Paddy Flaherty's

130 Seaway Rd, Sarnia
(519) 336-1999

Recent Reviews Order Online Reserve

Customers' Favorites

Guinness Steak and Mushroom Pie
Steak and Mushroom Bowl
Chicken Caesar Salad
French Onion Soup
Burger with Fries
Reuben Sandwich
Rueben Sandwich
Steak and Fries
Fish and Chips
Shepherd's Pie

Menu

Shareables
Beer & Cheese Fondue
Get ready to dip and indulge! A Pub-made blend of cheddar, provolone, whiskey caramelized onion and ale beer. Served with a fresh warm Bavarian pretzel knot, brushed with garlic butter and sea salt.
Chicken Quesadillas
Cajun chicken, shredded pub-blend cheese, pico de gallo, onions and sweet peppers on seasoned flour tortillas. Served with salsa and sour cream.
*NEW* Beer Battered Shrimp
*Try Our NEW* Crispy beer battered shrimp. Served with our signature Dungloe and Hot & Honey G sauce.
Spinach & Artichoke Dip
Signature blend of Italian cheeses, spinach, artichoke, and baked to perfection. Served with tortilla chips.
Blarney Chips
Seasoned lattice-cut fries, pub-made queso cheese sauce, tomato, pickled jalapeño, and green onion. Served with salsa and sour cream.
Pub Nachos
Seasoned tortilla chips, a mix of pub-blend cheese and queso cheese sauce, pico de gallo, lettuce, pickled jalapeño, green onion and drizzled with lime sour cream.
Crispy Calamari
Tender, hand-cut calamari marinated in buttermilk, crispy banana pepper and green onion. Served with our signature Dungloe sauce.
Mini-Yorkies
Four mini-Yorkshire pudding bowls, pub-made shepherd's pie filling, creamy mashed potato, melted pub-blend cheese.
Cauliflower Wings
Crispy tempura battered cauliflower wings, tossed in your choice of sauce. Served with carrot and celery sticks, and choice of ranch or blue cheese dressing.
Jameson Honey Garlic Bites
Hand-breaded boneless chicken, Jameson-infused honey garlic sauce, sesame seeds and green onion.
Triple-Dill'd Pickles
Crispy dill-breaded dill pickle spears. Served with our pub-made honey dill sauce.
Warm Pretzel
A fresh warm Bavarian pretzel knot, brushed with garlic butter and sea salt. Served with a rich spiced beer mustard aioli for an extra kick!
Classic Poutine
Pub style fries, fresh gravy, and cheese curds.
Seasonal Soup
A warm roasted mushroom soup, vegan and gluten free.

D'ARCY'S DIRTY FRIES
The Shepherd's Fry
Pub-made shepherd's pie filling, cheese curds and gravy.
The Rockin' Reu-tine
Shaved tender corned beef, cheese curds, chopped dill pickles, gravy and drizzled with pub-made beer mustard aioli.
The Great Canadian
Smoked bacon, cheese curds and gravy.

Famous Wings
Famous Wings (1LB)
Pub-marinated in our special blend of beer and spices – get em' breaded or naked. Served with your choice of wing sauce, carrot and celery sticks, and choice of blue cheese or ranch dressing.
Famous Wings (1.5LBS)
Pub-marinated in our special blend of beer and spices – get em' breaded or naked. Served with your choice of wing sauce, carrot and celery sticks, and choice of blue cheese or ranch dressing.

SALADS & BOWLS
Cobb Salad
Grilled chicken breast, smoked bacon, tomato, cucumber, red onion, avocado, pub-blend cheese, blue cheese, hard-boiled egg, and romaine tossed in a honey mustard dressing.
Cajun Salmon Bowl
Grilled Cajun salmon, spinach, shredded carrot, purple cabbage, avocado, cilantro, roasted red pepper, corn, tomato salsa, and cilantro pepita crema. Served on a bed of Jasmine rice.
Caesar Salad
Romaine hearts, baby kale, smoked bacon, parmesan, and croutons tossed in a classic Caesar dressing.

