Chillies Indian Restaurant
1581 Greenbank Rd, Nepean
(613) 843-9559
Customers' Favorites
Butter Chicken Combo
Amritsari Cholle
Chicken Tikka
Veg Appetizer
Samosa Chat
Vindaloo
Naan
Most Popular
Butter Chicken (Mild)
A traditional Punjabi dish-organic chicken tikka cooked in butter, onion, fresh tomato sauce finished with fenugreek and cream.
Choley Bhaturey
Exclusively available on Saturdays & Sundays 11;30 am to 2 pm.
Comes with 2 bhaturas , chana, pickle,raita & gulab jamun.
Paneer Lababdar (Medium)
Cottage cheese cooked in rich and creamy flavored tomato sauce.
Daal Makhni (Mild)
Black lentil with red kidney beans simmered overnight finished with butter and cream.
Tandoori Chicken (medium)
Canadian chicken on the bone rubbed in Kashmiri chilly, ginger and garam masala cooked in tandoor served with mint chutney and garlic naan.
Picked for you
Butter Chicken (Mild)
A traditional Punjabi dish-organic chicken tikka cooked in butter, onion, fresh tomato sauce finished with fenugreek and cream.
Punjabi Dal Tadka (Mild)
Yellow lentil tempered with whole cumin seeds, chopped garlic, and finished with fresh tomatoes and coriander. Fresh okra cooked in smoked chilly, raw mango powder, tomatoes, and fresh ginger.
Daal Makhni (Mild)
Black lentil with red kidney beans simmered overnight finished with butter and cream.
Vindaloo (Spicy)
Green chilies, cinnamon, coconut, vinegar, and palm sugar.
Chillies Dum Biryani-(Medium)
Your choice of meat or vegetable cooked with fragrant basmati rice accompanied with raita.
Starters
Vegetable Samosa
Pyramid pastry parcel stuffed with spiced potatoes and green peas.
Samosa Chaat
Crispy samosas layered with chickpeas, tamarind sauce, mint chutney, red onions, and coriander leaves.
Onion Bhaji Basket
Onion fritters and gram flour in 5 special spices.
Paneer Tikka (Clayoven)
Cottage cheese cooked in tandoor with English vegetables and onions marinated with nizam spices and fenugreek.
Hara Bhara Makai Kebab
Stuffed green pea and corn mash with hung curd, ginger, sultanas, and green chilies.
Aloo Anardana Tikki (Double Cooked)
Potato patties, green chilies, and chopped ginger pomegranate deep fried and served with sweet and spicy tamarind sauce over yogurt and red onions.
Aloo Tikki Chaat
Aloo Tikki served with chickpeas and tangy tamarind sauce, yogurt, mint chutney, and red onion.
Tandoori Chicken Samosa (Fried)
Pyramid pastry parcel stuffed with tandoori chicken mince and green peas.
Beef Samosa (Fried)
Pyramid pastry parcel stuffed with spiced seasoned beef mince.
Amritsari Macchi (Fried)
Tilapia fish in carrom seed and gram flour.
Tanduri Lasooni Prawns (Spicy)
Prawns cooked in garlic, chili flakes, and cilantro
Chicken Tikka (Clay Oven)
Chicken breast cooked in tandoor with ginger garlic and hung curd.
Murgh Kali Mirch Tikka (Clay oven)
Chicken breast cooked with cardamom and crushed black peppercorns basted with ginger garlic butter.
Murgh Banjara (Clayoven)
Chicken thigh marinated in cashews, and almond paste, basted with smoked mustard oil.
Seafood Mains
Fish Molly
Homemade rustic fish curry finished with mustard seeds and curry leaves.
Tawa Jhinga (medium)
Indian ocean prawns in peppers tomatoes and onion in kadhai masala.
Poultry
Tandoori Chicken (medium)
Canadian chicken on the bone rubbed in Kashmiri chilly, ginger and garam masala cooked in tandoor served with mint chutney and garlic naan.
Butter Chicken (Mild)
A traditional Punjabi dish-organic chicken tikka cooked in butter, onion, fresh tomato sauce finished with fenugreek and cream.
Kadhai Chicken (Spicy)
Chicken cooked with tomatoes onion and bell peppers finished with home pounded kadhai masala.
Murgh Tikka Masala (medium)
Chicken in onion tomato masala, bell peppers, roasted cumin, fenugreek.
Dhaba Chicken Curry (medium)
Rustic home-style chicken flavored with cumin and green chilies.
Murgh Mughlai (medium)
Chicken creamy almond and cashew sauce, a unique blend of Mughlai spices finished with dry fenugreek and desi ghee.
Lasooni Palak Murgh (medium)
Chicken with tomatoes, garlic, ginger chilies, and fresh spinach coulis.
