East India Company Restaurants

210 Somerset St W, Ottawa
(613) 567-4634

Recent Reviews Order Online Reserve

Customers' Favorites

Hyderabad Dum Mutton Biryani
Butter Chicken and Veg Korma
Mutter Paneer Navratan Korma
Dal Makhani and Mutton Curry
Butter Chicken Murg Bahar
Amritsari Fisn Pakora
Tandoori Mixed Grill
Tandoori Chicken
Veggie Biriyani
Assorted Fruits

Menu

Place Settings
Number of Plastic Cutlery
How many people will be eating from this order?

Appetizers
Gol Gappa Chaat
Deep-fried, crisp crepe balls filled with soft chickpeas, potatoes, yogurt, and chutney. (10 pieces)
Samosas
Flaky pastry tempered with spices and stuffed with potatoes and peas.
Samosa - Pakora Platter
A combination of the popular samosas and pakoras.
Pakoras
Spinach and onion fritters.
Samossa Chaat
Five cocktail samosas served with channa masala and our tamarind, mint, and yogurt dressings.
Amritsari Fish Pakora
Plump morsels of basa, flash-fried with a hint of lemon and cilantro.
Chilli Prawns
Hakka style shrimp and sauteed vegetables.
Lahori Malai Platter
Tender morsels of chicken seekh kebab and malai chicken tikka in yogurt and onion sauce baked in the clay oven.

Combination Meals
Meal for One (Non-Veg)
Half a portion of navratan and butter chicken, served with basmati rice, makes this the perfect meal for one.
Meal for Two (Non-Veg)
One full portion of butter chicken and vegetable korma will satisfy any couple's cravings; all served with rice, salad, and two pieces of naan bread.
Meal for One (Veg)
A combintaion of palak paneer and chana masala to help spice up your night.
Meal for Four
Five vegetarian cocktail samosas, navratan, butter chicken, lamb curry, and one portion of the vegetable of the day. Rice, salad, and four pieces of naan included with the meal.
Meal for Two (Veg)
Two naan breads, rice, salad, navratan, and chala masala make this a great dinner for two.

Vegetarian Entrees
Paneer Makhani
Chunks of solid paneer in East India Company Pub house tomato-buttercream sauce.
Channa Masala
The restaurant recipe features garam masala with chickpeas in a ginger and tomato gravy.
Dal Makhani
A northern staple, dark lentils, and kidney beans are slow-cooked with whole spices in an onion and tomato base.
Palak Paneer
Creamy pureed spinach served with pieces of homemade paneer cheese.
Bangalore Spiced Potatoes
Pomegranate seeds and cubed potato seared in East India Company Pub masala spice mixture.
Navratan Korma
One of East India company's signature dishes. A blend of fresh vegetables, spices, and paneer served in a korma sauce.
Hakka Noodles
Fresh-cut long noodles served spicy with vegetables.
Hakka Fried Rice
A Hakka classic with East India Company's signature garam masala. Sautéed vegetables, fresh ginger, garlic, and cilantro with flavourful South Asian spices.
Gobhi Aloo
Cauliflower florets pan-grilled with potato, cinnamon, and spices.
Vegetable Biryani
Aromatic basmati rice mixed with sauteed mixed vegetables and homemade indian cheese.
Chilli Gobhi
Cauliflower florets tossed in East India Company Pub signature spicy and sweet sauce.
Bhurta Amritsari
Smoked pureed eggplant, onion, tomato, green peas and east india company's garam masala.
Mughlai Paneer
Delicate pieces of paneer served in white mughlai sauce.
Amritsari Bhurta
Fresh eggplant slow-baked, then pureed with herbs, spices, and tomato, creating a rich, smoky flavor. (Seasonal)
Masala Bhindi
Chopped okra pan-grilled with sautéed onion, tomato, and spices. (Seasonal)
Meethi Aloo
Fenugreek-infused potatoes with cumin and garlic.
Punjabi Kadhi Pakora
Yogurt and gram flour curry served over spinach pakoras.

