Order Online

About Amandine Pâtisserie

Amandine Pâtisserie is a charming spot with an open kitchen, allowing customers to watch their desserts being made while enjoying a coffee and croissant. The food is tasty and made from scratch, with good prices and nice portions. The staff is friendly and provides excellent service, remembering exact orders even after just two visits. Must-try items include the ham and cheese croissant, Vanilla latte, and cannelé. Recently, the bakery has added special touches by providing fresh, delicious treats for celebrations, which delighted customers. The treats, including the Crème brûlée, have been highly praised as excellent favorites. The croissant sandwiches are also popular for lunch. Customers highlight the excellent baked goods, especially the croissants, which are considered among Ottawa’s top spots. The almond croissant is described as so good it should come with a warning label. The matcha latte with oat milk is a favorite pairing, described as pure bliss. Many customers’ families enjoy treats from here, with teens bringing friends to indulge in croissants. The staff is recognized as kind and friendly. While pastries are consistently great, some customers hope for improvements in coffee, noting that the cappuccino was not very hot and that oat milk sometimes curdles due to the brand used. Customers are eager to return once the oat milk brand is changed, promising to update their reviews to five stars. The bakery offers a variety of pastries, including the vanilla tart, which is soft, creamy, and not overly sweet, and a flat white that is perfectly made. On a Saturday morning, visitors enjoyed excellent croissants filled with ham and cheese, served warm with a fresh, buttery taste. A small madeleine served with coffee added a lovely touch. The pastry selection also impressed, with bright Mango Passionfruit Mousse cake, balanced Strawberry Matcha tart, and decadent Éclair, all crafted with precision. Overall, Amandine Pâtisserie has turned simple breakfast and dessert into a delightful culinary experience, highly recommended for both breakfast and sweet treats.