Lamb, beef, & Goat Meat
Lamb Pepper(Spicy)
Homestyle lamb with tempered cochin peppers.
Lamb Rogan Josh (Medium)
Tender new Zealand lamb cooked with Kashmiri chili, rattan joe, and our special spice blend.
Handi Beef (Medium)
Braised beef curry, with aromatic seasoning, tomatoes, and cumin.
All-Time Favourites
Vindaloo (Spicy)
Green chilies, cinnamon, coconut, vinegar, and palm sugar.
Saag (Medium)
Spinach and green tossed with ginger garlic and cream.
Korma (Mild)
Caramelized onions, yogurt, cashews and cardamom, and saffron.
Tikka Masala (Medium)
Creamy and silky tomato sauce, fenugreek, and cardamom.
Kadhai (Spicy)
Tomatoes in crushed black pepper sauce and kadhai masala.
Vegetarians
Paneer Lababdar (Medium)
Cottage cheese cooked in rich and creamy flavored tomato sauce.
Kadhai Paneer (Spicy)
Cottage cheese cooked with onion and tomatoes, smoked with cracked kadhai masala, red onion, and bell peppers.
Punjabi Dal Tadka (Mild)
Yellow lentil tempered with whole cumin seeds, chopped garlic, and finished with fresh tomatoes and coriander. Fresh okra cooked in smoked chilly, raw mango powder, tomatoes, and fresh ginger.
Bhindi Masala (Medium)
Fresh okra cooked in smoked chilly, raw mango powder, tomatoes, and fresh ginger.
Aloo Gobhi (Medium)
Canadian potatoes and cauliflower tempered with cumin ginger and Kashmiri red chilies.
Malai Kofta (Mild)
Cottage cheese dumpling stuffed with organic figs cooked in cardamom flavored cashew and almond sauce.
Chana Amritsari (Medium)
Spiced chickpeas with tomatoes, dry mango powder, and ginger.
Daal Makhni (Mild)
Black lentil with red kidney beans simmered overnight finished with butter and cream.
Eggplant Kadhai Masala (Medium)
Organic eggplants tossed in kadhai masala smoked red chili and stir-fried bell peppers and onion).
Mix Vegetable
Potato, green peas, carrot, cauliflower, corn, french beans in fresh tomatoes, and red onions sauce (semi-dry).
Choley Bhaturey
Exclusively available on Saturdays & Sundays 11;30 am to 2 pm.
Comes with 2 bhaturas , chana, pickle,raita & gulab jamun.
Paneer Makhanwala (Mild)
Cottage cheese cooked in rich makhani gravy spiced with mace and green cardamom finished with butter and cream.
Vegetable Korma(Mild)
Mix vegetables and crumbled cottage cheese with green cardamom cooked in creamy saffron almond cashew sauce.
Rice & Breads / Extras
Aged Steamed Basmati Rice
Lemon Rice
Butter Naan
Tandoori Roti
Whole wheat flour.
G.O.C Naan.
Garlic, onion, and coriander.
C&C Naan
Cheese and chilly.
G&C Naan
Garlic and cheese.
Garlic Naan
Raita
Pappadam's
Mint Chutney
Tamarind Chutney
Side Salad
Mains
Chillies Dum Biryani-(Medium)
Your choice of meat or vegetable cooked with fragrant basmati rice accompanied with raita.
Family Combos(for 4) Non-vegetarian
Chillies Special Butter Chicken, Beef Vindaloo, Rice, Salad, 6 pcs of spinach ricotta kababs & Garlic Naan
Tandoori boneless chicken cooked with rich to1mato and fenugreek, butter, and cream. Healthy aged steamed basmati rice and mixed greens. Garlic naan complementing the dish.
Family Combos(for 4) Vegetarian
Paneer Lababdar, Amritsari Chana Masala, Chillies Special Aloo Gobhi, 4 Vegetable Samosas, Rice, Salad, and Garlic Naan.
Cottage cheese in creamy tomato sauce. Spiced chickpeas and dal makhani. Served with naan and rice.
Beverages
Coke
Diet Coke
Mango Drink
Mango Lassi
Sweet Lassi
Salty Lassi
Masala Buttermilk
Desserts
Gulab Jamun
Milk dumpling soaked in rose flavored sugar syrup topped with crispy pistachio.
Carrot Halwa
Carrot cooked in its own juices along with ghee and milk finished with almond slivers.
Most Popular
Butter Chicken (Mild)
A traditional Punjabi dish-organic chicken tikka cooked in butter, onion, fresh tomato sauce finished with fenugreek and cream.
Choley Bhaturey
Exclusively available on Saturdays & Sundays 11;30 am to 2 pm.
