I’ve been wanting to go here for a long time and my husband booked us for valentines but we did go last Thursday. The server was kind and friendly and lovely the space is too tight , I think the prices are a bit too high . Fish and chips 35$ for no real reason I thought it was too greasy the chowder was a party in my mouth but cold and expensive! Why is Eaton mess so expensive? Why not create a nice , cozy environment that’s not fine dining prices ? Or can the quality match the price . I’ve been following the chef /owner and he is lovely and brilliant and I feel bad but I was a bit sad and sort of felt bad for dragging my husband and changing all plans for fish and chip night However : ❤️ good luck
Atmosphere: 3
Food: 1
Service: 3
Destiny Desrochers
Amazing drinks and food
Atmosphere: 5
Food: 5
Service: 5
Karla Zuñiga
What a fantastic restaurant. I went with my husband and son for dinner but curiously we were not too hungry. We ordered the tuna tartar and shared the fish and chips for two. The tuna tartar was one of the best I ever had, and the fish was really delicious. I wish I had not eaten during the day to be able to truly enjoy the meal. Some of our comments were that the plates were pricey but the size allowed us to share them; the.service was fantastic and not pretentious; the decor is welcoming but not high end. We are looking forward to going back, but hungrier.
Atmosphere: 5
Food: 4
Service: 5
Holly Brown
Wow! Fantastic experience at Le PB. We enjoyed thoroughly. Its such a moody, effortlessly elegant atmosphere, and our server and food runner were absolute delights! So courteous, non pretentious, attentive service. Really good vibes. The food was excellent. Our app and entrees were excellent. The dessert was unexpectedly as impressive. Lovely cocktail, too. Perfect for a date night. Perfect fot a seafood restaurant. 10/10. We will return!
Atmosphere: 5
Food: 5
Service: 5
Ethan Barclay
Friendly staff and great atmosphere but where this place truly shines is with its food. Freshest fish ever and delicious flavors
Atmosphere: 5
Food: 5
Service: 5
Tyler Fitch
Had an incredible night at LPB! The old fashioned was especially great. Also loved the house ketchup with the steak fries and the crudo! Great vibe, great food.
Atmosphere: 5
Food: 5
Service: 5
Steve Borza
Very tasty seafood dishes, with the tuna tartare and chowder standing out with flavour… but all dishes were delicious… including the lobster risotto, sea bream, and focaccia. Dessert was excellent as well.
Atmosphere: 4
Food: 5
Service: 5
Rita Elazar
The food and atmosphere was amazing! Our server was so attentive and gave us great suggestions. He even got the bartender to make us custom drinks!
It was an amazing night celebrating my birthday and this restaurant is a must try!
R N
We've been here many times over the years for dinner and brunch. The service is always friendly, the food is good and the dishes are original.
Has quickly become a neighbourhood favourite! The soy banana punch cocktail is delicious, and the fish scale eclair is a MUST try.
Juliette Palin
The food was incredible - we went dor fish and chips night and got the plate for two for 68$ and got a whole sea bass, as well as the oysters rockafellar and the focaccia. Our server Nicole was amazing, great vibes! Wine list was great and we will definitely be back!
May Street
Went on Wednesday, first time. Place was tightly packed, and it took our waiter a while to remember we were sitting in the corner (he admitted he forgot about us) but I don’t blame him. We ordered the oysters (it was their discount oyster night) and a handful of them smelled and tasted like feces - they had definitely gone bad and were inedible. When I informed him, the waiter apologized, said he would let the shuckers know, offered me a free shot of hard liquor to help it go down, and took half our oysters off our bill. While this was nice, the rest of the meal was admittedly not as appetizing after that experience. The lobster risotto didn’t feature a very significant amount of lobster in it (just two modest chunks), and the duck confit was very good but rich. Overall, left me with doubts about the quality of the seafood given the oyster experience. Made my stomach very upset afterwords. Expensive for what it was - we spent almost $250 for two people, but that did include a bottle of wine for $75.
Atmosphere: 4
Food: 2
Service: 5
Sean Romano
We had a great experience. The food was delicious, the server helpful and attentive, and they did a great job accommodating a challenging allergy!
Atmosphere: 5
Food: 5
Service: 5
Jack Slaven
Wow! Everything we had was great! We ordered 2 Oyster dishes. One was the regular with sauces and the other one was the Rockefeller with white wine, parmasean cheese, cream and bacon. That Rockefeller oysters are very very good! I reccomend them over the other ones. We also had the LPB chowda, lobster risotto, facaccia bread and fishscale eclair for desert. The chowder was good, and the lobster risotto was awesome, so creamy and so tender. The eclair was quite good as well. Resturant was decorated nicely and each table had a fresh flower which is a very nice touch. Service was fast and very attentive as well. I will be back!