Non Vegetarian Entrees
Butter Chicken (Murg Bahar)
Tandoori-marinated boneless dark meat in house butter chicken sauce.
Chicken '65
Punjabi-style spicy boneless tandoori chicken with mustard seed and curry leaf.
Tandoori Platter
Three pieces each of mint tikka, malai tikka, and tandoori tikka with mint chutney.
Mango Chicken
Sweet mango mixed with boneless chicken.
Hakka Noodles
Fresh-cut, long noodles made spicy with your choice of chicken or shrimp.
Muglai Chicken
This mughlai features pieces of boneless chicken in a smoky, creamy base.
Dak Bungalow Murgi Roast
Traditional tandoori half chicken (4 pcs) marinated in yogurt with east india company tandoori masala.
Shabab
Jumbo tiger prawns seared with ginger and garlic, then cooked with tomato and served in a rich gravy.
Coconut Shrimp
A coastal favorite featuring tiger prawns simmered with shredded coconut and curry leaves in heavy gravy.
Railway Lamb Curry
A traditional lamb curry, this dish features garam masala slow cooked in an onion and tomato base with whole spices.
Beef Curry
Bite-sized cuts of beef, slow simmered in an onion and tomato base with whole spices.
Dhabba Chicken
Home-style chicken curry in rich tomato gravy and east india company's garam masala.
East India Company Biryani
Basmati rice mixed with shrimp, chicken, and on the bone Ontario lamb.
Chilli Chicken
A continental mix of flavors provides the base for this spicy and tangy chicken.
Murg Palak
Pureed spinach in cream over tender, boneless chicken.
Nilgiri Korma
Select pieces of bone-in lamb simmered in pureed spinach and gravy.
Anarkali
Jumbo tiger prawns served sizzling and tossed with fresh seasonal vegetables and garam masala.

Sides
Naan, Butter Naan or Roti
Flat style tandoori baked bread made fresh to order.
Flavoured Nan
Choose from garlic, cheese, coconut, or onion topped nan.
Add Extra Rice or Salade
An extra order of basmati rice or onion, tomato, channa, or potato salads.
Chutney
Choices included mango, tamarind, mint, or tomato.
Prantha
Layered whole wheat tandoori baked bread. choice of plain or stuffed with potato or cauliflower.
Pompadoms (12 pieces)
A crunchy, crispy, and spicy flatbread.

Beverages

Mango Lassi
Canned Soft Drinks (355 ml)
Bottled Juice (300 ml)

Dessert
Rice Pudding
The restaurant rice pudding, which has been a staple of the East India Company Pub menu for over 35 years.
Gulab Jamun
An Indian classic sponge cake served in a rose water syrup.
Gulab Jamun
Two large, hand-rolled milk-flour cakes soaked in rose water and green cardamon flavor, served warm.
Rasmalai
Two pieces of homemade cheese in sweetened poached milk with a hint of green cardamon.
Kheer
Indian rice pudding with black cardamom.
Coconut Fudge
Six pieces of chewy, homemade coconut fudge.
Halva
A dense and chewy confection made with ground lentils and just the right amount of sweetness.
Burfi (Indian Fudge)
Please ask about the selection of Indian fudge.

Biryani
Company Biryani
An aromatic blend of basmati rice, chicken, shrimp, lamb, and vegetables.
Delhi Biryani
A vegetarian biryani that fuses garam masala with our homemade paneer cheese and basmati rice.
Hyderabadi Biryani
An age-old favourite in the north, this dish couples slow-cooked pieces of lamb married with basmati rice.
Punjabi Biryani
Morsels of tender chicken, homemade garam masala, and vegetables come together in this very popular biryani.
Goan Bryani
A coastal treat, featuring jumbo tiger prawns sautéed in fresh ginger and garlic and served with basmati rice and paprika.

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Recent Reviews

I placed an order over uber eats and called to ask a couple questions and they truly went above and beyond for me, this will continue to be my favourite comfort food/place to eat in all of Ottawa!! Big shoot out to team(kitchen, host etc) thank you so much for your service and SUCH delicious food :))
September 2025
I love this place. It has a good variety of Indian food and very delicious. Especially, Navratan Korma, my number 1 dish to go with. One suggestion only to the managers, make sure the washrooms are clean and well functioning. And overall improve the cleanliness. Thank you.
September 2025
Had the buffet. Everything was delicious. They make the naan right in front of you. Was the best bread I’ve ever devoured. The restaurant itself is beautiful. The mango lassi is must try. It is more of a dessert than drink , but so worth it. My favourite part of the buffet was the mango mousse. The texture is so smooth and almost silky. I’ll definitely be back for more!
September 2025

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East India Company Restaurants

210 Somerset St W, Ottawa, ON K2P 0J4
(613) 567-4634