Comes with 2 bhaturas , chana, pickle,raita & gulab jamun.
Paneer Lababdar (Medium)
Cottage cheese cooked in rich and creamy flavored tomato sauce.
Daal Makhni (Mild)
Black lentil with red kidney beans simmered overnight finished with butter and cream.
Tandoori Chicken (medium)
Canadian chicken on the bone rubbed in Kashmiri chilly, ginger and garam masala cooked in tandoor served with mint chutney and garlic naan.
Picked for you
Butter Chicken (Mild)
A traditional Punjabi dish-organic chicken tikka cooked in butter, onion, fresh tomato sauce finished with fenugreek and cream.
Punjabi Dal Tadka (Mild)
Yellow lentil tempered with whole cumin seeds, chopped garlic, and finished with fresh tomatoes and coriander. Fresh okra cooked in smoked chilly, raw mango powder, tomatoes, and fresh ginger.
Daal Makhni (Mild)
Black lentil with red kidney beans simmered overnight finished with butter and cream.
Vindaloo (Spicy)
Green chilies, cinnamon, coconut, vinegar, and palm sugar.
Chillies Dum Biryani-(Medium)
Your choice of meat or vegetable cooked with fragrant basmati rice accompanied with raita.
Starters
Vegetable Samosa
Pyramid pastry parcel stuffed with spiced potatoes and green peas.
Samosa Chaat
Crispy samosas layered with chickpeas, tamarind sauce, mint chutney, red onions, and coriander leaves.
Onion Bhaji Basket
Onion fritters and gram flour in 5 special spices.
Paneer Tikka (Clayoven)
Cottage cheese cooked in tandoor with English vegetables and onions marinated with nizam spices and fenugreek.
Hara Bhara Makai Kebab
Stuffed green pea and corn mash with hung curd, ginger, sultanas, and green chilies.
Aloo Anardana Tikki (Double Cooked)
Potato patties, green chilies, and chopped ginger pomegranate deep fried and served with sweet and spicy tamarind sauce over yogurt and red onions.
Aloo Tikki Chaat
Aloo Tikki served with chickpeas and tangy tamarind sauce, yogurt, mint chutney, and red onion.
Tandoori Chicken Samosa (Fried)
Pyramid pastry parcel stuffed with tandoori chicken mince and green peas.
Beef Samosa (Fried)
Pyramid pastry parcel stuffed with spiced seasoned beef mince.
Amritsari Macchi (Fried)
Tilapia fish in carrom seed and gram flour.
Tanduri Lasooni Prawns (Spicy)
Prawns cooked in garlic, chili flakes, and cilantro
Chicken Tikka (Clay Oven)
Chicken breast cooked in tandoor with ginger garlic and hung curd.
Murgh Kali Mirch Tikka (Clay oven)
Chicken breast cooked with cardamom and crushed black peppercorns basted with ginger garlic butter.
Murgh Banjara (Clayoven)
Chicken thigh marinated in cashews, and almond paste, basted with smoked mustard oil.
Seafood Mains
Fish Molly
Homemade rustic fish curry finished with mustard seeds and curry leaves.
Tawa Jhinga (medium)
Indian ocean prawns in peppers tomatoes and onion in kadhai masala.
Poultry
Tandoori Chicken (medium)
Canadian chicken on the bone rubbed in Kashmiri chilly, ginger and garam masala cooked in tandoor served with mint chutney and garlic naan.
Butter Chicken (Mild)
A traditional Punjabi dish-organic chicken tikka cooked in butter, onion, fresh tomato sauce finished with fenugreek and cream.
Kadhai Chicken (Spicy)
Chicken cooked with tomatoes onion and bell peppers finished with home pounded kadhai masala.
Murgh Tikka Masala (medium)
Chicken in onion tomato masala, bell peppers, roasted cumin, fenugreek.
Dhaba Chicken Curry (medium)
Rustic home-style chicken flavored with cumin and green chilies.
Murgh Mughlai (medium)
Chicken creamy almond and cashew sauce, a unique blend of Mughlai spices finished with dry fenugreek and desi ghee.
Lasooni Palak Murgh (medium)
Chicken with tomatoes, garlic, ginger chilies, and fresh spinach coulis.
Lamb, beef, & Goat Meat
Lamb Pepper(Spicy)
Homestyle lamb with tempered cochin peppers.
Lamb Rogan Josh (Medium)
Tender new Zealand lamb cooked with Kashmiri chili, rattan joe, and our special spice blend.
Handi Beef (Medium)
Braised beef curry, with aromatic seasoning, tomatoes, and cumin.
All-Time Favourites
Vindaloo (Spicy)
Green chilies, cinnamon, coconut, vinegar, and palm sugar.
