Orient Bistro

10 Vogell Rd, Richmond Hill
(905) 237-1188

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Customers' Favorites

Meat & Vegetable Dumpling in Chiu Chow Style 潮州蒸粉粿
Stir Fried King Mushroom w Geoduck in XO Sauce
Deep Fried Bitter Melon w Salty Egg Yolk
Fried Rice with Lobster and Garlic
原龍古法馬拉糕 Custard Cake
Har Gow-Jumbo Shrimpdumpling L
Salted Egg Yolkcustard Bun L
Fried Squid Tentacles
Dessert Platter
Seafood Soup

Menu

Steamed Dim Sum 蒸蒸日上
2. Har Gow 豪苑水晶蝦餃皇
Jumbo shrimp dumpling. 大蝦餃。
5. Mushroom and Vegetable Dumpling 鮮菌菜苗餃
3. Shumai 黃袍魚子燒賣皇
Recommended. Shrimp and pork dumpling. 推介。蝦及豬肉餃。
14. Beef Tendon with Special Sauce 柱侯牛孖根
7. Spare Ribs with Taro and Black Bean 豉汁芋粒蒸排骨
9. Taro Cake with Black Olive 欖角芋頭糕
Recommended. 推介。
4. Meat and Vegetable Dumpling in Chiu Chow Style 潮州蒸粉粿
Contains peanut. 含花生。
16. Sticky Rice with Chicken in Lotus Leaf 荷香蛋黃珍珠雞
10. Chicken Feet with Special Sauce 豉汁冶味蒸鳳爪
12. Chicken with Mushroom and Fish Maw 魚肚棉花雞
Recommended. 推介。
15. Bean Curd Roll with Pork 蠔皇鮮竹卷
17. Spare Ribs and Sausage on Rice 迷你臘味排骨煲仔飯
19. Baby Octopus with Curry Sauce 咖喱墨魚仔
8. Beef Tripe with Green Onion 椒絲薑蔥牛柏葉
13. BBQ Pork Bun 蜜汁叉燒包
1. Abalone and Seafood Soup Dumpling 鮑魚海皇灌湯餃
Recommended. 推介。
6. Beef Ball with Bean Curd 山竹牛肉球
11. Vegetarian Tofu Roll 高山野菌上素卷
Recommended. 推介。
18. Glutinous Rice with Egg Yolk and Chestnut 五香鹹肉粽
20. Beef Tripe with Radish 馳名蘿蔔金錢肚
Recommended. 推介。

Pan-Fried or Deep-Fried or Baked 樂得其脆
31. Baked BBQ Pork Bun 天下第一包
Recommended. 推介。
22. Crispy Meat Dumpling 金珠鹹水角
29. Pan-Fried Turnip Cake 臘味煎蘿蔔糕
21. Crispy Roll with Taro and Chicken 芋絲雞粒脆春卷
24. Crispy Dace Ball 脆炸鯪魚球
Recommended. 推介。
23. Taro Cake with Pork 蜂巢香芋角
25. Crispy Bean Curd with Seafood 海皇鮮華腐皮卷
26. Crispy Short Ribs with Lemon in Honey Sauce 檸蜜牛仔骨
27. Lotus Root with Pork 鮮肉蓮藕卷
Recommended. 推介。
28. Crispy Cuttlefish Tentacles with Salted Spices 五香魷魚鬚
30. Pan-Fried Beef Bun 特色生煎牛柳包
Recommended. 推介。
32. Pan-Fried Leek with Shrimp Dumpling 潮式煎韭菜餃
Recommended. 推介。

Steamed Rice Noodle Roll and Congee 腸久滿粥
34. Minced Beef with Coriander 香茜牛肉腸
35. Crispy Seafood Roll with Special Red Rice 海皇米網紅米腸
Recommended. 推介。
43. Pumpkin with Sweet Corn Congee 粟米南瓜粥
33. Shrimp and Vegetable 翡翠蝦球腸
36. Pork with Coriander and Pickled Vegetable 香茜鮮肉手刮腸
37. Deep-Fried Dough 港式炸兩
38. BBQ Pork Rice Roll 明爐即燒叉燒腸
40. Plain Noodle Roll 香滑白腸粉
41. Gal with Pork Ball Congee 陳皮芥菜肉丸粥
Recommended. 推介。
42. Plain Congee with Deep-Fried Dough 明火白粥油條

Dessert 甜甜蜜蜜
46. Egg Tart 酥皮鮮蛋撻
44. Durian Puff Pastry 飄香榴槤酥
52. Deep-Fried Mini Sesame Ball 流心煎堆仔
Recommended. 推介。
48. Mango Mochi 香芒糯米糍
Recommended. 推介。
50. Bean Curd Jelly 木桶豆腐花
45. Stewed Fresh Milk with Ginger 薑汁燉奶
49. Salted Egg Yolk Custard Bun 黑金流沙包
Recommended. 推介。
53. Dim Sum Platter 包羅萬象
Recommended. 推介。
47. Longevity Lotus Paste Peach Bun 長壽蓮蓉桃仔包
51. Fish Mango Pudding 錦鯉布甸魚