Burgers & Handhelds
Fish Tacos
Three freshly beer-battered cod tacos with cabbage slaw, cilantro pepita crema, pico de gallo, guacamole, fresh radish, and cilantro. Served on soft flour tortillas.
Pubs Bacon Cheeseburger
Double-smoked bacon, cheddar, provolone, lettuce, tomato, pickles, red onion, and our signature burger sauce on a griddled egg bun.
Fionn's Cheesy-Burger
Cheddar, pub-made cheese sauce, lettuce, tomato, red onion, pickles, and our signature burger sauce on a griddled egg bun. Topped with a fried dill pickle spear.
Stacked Fried Chicken
Two crispy fried chicken thighs marinated in our secret blend of pub spices, lettuce, tomato, red onion, dill pickle coins and pub-made honey dill sauce on a griddled egg bun.
Chicken Bacon Club
Grilled chicken breast, double-smoked bacon, cheddar, provolone, spring mix, tomato, red onion, avocado and chipotle mayo on a griddled ciabatta bun.
Schnitzel Sammy
Treat yourself to this mouthwatering sandwich! Enjoy a tender chicken schnitzel dressed with a rich spiced beer mustard aioli, provolone cheese, braised red cabbage, lettuce and tomato on a griddled pretzel bun.
Whiskey Glazed Pork Belly Grilled Cheese
Tender shaved pork belly, caramelized whiskey glazed onions, spiced aioli, provolone cheese, Parmesan cheese, cheddar cheese, served on a griddled sourdough bread.
Montreal Smoked Meat Grilled Cheese
Shaved tender corned beef, provolone, cheddar cheese, pub braised red cabbage, pickles, spiced beer aioli, and our spicy beer mustard aioli served on griddled sourdough bread.
Chicken Bacon Club Trio
Enjoy a grilled chicken breast half sandwich, served on a delicious sourdough bread with double smoked bacon, provolone, arugula, tomato, red onion, avocado, and spiced aioli. Served with a side of seasonal soup and a mixed green salad.
Whiskey Glazed Pork Belly Burger
Pub made caramelized whiskey glazed onions, tender shaved pork belly, blue cheese, Jameson BBQ sauce, lettuce, tomato, pickles, and our signature burger sauce on a griddled egg bun.

PUB CLASSICS
*NEW* Guinness Steak & Mushroom Pie
House made buttery pie crust, filled with our signature Guinness Steak and Mushroom stew, baked to perfection. Served with a side of mashed potatoes, buttered peas and topped with pub-made gravy.
*Feature Pie* Chicken & Leek Pie
House made buttery pie crust, filled with our chicken & leek stew, baked to perfection. Served with a side of mashed potatoes, buttered peas and topped with pub-made cream sauce.
Famous Fish & Chips
Our signature beer batter is made fresh daily. Beer-battered cod, pub-style fries, cabbage slaw, lemon, and our signature Dungloe sauce.
Traditional Shepherd's Pie
A combination of 100% Canadian beef & lamb, green peas, corn, and carrot, simmered in a rich gravy and topped with creamy mashed potato. Served with a house salad.
Guinness® Steak and Mushroom Bowl
100% Canadian beef and button mushrooms braised in a rich Guinness® gravy and topped with creamy mashed potato. Served with mini-Yorkshire pudding bowls and your choice of side.
Steak Frites
7 oz top sirloin aged a minimum of 38 days and grilled to your preference. Served with pub-made caramelized onion, whiskey peppercorn sauce, crispy onion strings and pub-style fries.
Chicken Schnitzel
Two tender, golden-fried chicken schnitzels topped with spiced garlic cream sauce and provolone cheese. Served on a bed of mashed potatoes, accompanied by braised red cabbage and seasonal vegetables to complete the Oktoberfest experience!
Bavarian Bratt
A classic not to be missed…one braised Bavarian bratwurst sausages on a bed of fluffy mashed potatoes, generously smothered in our caramelized onion and whiskey gravy. Served with braised red cabbage and seasonal vegetables.
Fionn's Six Cheese Tortellini
Our Spin on a mac'n cheese !! Caramelized whiskey glazed onions, dices jalapenos, Parmesan cheese, and cheesy garlic sauce topped with crumbled goat cheese.
Braised Beef Ravioli
Ravioli served in a creamy garlic mushroom sauce, caramelized whiskey glazed onions, and topped with fresh arugula and Parmesan cheese.

