ZOLAS
2194 Robertson Rd, Nepean
(613) 721-0227
Customers' Favorites
Bacon and Scrambled Eggs
Meatball Pasta Marinara
Grilled Salmon Dinner
Linguini Puttanesca
Prosciutto Mushroom
Chicken and Waffle
Blueberry Pancakes
Gorgonzola Chicken
Carol's Special
Seafood Paella
Starters
P.E.I. Mussels
White wine, garlic cream sauce.
Meatballs
AAA Angus chuck meatballs in a napolitana tomato sauce.
Coconut Shrimp
Served with pineapple curry sauce.
Charcuterie
Assortment of cheeses, olives + cured meats.
Panko Crusted Brie
Served with pineapple cranberry curry reduction + grilled ciabatta.
Bruschetta Trio
Three toppings: artichoke asiago; tomato basil; olive tapenade.
Tzatziki + Warm Olives
Served with grilled ciabatta.
CRISPY ZUCCHINI
dusted with parmesan and served with horseradish mayo dip
Salads
Caesar
Lemon, Dijon, capers, anchovies, extra virgin olive oil, croutons, and parmesan.
Caprese
Tomato, fresh mozzarella, basil, extra virgin olive oil & balsamic reduction.
Pear + Goat Cheese
Artisan greens, Roma tomato, Parmigiano crisp, fresh basil with balsamic vinaigrette.
Kale + Chickpea
Red onion, carrots, sultanas + balsamic glaze.
Artisan Mix
Mixed greens, vegetables, mint, and basil with a balsamic vinaigrette.
Arugula + Brussels Sprout
Dijon + horseradish dressing with parmesan crisp.
Feta
Mixed greens, kalamata olives, Bermuda onions and tomato with lemon juice, and extra virgin olive oil.
Pizza
Rosemary Crust
Fresh spinach, black olives, red peppers, pancetta ham & smoked mozzarella.
Gang-Gang
Wolfgang puck-inspired pizza with smoked salmon, red onion, whipped dill cream + caviar.
Pear + Gorgonzola
Anjou pears, red onion & gorgonzola.
Shrimp + Capicola
with sun-dried cranberries & banana peppers.
BBQ Chicken
Smoked gouda, cilantro, red onions & bbq sauce.
Artichoke + Asiago
Artichoke asiago fondue & mozzarella.
Crunchy Zambal
Capicola, pineapple, topped with crunchy zambal chili drizzle.
Combination
Tomato sauce, pepperoni, green peppers, mushroom + mozzarella.
Margherita
San Marzano tomatoes, fiori di latte & fresh basil
Italian Meats
Calabrese sausage, pepperoni & cappicola ham
Pepperoni
Tomato sauce, pepperoni + mozzarella.
Four Cheese
Mozzarella, fontina, parmigiano, romano + tomato sauce.
Pasta
Prosciutto + Mushroom
Linguini, Parmigiano, in a white wine cream sauce.
Sausage Speziato
Penne with calabrese sausage in a san Marzano Napolitana tomato sauce.
Sun-Dried Tomato + Mushroom
Scratch linguini, Parmigiano, in a butter tomato + cream sauce.
Alfredo
Penne, Parmigiano, in a garlic butter white wine cream sauce.
Cannelloni Al Forno
Choice of three meat or spinach & cheese
Paella
Scratch linguini with calabrese sausage, mussels, tiger shrimp + sea scallop in a san Marzano Napolitana tomato sauce.
Sun-Dried Tomato + Goat Cheese
Scratch whole wheat angel hair, garlic butter, lemon, EVOO, scallions + Parmigiano.
Penne + Gorgonzola
Scratch penne with grilled chicken in a white wine creamy gorgonzola sauce topped with pine nuts.
Lasagna Al Forno
AAA angus chuck, ricotta, parmigiano, mozzarella + oregano.
Bolognese + Meatballs
Scratch spaghetti with AAA Angus chuck bolognese.
Chicken Piccata
linguini, grilled chicken, capers, lemon cream sauce.
Mains
ZOLAS Classic
Scratch linguini in a prosciutto+ mushroom white wine cream sauce topped with a marinated chicken breast + tiger shrimp.
Chicken Gorgonzola
Chicken breast topped with a creamy gorgonzola sauce and pine nuts served with roasted potatoes + seared vegetables.
Chicken Marsala
Chicken breast topped with mushroom marsala sauce served with roasted potatoes + seared vegetables.
Peppercorn Steak
10oz AAA ribeye topped with a dijon cream sauce served with roasted potatoes + seared vegetables.
Porchetta
12oz slow-roasted pork shoulder stuffed with garlic + fresh herbs topped with gravy served with roasted potatoes + seared vegetables.
Three + Three
Scratch linguini, Parmigiano, romano + gorgonzola white wine garlic cream sauce with three meatballs in a San Marzano tomato sauce topped with toasted pine nuts.
Chicken Parmigiana
Breaded chicken breast topped with marinara, mozzarella + oregano served with spaghetti bolognese.
