Bocado

252 Picton Main St, Prince Edward
(613) 476-2208

Recent Reviews

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Priscilla Poirier

Good food, dined here on Saturday night and had some delicious food. Removing two stars because I’m gluten free and when I asked my waiter about the zucchini flowers having flour on them, he said well we don’t list everything on the menu. I would’ve appreciated an alternative, and in fact, he still charged me for the item which I think was in poor taste.

Atmosphere: 4

Food: 4

Service: 2

Carole Leger

Amazing food and service!

Atmosphere: 5

Food: 5

Service: 5

Gabriel Pereira

Of note, were the Milford Reef Manchego, albacore tuna, jamon croquetas, baby gem salad, roasted cauliflower, and the suckling pig. Moraza rioja wine to go with it. All very flavorful and delicious
Tapas style dishes

Atmosphere: 5

Food: 5

Service: 5

Ayomide Elizabeth Eklu

Had the best night here! From the second we walked in, it felt like something special. The host took our coats and walked us through to a cozy little dining room in the back—it just had that warm, welcoming vibe.

Our waitress was super friendly and gave us some great recommendations, which we tweaked. And wow—every dish we ordered just kept getting better. It totally amped up our excitement for Spanish food. Honestly, it was the perfect intro if you’re new to it.

The space itself is beautiful—stylish but still super comfortable. A big family came in partway through, but the ambiance held strong.

Best part? I got to share it all with my best friend. Great food, great company, and just an all-around amazing night. Can’t wait to go back!

Atmosphere: 4

Food: 5

Service: 5

Recommended dishes: Octopus Galician Style, Churro

Animesh Das

The culinary experience was truly exceptional, offering a delightful array of small plates. The flavors were incredibly well-balanced, showcasing a mastery of the art of gastronomy. The staff's attentiveness and professionalism enhanced the dining atmosphere, creating a welcoming environment. Furthermore, the overall ambiance contributed to a memorable experience, making it a place to revisit. It was an enjoyable experience overall.

Atmosphere: 5

Food: 5

Service: 5

Neil Dowson

Shared 5-6 plates and enjoyed a couple of drinks before catching a movie at The Regent, my personal stand out restaurant in the county, authentic Spanish cuisine, beautifully presented in a lovely room with great service. Highly recommend

Atmosphere: 4

Food: 5

Service: 5

LISA BIRMINGHAM REAL ESTATE

Their in person menu is not what the prices are online (8-10.00 ) more .. service was just par . Had to ask for water 3 times. If not an oggling couple , take a back seat .

Your open table bill / versus receipt is alway nor accurate ..
Remember to order sides or leave hungry .

Food was delicious , just tiny .!

Atmosphere: 4

Food: 5

Service: 3

Gern Blanston

Great food. A bit expensive but very good. Service is good and restaurant is clean. A surprising find in Picton. Get a reservation!

Atmosphere: 4

Food: 5

Service: 4

Derek W.

A very pleasant surprise. Not only is the food imaginative, it's very creative and extremely tasty. Some might think it's on the expensive side, but well worth it. One of the best meals we had in sometime. Thanks to the wait staff and of course to the chefs in the kitchen

Atmosphere: 4

Food: 5

Service: 5

Genevieve Dumas

The food is absolutely amazing. Very creative, beautifully presented. Service is very attentive and warm. A 5 star venue

Atmosphere: 5

Food: 5

Service: 5

Nikki Whitehead

Incredible!!! the food was out of this world. We tried the octopus, ahi tuna, cauliflower and croquettes. Such unique flavours and great service and overall vibe.

Atmosphere: 5

Food: 5

Service: 5

Stuart White

Excellent restaurant, I rate it 9/10. Service was excellent. Food and atmosphere were very good. It's great to find tapas in a small town like Picton. We ate in the back dining room, it was busy but the noise level was reasonable.

Atmosphere: 4

Food: 4

Service: 5

Gabriel Rolando

One of the best top 10 restaurants I’ve ever visited. The food was insane, the black garlic manchego, el jamón Serrano and the pan con tomate were delicious. Then we ordered fried zucchini flowers, jamón croquetas and the branzino. To finish the dinner, the desert was the Spanish donut. EVERYTHING was delicious and the service provided by Eric was one of the best, not only for his great predisposition, but he was very kind and helpful. This place is an absolute must go. Would totally come back anytime!

Atmosphere: 4

Food: 5

Service: 5

Recommended dishes: Perfect, Great Service, Pan Con, Croquette Jamon, Zucchini Flowers, Manchego, Fried Zucchini Flower, Black Garlic Manchego

Dorothy Marko

Truly a gem. Service was excellent. Options were many and the menu was well explained. We are lighter eaters so we chose 5 tapas to share. The mushroom dish was exquisite.The sauce was a perfect balance of flavours . We loved the tomato with manchego on toast. The tuna dish was perfect even without the crisps. We saved room for dessert. It did not disappoint

Atmosphere: 5

Food: 5

Service: 5

Shivam Goyal

I visited Bocado last November and it was my first sit down, fine dine Spanish restaurant experience. Oh Boy! It was so good. I am sorry but I don’t remember the exact menu items that I ordered. But I can say that everything was delicious, head to toe. I am not a seafood person, but I ate everything that was on the table. A must visit if you are in PEC.

Atmosphere: 5

Food: 5

Service: 5

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