Lunch Recommendation 午市廚點
94. Fried Rice with Abalone and Duck with Chicken 鮑魚火鴨雞粒荷葉飯
Recommended. 推介。
90. Fried Vermicelli with Pork and Crab Meat with Dried Scallop and Vegetable 妙手炒粉絲
92. Braised Noodle with Shredded Duck and Pickled Vegetable 雪菜火鴨絲炆鴛鴦米
66. Deep-Fried Bitter Melon with Salted Egg Yolk 金沙涼瓜
56. Marinated Duck Wing 滷水鴨掌
57. Marinated Baby Pig's Feet 潮式滷水豬仔腳
Recommended. 推介。
58. Daily Special Soup 是日靚燉湯
Per person. 每位。
59. Fried Rice Noodle with XO Sauce XO 醬銀針粉
Recommended. 推介。
60. Fried Rice Noodle with Soy Sauce 豉油皇炒腸粉
61. Chicken Cartilage with Spicy Pepper 椒鹽雞軟骨
Recommended. 推介。
62. Braised Deep-Fried Tofu and Shrimp Paste with Black Bean Sauce 豉汁百花豆腐
63. Salt and Pepper Tofu 椒鹽豆腐粒
64. Salt and Pepper Fish Stew with Pumpkin 椒鹽南瓜黃旗斑頭腩
65. Deep-Fried Milk Roll with Coconut 椰香脆皮鮮奶
Recommended. 推介。
67. Boiled Vegetable in Clear Broth 油鹽水浸菜心
68. Stir-Fried Vegetable with Pepper and Bean Curd 椒絲腐乳唐生菜
69. Braised Baby Bok Choy with Bean Curd 鮮腐竹白菜苗
70. Minced Pork with Snow Pea Leaf and Garlic in Clear Broth 蒜子肉碎煮豆苗
71. Pan-Fried Hot Pepper Stuffed with Minced Shrimp 百花釀尖椒
72. Singapore Style Fried Vermicelli 星洲炒新竹米
73. Stir-Fried Eggplant with Garlic and Chili 避風塘酥茄子
Recommended. 推介。
74. Stir-Fried Pork Ribs with Maggi Sauce 美極蒜香小肉排
75. Jellyfish with Beef Shank 舟山海蜇牛腱
76. Stir-Fried Sticky Rice with Dried Scallop 瑤柱糯米飯
77. Stir-Fried Rice Noodle with Soy Sauce 豉油皇炒麵
78. Fried Rice Noodle with Minced Pork 潮州肉碎乾炒河
79. Tan Tan Noodle 四川擔擔麵
Recommended. Small bowl. 推介。碗。
80. BBQ Duck with Noodle in Soup 燒鴨湯米線
Recommended. Bowl. 推介。碗。
81. Rice Noodle with Chicken in Clear Broth 香蔥雞絲陽春麵
Bowl. 碗。
82. Stir-Fried Rice Noodle with Beef 乾炒牛河
83. BBQ Pork with Rice 叉燒飯
Recommended. Bowl. 推介。碗。
84. Stir-Fried Udon with Angus Beef 黑椒牛柳絲炒烏冬
85. House Special Fried Rice and Vermicelli 馳名漁米之鄉
86. Stir-Fried Rice Noodle with Pork and XO Sauce XO 醬豬爽肉乾炒河粉
87. Stir-Fried Rice Noodle with Grouper Stew and Black Bean Sauce 豉汁涼瓜黃旗斑腩炒河
88. Crispy Noodle with Pork and Bean Sprout 銀芽肉絲脆炒麵
89. Fried Rice with Dried Scallop and Five Cereals 瑤柱雜菜五穀米炒飯
91. Fried Rice Noodle with Pork Chop and Black Bean Sauce 豉椒排骨煎米
93. Seafood with Rice and Vermicelli in Clear Broth 臺山海鮮泡飯
95. Braised Eggplant with Minced Pork and Salted Fish with E-Fu Noodle 魚香茄子炆伊麵

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Recent Reviews

My family came to Orient Bistro for a family gathering lunch. We were in a very large group and was placed in one of the private room in the back. Both tables ordered the exact same combo with 6-7 dishes. The food tasted fine but on the pricey side.
November 2025
They serve mainly Cantonese style food. The service is very good and accommodating to your requests. We have been there maybe a dozen times in groups of 6 to 12 people for dinner within the last year and the quality has been consistently high. The price is very reasonable in general and good value for what you get. Reservations recommended for weekends.
November 2025
Food is quite good, portions are good and early birds on weekdays get discounts. Service is average . One of the few dim sum restaurants we frequent up north. Not sure why the review is not as good…
October 2025

More Reviews

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Orient Bistro

10 Vogell Rd, Richmond Hill, ON L4B 3K4
(905) 237-1188