Bowls
Lakzola Bowl
Scratch egg noodles, mushrooms, scallions, tiger shrimp, mussels + pork shoulder in a coconut curry broth.
Seafood Stew
Tomato clam stew with spinach, tiger shrimp, sea scallop + mussels.
Vegetable Laksa Bowl
Corn noodle with mushrooms, scallions + tofu in a coconut curry broth.
Mediterranean Bowl
Harissa chicken, roasted cauliflower rice, hummus, tzatziki, tomatoes, mint, crispy tortilla.
Ocean
Atlantic Salmon
The choice between blackened or grilled ocean-wise Atlantic salmon served with oven-roasted rosemary potatoes, seared vegetables & our house-made mango chutney.
Butter + Sage Gnocchi
Potato gnocchi + tiger shrimp with a sage clarified butter broth topped with freshly shaved romano.
Dessert
Lemon/Lime Crème Brûlée
Consisting of a rich custard base topped with a layer of hardened caramelized sugar.
Chocolate Mousse
Callebaut chocolate whipped with eggs and sugar until it reaches its light and fluffy finish.
Giant Cookie
It's... It's just a really big cookie
Wine
Folonari Valpolicella Classico DOC, 750mL bottle red wine (12.5%25 ABV)
Light-bodied & Fruity.
Bolla Pinot Grigio, 750mL bottle white wine (12.0%25 ABV)
Dry, light-bodied palate with a crisp & clean finish.
The Show Cabernet Sauvignon, 750mL bottle red wine (13.5%25 ABV)
Full-bodied & rich, with forward aromas & flavours of blackcurrant & cherry leaving a long finish.
Finca Las Moras Malbec, 750mL bottle red wine (13.0%25 ABV)
Medium-bodied with bright acidity & cherry, mint & leather flavours on the medium finish.
Raymond Chardonnay, 750mL bottle white wine (13.0%25 ABV)
Dry, medium body; round sweet fruit flavours with a toasty oak finish.
Beer
Coors Light, 473mL tall can beer (4.0%25 ABV)
Light & Malty
Guinness Draught, 500mL tall can beer (4.2%25 ABV)
Dark Irish dry stout that originated in the brewery of Arthur Guinness at St. James's Gate, Dublin, Ireland, in 1759.
Stella Artois, 500mL tall can beer (5%25 ABV)
Light & Malty
Beverages
San Pellegrino
Soda
Semolina Dinner Roles
Dozen Semolina Bread Rolls
1/2 Dozen Semolina Bread Rolls
Sides
Veggies + Potatoes
Seared vegetables and oven-roasted rosemary potatoes.
Blunch
Two Eggs
Two eggs, roasted rosemary tomato, home fries, choice of meat, and toast.
Scrambled Egg Sangweech
Soft butter scrambled eggs, scallions, cheddar cheese, caramelized onion + sriracha mayo with choice of meat + home fries.
Blueberry Buttermilk Pancakes
Served with a wild blueberry compote, Lanark county organic maple syrup + whipped cream.
The Big Budgie
Three eggs with bacon, breakfast sausage, Italian sausage, ham, corn beef hash, roasted tomato, home fries & choice of toast.
Omelette
Served with roasted tomato, home fries & choice of toast.
Rustic Quiche
Deep-dish, rustic bacon + leek quiche served with choice of artisan mix or caesar salad.
Benny Line-up
Two poached eggs, home fries, English muffin topped with hollandaise choice of spinach, bacon, or capicola ham.
Ciabatta French Toast
Pecan granola crusted ciabatta toast.
Carol Special
One poached egg served with feta salad & artisan toast.
Pork + Eggs
Two eggs, slow-roasted pork shoulder, au jus, home fries + choice of toast.
San Marzano + Eggs
Two eggs poached in a spicy marinara served with grilled garlic ciabatta + calabrese sausage.
Blunch Meatballs
AAA Angus chuck meatballs, San Marzano tomato sauce + mozzarella with a side salad
Smoked Salmon
Served with capers, red onion, cream cheese, fresh dill + focaccia.
Blunch Poutine
Slow-roasted porchetta, chicken, bacon, gravy, St-Albert cheese curds + fresh-cut fries.
Chicken + Waffles
fried chicken with two belgian waffles, coleslaw + lanark county organic maple syrup
Salads
Artisan Mix
Mixed greens, vegetables, mint, and basil with a balsamic vinaigrette.
Arugula + Brussels Sprout
Dijon + horseradish dressing with parmesan crisp.
Kale + Chickpea
Red onion, carrots, sultanas + balsamic glaze.
Caesar
Lemon, Dijon, capers, anchovies, extra virgin olive oil, croutons, and parmesan.
Sangweeches
Jerk Pork Ciabatta
Slow-roasted porchetta, baby arugula, spicy jerk + pineapple curry sauce.
Italian Meats Ciabatta
Genoa salami, capicola ham, spicy eggplant + mozzarella.
Pear Focaccia
Anjou pears, gorgonzola, fontina, mozzarella + walnuts.