I’ve been wanting to go here for a long time and my husband booked us for valentines but we did go last Thursday. The server was kind and friendly and lovely the space is too tight , I think the prices are a bit too high . Fish and chips 35$ for no real reason I thought it was too greasy the chowder was a party in my mouth but cold and expensive!
Why is Eaton mess so expensive? Why not create a nice , cozy environment that’s not fine dining prices ? Or can the quality match the price .
I’ve been following the chef /owner and he is lovely and brilliant and I feel bad but I was a bit sad and sort of felt bad for dragging my husband and changing all plans for fish and chip night
However : ❤️ good luck
Atmosphere: 3
Food: 1
Service: 3
Amazing drinks and food
Atmosphere: 5
Food: 5
Service: 5
What a fantastic restaurant.
I went with my husband and son for dinner but curiously we were not too hungry. We ordered the tuna tartar and shared the fish and chips for two. The tuna tartar was one of the best I ever had, and the fish was really delicious. I wish I had not eaten during the day to be able to truly enjoy the meal.
Some of our comments were that the plates were pricey but the size allowed us to share them; the.service was fantastic and not pretentious; the decor is welcoming but not high end.
We are looking forward to going back, but hungrier.
Atmosphere: 5
Food: 4
Service: 5
Wow! Fantastic experience at Le PB. We enjoyed thoroughly. Its such a moody, effortlessly elegant atmosphere, and our server and food runner were absolute delights! So courteous, non pretentious, attentive service. Really good vibes. The food was excellent. Our app and entrees were excellent. The dessert was unexpectedly as impressive. Lovely cocktail, too. Perfect for a date night. Perfect fot a seafood restaurant. 10/10. We will return!
Atmosphere: 5
Food: 5
Service: 5
Friendly staff and great atmosphere but where this place truly shines is with its food. Freshest fish ever and delicious flavors
Atmosphere: 5
Food: 5
Service: 5
Had an incredible night at LPB! The old fashioned was especially great. Also loved the house ketchup with the steak fries and the crudo! Great vibe, great food.
Atmosphere: 5
Food: 5
Service: 5
Very tasty seafood dishes, with the tuna tartare and chowder standing out with flavour… but all dishes were delicious… including the lobster risotto, sea bream, and focaccia. Dessert was excellent as well.
Atmosphere: 4
Food: 5
Service: 5
The food and atmosphere was amazing! Our server was so attentive and gave us great suggestions. He even got the bartender to make us custom drinks!
It was an amazing night celebrating my birthday and this restaurant is a must try!
We've been here many times over the years for dinner and brunch. The service is always friendly, the food is good and the dishes are original.
Atmosphere: 5
Food: 5
Service: 5
Great hidden gem in Centretown.
Loved everything we had:
- Dry Aged Yellowfin Tuna Tartare
- Oysters with Mignonette & Creme Fraiche
- Steak Cut Frites
- Lobster Saffron Risotto
- Fishscale Eclair
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Has quickly become a neighbourhood favourite! The soy banana punch cocktail is delicious, and the fish scale eclair is a MUST try.
The food was incredible - we went dor fish and chips night and got the plate for two for 68$ and got a whole sea bass, as well as the oysters rockafellar and the focaccia. Our server Nicole was amazing, great vibes! Wine list was great and we will definitely be back!
Went on Wednesday, first time. Place was tightly packed, and it took our waiter a while to remember we were sitting in the corner (he admitted he forgot about us) but I don’t blame him. We ordered the oysters (it was their discount oyster night) and a handful of them smelled and tasted like feces - they had definitely gone bad and were inedible. When I informed him, the waiter apologized, said he would let the shuckers know, offered me a free shot of hard liquor to help it go down, and took half our oysters off our bill. While this was nice, the rest of the meal was admittedly not as appetizing after that experience. The lobster risotto didn’t feature a very significant amount of lobster in it (just two modest chunks), and the duck confit was very good but rich. Overall, left me with doubts about the quality of the seafood given the oyster experience. Made my stomach very upset afterwords. Expensive for what it was - we spent almost $250 for two people, but that did include a bottle of wine for $75.
Atmosphere: 4
Food: 2
Service: 5
We had a great experience. The food was delicious, the server helpful and attentive, and they did a great job accommodating a challenging allergy!
Atmosphere: 5
Food: 5
Service: 5
Wow! Everything we had was great! We ordered 2 Oyster dishes. One was the regular with sauces and the other one was the Rockefeller with white wine, parmasean cheese, cream and bacon. That Rockefeller oysters are very very good! I reccomend them over the other ones. We also had the LPB chowda, lobster risotto, facaccia bread and fishscale eclair for desert. The chowder was good, and the lobster risotto was awesome, so creamy and so tender. The eclair was quite good as well. Resturant was decorated nicely and each table had a fresh flower which is a very nice touch. Service was fast and very attentive as well. I will be back!
Atmosphere: 5
Food: 5
Service: 5
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