Ayini Restaurant
605 Longfields Dr Unit 5, Ottawa
(613) 823-8860
Customers' Favorites
Sri Lankan Rice and Curries
Chicken Tikka Masala
Butter Chicken Pasta
Mysore Masala Dosa
Chicken Biryani
Mutton Curry
Paneer Dosa
Mutton Roll
Veg Thali
Plain Dosa
Breakfast
Breakfast Vada (2pcs)
Pittu (1pc) with Sambol
Idly (3pcs) with Sambar & Chutney
Set Dosa (2pcs) with Sambar & Chutney
Upma with Sambar & Chutney
Upma made with semolina, spices and herbs. Make fluffy, non-sticky South Indian Breakfast.
Sambhar Vada (2pcs)
Yoghurt Vada
Pongal with Sambar & Chutney
Pongal is a South Indian savory porridge of rice and mung lentils laced with spices, herbs and ghee.
Breakfast Combo
Dosa & Vada Combo
Idly & Vada Combo
Upma & Vada
Dry Snacks
Besan Murukku (Large)
Besan Murukku (Small)
Murukku (Small)
Murukku (Large)
Beverages
Pop
Mango Lassi
Mango Milk Shake
Water
Limca
Vegetarian Appetizers
Stuff Roti - Vegetarian
Podi Idly
Paneer 65
Paneer is typically made by marinating cubes of paneer (a type of Indian cheese) in a mixture of spices, yogurt, and lemon juice, and then coating them in a batter made of chickpea flour and deep-frying until crispy.
Gobi 65
Chilli Paneer
Chilli Gobi
Idly 65
Chilli Paratha
Chilli Idly
Pieces of idly marinated in Indian spices and deep fried tossed in
Non-Vegetarian Appetizer
Chicken 65
Chicken 65 is a spicy, deep-fried chicken dish originating from Chennai, India, as an entrée, or quick snack. The flavor of the dish attributed from fresh crushed red chilies powder and special in house ingredients.
* Perfect appetizer for two.
Chilli Chicken
Chilli chicken is a popular Indo-Chinese dish of chicken of Hakka Chinese heritage in India. Deep fried crunchy boneless chicken pieces tossed with onions, bell pepper, green onions and Hakka chili sauce.
* Perfect serving for two.
Stuff Roti- Mutton
Shrimp Fry
Snacks
Medhu Vadai (3 Pcs)
Vegan friendly. Crispy fried lentil doughnuts with onions, green chillies, and curry leaves.
*One order comes with three pieces.
Paruppu Vada (3 pcs)
Paruppu vadai, also known as masala vadai, is a popular South Indian snack made from a combination of chana dal (split chickpeas), onions, green chillies, and spices. The mixture is shaped into small balls or patties and deep-fried until crispy on the outside and soft on the inside.
Mutton Rolls (3 pcs)
Mutton rolls are a popular Sri Lankan snack made with spiced ground mutton wrapped in a crispy pastry shell. The filling usually includes minced mutton, onions, garlic, ginger, green chili, and a blend of aromatic spices such as curry powder, cumin, and coriander. The mixture is cooked until fragrant and then wrapped in a pastry dough made with flour, water, and a pinch of salt. The rolls are then deep-fried until golden brown and served hot as a delicious appetizer or snack.
Veg Rolls (3 Pcs)
Vegetarian rolls are a popular snack or appetizer that are commonly found in Sri Lanka and other South Asian countries. They are typically made by filling a pastry shell with a mixture of vegetables, spices, and herbs, and then deep-frying until crispy and golden brown.
The filling for vegetarian rolls can vary depending on personal preference, but often includes ingredients such as carrots, cabbage, onions, leeks, garlic, and ginger, as well as flavorful spices like cumin, coriander, and turmeric. Some recipes also include peas, corn, potatoes, or other vegetables.
Vegetarian Samosa (2PC)
2 Pcs
Spinach Vadai (2Pcs)
Spinach vada, also known as spinach vadai, is a popular South Indian snack made with spinach and lentils. It is a healthy and delicious option that is typically enjoyed as an appetizer or snack.
The lentils and spinach are soaked in water, ground into a thick paste, mixed with the remaining ingredients, and then shaped into small patties or balls.
The vadas are then deep-fried in hot oil until they are crispy and golden brown.
Butter Chicken Rolls (2PC)
Bonda (4 Pcs)
This snack made from a batter of mashed potatoes and spices, which is then deep-fried in oil.
Chicken Samosa (2PC)
These are typically made by filling a triangular pastry shell with a mixture of seasoned ground chicken, onions, and spices, and then deep-frying or baking until crispy. (2 Pcs)
Susiyam (4 pcs)
Fish Cutlet (4PC)
Made with fish, veggies and spices are coated in egg and breadcrumbs and deep fried.
Sambhar Vadai(2Pcs)
Yogurt Vada
Idly
Idly (3 pc) Served with Sambar & 1 Chutneys
Savory steamed rice cake, originating from the Indian subcontinent, popular as breakfast/main course foods in Southern India and in Sri Lanka. The cakes are made by steaming a batter consisting of fermented black lentils (de-husked) and rice. The fermentation process breaks down the starches so that they are more readily metabolized by the body.
*Served with Sambhar soup and coconut chutney
Idly (3pc) & Vada(1 pc) Combo
This served with sambar and one chutney
Dosas
Masala Dosa
Served for 1 people. A savoury thin crepe that is made of fermented rice and lentil batter all served with our homemade red and green coconut chutney.
Jaffna Dosa (2 Pcs)
Plain Dosa
Served for 1 people.A savoury thin crepe that is made of fermented rice and lentil batter all served with our homemade red and green coconut chutney.