Caprese Focaccia
Roma tomatoes, basil, parmigiano, fior di latte + EVOO.
Portobello Focaccia
Baby arugula, grilled red onion + tarragon mayo.
Burger Sliders
pickles, caramelized onions, cheddar cheese on a ciabatta served with fresh-cut fries
Chicken Mango Wrap
artisan greens, + mango chutney
Chicken Pesto Wrap
artisan greens, basil pesto, roasted red peppers, smoked gruyere
Chicken Club Wrap
artisan greens, roma tomato, bacon + mayo
Pizza
Gang-Gang
Wolfgang puck-inspired pizza with smoked salmon, red onion, whipped dill cream + caviar.
Margherita
San Marzano tomatoes, fiori di latte & fresh basil
Italian Meats
Calabrese sausage, pepperoni & cappicola ham
Artichoke + Asiago
Artichoke asiago fondue & mozzarella.
Pear + Gorgonzola
Anjou pears, red onion & gorgonzola.
Pear + Brie
anjou pears, caramelized onion, brie, mozzarella + cinnamon sugar
Breakfast Pizza
two fried sunny-side eggs, bacon, breakfast sausage, rosemary tomato, potatoes with hollandaise + mozzarella
Pasta
Prosciutto + Mushroom
Scratch linguini in a white wine cream sauce.
Sun-Dried Tomato + Mushroom
Scratch linguini in a butter tomato + cream sauce.
Roma Tomato + Basil
Scratch whole wheat angel hair, garlic butter, lemon + Parmigiano.
Sausage Speziato
Scratch penne + calabrese sausage in a spicy San Marzano Napolitana tomato sauce.
Sides
Toast
Choice of toast.
Meat
Choice of meat.
Dozen Semolina Bread Rolls
(NOTE: Bread not ready until 11:30AM)
1/2 Dozen Semolina Bread Rolls
(NOTE: Bread not ready until 11:30 AM)
Home Fries
Fried Mini Red Potatoes seasoned with garlic butter, flaked sea salt and cracked black pepper.
Dessert
Lemon/Lime Crème Brûlée
Consisting of a rich custard base topped with a layer of hardened caramelized sugar.
Chocolate Mousse
Callebaut chocolate whipped with eggs and sugar until it reaches its light and fluffy finish.
Giant Cookie
It's... It's just a really big cookie
Wine
Folonari Valpolicella Classico DOC, 750mL bottle red wine (12.5%25 ABV)
Light-bodied & Fruity.
Bolla Pinot Grigio, 750mL bottle white wine (12.0%25 ABV)
Dry, light-bodied palate with a crisp & clean finish.
The Show Cabernet Sauvignon, 750mL bottle red wine (13.5%25 ABV)
Full-bodied & rich, with forward aromas & flavours of blackcurrant & cherry leaving a long finish.
Finca Las Moras Malbec, 750mL bottle red wine (13.0%25 ABV)
Medium-bodied with bright acidity & cherry, mint & leather flavours on the medium finish.
Raymond Chardonnay, 750mL bottle white wine (13.0%25 ABV)
Dry, medium body; round sweet fruit flavours with a toasty oak finish.
Beer
Coors Light, 473mL tall can beer (4.0%25 ABV)
Light & Malty
Guinness Draught, 500mL tall can beer (4.2%25 ABV)
Dark Irish dry stout that originated in the brewery of Arthur Guinness at St. James's Gate, Dublin, Ireland, in 1759.
Stella Artois, 500mL tall can beer (5%25 ABV)
Light & Malty
Beverages
San Pellegrino
Soda
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Recent Reviews
The menu was quite limited, with not many brunch options to choose from. The food itself was just okay, and the space felt too dark, with a vibe that didn’t really match a brunch spot.
September 2025
6 stars !!
Best eggs benedict ever !!
Excellent hollandaise sauce, eggs cooked to perfection and served on top of cappricola ham that was an excellent twist that put it over the top !!
Attentive service without being intrusive...
Early bird discount is 20% - can't wait to come back!
Best eggs benedict ever !!
Excellent hollandaise sauce, eggs cooked to perfection and served on top of cappricola ham that was an excellent twist that put it over the top !!
Attentive service without being intrusive...
Early bird discount is 20% - can't wait to come back!
September 2025
Unfortunately I didn’t complain on the spot.
We were celebrating a birthday.
The appetizers were great and the service was exceptional.
I ordered the chicken Gorgonzola and asked for extra sauce. This is a dish I have ordered multiple times. I barely got any sauce. I had to ask for more to be made because my chicken was over cooked and very dry.
My daughter ordered fettuccine Alfredo with chicken. The pasta was very eldante and the...
We were celebrating a birthday.
The appetizers were great and the service was exceptional.
I ordered the chicken Gorgonzola and asked for extra sauce. This is a dish I have ordered multiple times. I barely got any sauce. I had to ask for more to be made because my chicken was over cooked and very dry.
My daughter ordered fettuccine Alfredo with chicken. The pasta was very eldante and the...
September 2025