Saag (Medium)
Spinach and green tossed with ginger garlic and cream.
Korma (Mild)
Caramelized onions, yogurt, cashews and cardamom, and saffron.
Tikka Masala (Medium)
Creamy and silky tomato sauce, fenugreek, and cardamom.
Kadhai (Spicy)
Tomatoes in crushed black pepper sauce and kadhai masala.
Vegetarians
Paneer Lababdar (Medium)
Cottage cheese cooked in rich and creamy flavored tomato sauce.
Kadhai Paneer (Spicy)
Cottage cheese cooked with onion and tomatoes, smoked with cracked kadhai masala, red onion, and bell peppers.
Punjabi Dal Tadka (Mild)
Yellow lentil tempered with whole cumin seeds, chopped garlic, and finished with fresh tomatoes and coriander. Fresh okra cooked in smoked chilly, raw mango powder, tomatoes, and fresh ginger.
Bhindi Masala (Medium)
Fresh okra cooked in smoked chilly, raw mango powder, tomatoes, and fresh ginger.
Aloo Gobhi (Medium)
Canadian potatoes and cauliflower tempered with cumin ginger and Kashmiri red chilies.
Malai Kofta (Mild)
Cottage cheese dumpling stuffed with organic figs cooked in cardamom flavored cashew and almond sauce.
Chana Amritsari (Medium)
Spiced chickpeas with tomatoes, dry mango powder, and ginger.
Daal Makhni (Mild)
Black lentil with red kidney beans simmered overnight finished with butter and cream.
Eggplant Kadhai Masala (Medium)
Organic eggplants tossed in kadhai masala smoked red chili and stir-fried bell peppers and onion).
Mix Vegetable
Potato, green peas, carrot, cauliflower, corn, french beans in fresh tomatoes, and red onions sauce (semi-dry).
Choley Bhaturey
Exclusively available on Saturdays & Sundays 11;30 am to 2 pm.
Comes with 2 bhaturas , chana, pickle,raita & gulab jamun.
Paneer Makhanwala (Mild)
Cottage cheese cooked in rich makhani gravy spiced with mace and green cardamom finished with butter and cream.
Vegetable Korma(Mild)
Mix vegetables and crumbled cottage cheese with green cardamom cooked in creamy saffron almond cashew sauce.
Rice & Breads / Extras
Aged Steamed Basmati Rice
Lemon Rice
Butter Naan
Tandoori Roti
Whole wheat flour.
G.O.C Naan.
Garlic, onion, and coriander.
C&C Naan
Cheese and chilly.
G&C Naan
Garlic and cheese.
Garlic Naan
Raita
Pappadam's
Mint Chutney
Tamarind Chutney
Side Salad
Mains
Chillies Dum Biryani-(Medium)
Your choice of meat or vegetable cooked with fragrant basmati rice accompanied with raita.
Family Combos(for 4) Non-vegetarian
Chillies Special Butter Chicken, Beef Vindaloo, Rice, Salad, 6 pcs of spinach ricotta kababs & Garlic Naan
Tandoori boneless chicken cooked with rich to1mato and fenugreek, butter, and cream. Healthy aged steamed basmati rice and mixed greens. Garlic naan complementing the dish.
Family Combos(for 4) Vegetarian
Paneer Lababdar, Amritsari Chana Masala, Chillies Special Aloo Gobhi, 4 Vegetable Samosas, Rice, Salad, and Garlic Naan.
Cottage cheese in creamy tomato sauce. Spiced chickpeas and dal makhani. Served with naan and rice.
Beverages
Coke
Diet Coke
Mango Drink
Mango Lassi
Sweet Lassi
Salty Lassi
Masala Buttermilk
Desserts
Gulab Jamun
Milk dumpling soaked in rose flavored sugar syrup topped with crispy pistachio.
Carrot Halwa
Carrot cooked in its own juices along with ghee and milk finished with almond slivers.
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Recent Reviews
PLEASE MAKE SOME ADDITIONS TO THE CHOLA BHATURA SET.Note: This is not a negative review but a mere suggestion.This used to be my favourite restaurant for Chola Bhatura untill the management/name changed. The attached photo is what they used to give with the Chola Bhatura. Something sour and sweet which made the strong spice of the food balanced.Recently I went back to the restaurant after moving away from Barrhaven, the new plate was just plain chola and bhatura only, not even...
December 2023
It was fantastic, my wife really wanted me to try Indian food and everyone I knew told me I have to go to Chillies. I am very glad we did it's very good food big portions really worth it and delicious.
August 2023
I'm the type of can't handle spice, but there vegetarian paneer was good, too spicy for me haha. Love there butter chicken, delicious :D Service is friendly and they made sure we were good :)
August 2023
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