Ghee Dosa (1 pcs)
Egg Dosa (1 Pc)
Mysore Masala Dosa
Served for 1 People. (Spicy)
Variety Dosa
Served for 1 people. A savory thin crepe that is made of fermented rice and lentil batter all served with our homemade red and green coconut chutney. Choice of Chicken/Mutton/Butter Chicken.
Paneer Masala Dosa
Cheese Dosa (1 Pcs)
Uttapam
Onion Uttapam
Plain Uttapam
Tomato Uttapam
Masala Uttapam
Onion Chilli Uttapam
Dessert
Gulab Jamun
Kothurotti
Mutton Kothu Rotti
Veg Kothu Roti
Egg Kothu Roti
Chicken Kothu Roti
String Hopper Kothu
String hopper kothu is a popular Sri Lankan dish made by stir-frying shredded string hoppers with vegetables, eggs, and spices.
Seafood Kothu Roti
Sea food Kothu Rotti with the choice of Shrimp
Vegetarian Curries
Eggplant Curry
Daal Curry
Red lentils cooked with onion, garlic, curry leaves, aromatic spices and coconut milk. very mild in heat level.
Chana Masala
Soya Curry
Vegetarian dish made with soya chunks. This curry is vegan and vegetarian diet full of plant-based protein.
Potato Masala Curry
Stir Fry Cabbage
Non-Vegetarian Curries
Butter Chicken
Chicken Tikka Masala
Curry Chicken
Mutton Curry
Rice Dishes
Plain Steam Rice
Biryani
Chicken Biryani
Briyani is made with basmati rice and aromatic spices. It's a one-pot wonder of slow cooked rice and curry combined together.
Mutton Dum Biryani
Briyani is made with basmati rice and aromatic spices. It's a one-pot wonder of slow cooked rice and curry combined together.
Lamb Biryani
Halal Lamb Biryani served with
Bread
Naan
Paratha
Chapati
Garlic Naan
Daily Lunch Specials
Sri Lankan Authentic Rice and Curry
Thali
Veg Thali
Everyday freshly cooked four vegetarian curries served with premium basmati rice or Nan or Chapati of your choice. Also comes with a sweet and papadam. Fridays with Payasam (Keer) and one vadai.
Chicken Thali
chicken curry and three fresh vegetable curries served with premium basmati rice or nan or Chapati. Also comes with a boiled egg, sweet dish and papadam.
Paneer Masala Thali
Butter Paneer masala and three fresh vegetable curries served with premium basmati rice or naan or Chapati. Also comes with sweet dish and papadam.
Mutton Thali
Mutton (Goat meat) curry and three fresh vegetable curries served with premium basmati rice or nan or Chapati. Also comes with a boiled egg, sweet and papadam.
Vegetarian Soup
Rasam
Soup that is made with tamarind, tomatoes, and a blend of aromatic spices.
String Hoppers
String Hoppers
Quantity: 25
These are made by pressing a mixture of rice flour, water, and salt through a mold to form thin, noodle-like strands, which are then steamed.
Pastas
Butter Chicken Pasta
Butter chicken pasta is a fusion dish that combines the flavors of two popular cuisines: Indian and Italian.
Bakery
Seeni Sambol Bun
Fish Bun
Soft bread filled with potato masala mixed with fish and spices.
Sides
Sambol
Green Chutney
Rytha
Red Chutney
Sambhar (Small)
Family Pack/Combo
4. Combo (Vegetarian)
Masala Dosa, Chana Masala with Naan, Idly(3Pcs) with Sambar & Chutney, Vada(1)
5. Combo
Masala Dosa, Idly (4pcs), Butter Chicken.
3. Combo (Vegetarian)
Masala Dosa with Sambar & Chutney, Vegetable Biryani with Rytha, Idly(3Pcs) with Sambar & Chutney, Vada (1pc).
6. Combo
Masala Dosa, Idly (4pcs), Chicken Biryani, Sambar Vada.
2. Combo
Masala Dosa, Idly (4pcs), Chicken Biryani, with Chutney
Pittu
Pittu
Chicken Dhum Biryani
Chicken Biryani
Halal Chicken Drumsticks cooked with aromatic spices, served with premium Dates and traditional Yoghurt - cucumber salad.
Lamb Biryani
Served with Cucumber-Yogurt Salad and Dates
Dry Snacks
Besan Murukku (Large)
Besan Murukku (Small)
Murukku (Small)
Murukku (Large)
Beverages
Pop
Mango Lassi
Mango Milk Shake
Water
Limca
Photos
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Recent Reviews
Tried buffet and Every dish is full of authentic South Indian and Sri Lankan flavors, very reasonable price, Delicious, good quality and quantity as well. Dosa- highly recommend , vada , idli and upma must try ….— highly recommend!
November 2025
I recently visited Ayini Restaurant with friends for their weekend buffet breakfast. I had ordered South Indian tiffin items from here about a year ago and was not fully satisfied, so I wanted to give it another try.
It’s a small place, but with a few changes, I feel it can be better organized to handle more customers. Hopefully, they will take this as positive feedback.
The breakfast was not ready at the mentioned start time, possibly due...
It’s a small place, but with a few changes, I feel it can be better organized to handle more customers. Hopefully, they will take this as positive feedback.
The breakfast was not ready at the mentioned start time, possibly due...
October 2025
Unlimited breakfast is always such a treat here! Every dish is full of authentic South Indian and Sri Lankan flavors we just can’t get enough of. Great value for money, generous portions, and consistently delicious — highly recommend! 🔥
October 2025
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