Ribs
Baby Back Ribs- Full Rack
Pork ribs, Jameson BBQ sauce, cabbage slaw and pub-style fries.
Baby Back Ribs- Half Rack
Pork ribs, James0n BBQ sauce, cabbage slaw and pub-style fries.
Baby Back Ribs & Beer Battered Shrimp Duo
Half rack of ribs, Jameson BBQ sauce, cabbage slaw and pub-style fries
Baby Back Ribs & Wing Duo
Half rack of ribs, Jameson BBQ sauce, cabbage slaw and pub-style fries.

Crispy Chicken Tenders
Buffalo Ranch
Chicken tenders, smoked bacon, buffalo sauce, ranch dressing and green onion
Traditional Tenders
Classic chicken fingers served with your choice of sauce or dry rub.

Vegetarian
*NEW* Fionn's Garden Burger
Plant-based patty with roasted red peppers, provolone cheese, avocado, lettuce, tomato, red onion, pickles, and our signature burger sauce.
Phish & Chips (1pc)
Beer battered GARDEINâ„¢ fishless filet served with pub-style fries, cabbage slaw and our signature Dungloe sauce.
Veggie Phish Tacos
Three freshly beer battered GARDEINâ„¢ fishless tacos with cabbage slaw, cilantro pepita crema, pico de gallo, guacamole, fresh radish, and cilantro.
Crispy Veg Chick'n Tenders
Battered GARDEINâ„¢ cutlets served with choice of sauce or dry rub.

Dessert
Pub Cinnamon Sugar Donuts
Warm, freshly fried mini donuts, tossed in our cinnamon sugar. Served with a decadent caramel or chocolate sauce for dipping
White Chocolate Cheesecake (GF)
Decadent white chocolate cheesecake with a chocolate graham cracker crust. Topped with your choice of caramel or chocolate sauce.
Caramel Carrot Cheesecake
Decadent cheesecake filled with chunks of signature carrot cake all piled high on a graham cracker crust. Topped with caramel sauce.
Chocolate Mud Fight Cake (GF)
Flourless brownie cake topped with rich chocolate fudge pudding and covered in dark chocolate shavings.

Kids
Pint-sized Burger
100% Canadian all-beef burger, lettuce, and tomato. Served with pub-style fries.
Pint-sized Fish & Chips
Pint-sized Pasta
Penne pasta tossed in your choice of tomato sauce or cheese sauce.
Pint-sized Tenders
Classic chicken tenders served with pub-style fries and plum sauce for dipping.
Pint-sized Quesadillas
Two flour tortillas stuffed with pub-blend cheese and grilled chicken. Served with pub-style fries and sour cream.

EXTRA SAUCES AND DIPS
Medium
Hot
Jameson BBQ
Honey Garlic
Hot & Honey
Honey Dill
Dungloe Sauce

Beverages
Canned Pop
Red Bull

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Recent Reviews

Came for a quick bite to ear!

One of the best burgers I have had in awhile.

Gluten free options are available.

The building was dismantled from Ireland and rebuilt here. A little Ireland and a great burger!
January 2026
My bf and I came out for our anniversary dinner and it was perfect. We had our first date here a year ago and it's been our go to place since. The staff is always on their game and the kitchen never disappoints. Highly recommend. :)
January 2026
Best Irish pub in Southern Ontario.
The vegan chicken tacos were absolutely perfect accompanied by a fresh mix salad with strawberries. 10/10 if you're not vegetarian I'd give this one a try! Absolutely excellent. The Guinness is fantastic 😊
January 2026

More Reviews

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Paddy Flaherty's

130 Seaway Rd, Sarnia, ON N7T 8A5
(519) 336-1999