Dumplings & Szechuan Cuisine

2557 Warden Ave., Scarborough
(416) 493-7375

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Most Popular 人气精选
402. Vermicelli in Chili Sauce 川北凉粉
401. Spicy Beef and Ox Tripe Delight 夫妻肺片
夫妻肺片
603. Sliced Tilapia Cooked with Boiling Chili Oil 沸腾活鱼
703. Shredded Pork with Hot Garlic Sauce 鱼香肉丝
鱼香肉丝
713. Stir-Fried Shredded Pork with Chili 尖椒肉丝
801. Sliced Beef in Spicy Sauce 水煮牛肉
B02. Stir-Fried Green Bean with Minced Pork 干煸四季豆

Appetizer 开胃菜
101. Seaweed Salad 开胃海带丝
103. Sichuan Mixed Vegetable Pickles 四川泡菜
Cucumber Salad
爽口黄瓜

Signature Dishes 招牌菜
202. Fish Fillet in Chef's Sauce 开胃爽口鱼片
203. Sichuan Pickles Flavoured Beef in Soup 酸汤肥牛
205. Chef's Special Chicken 芋儿烧鸡
207. Chef's Special Fish 风味蘸水鱼
208. Sichuan Style Steamed Pork 四川扣肉（甜烧白）
209. Sichuan Style Steamed Ribs 粉蒸排骨
210. Sichuan Style Steamed Pork 梅菜扣肉
211. Grilled Fish 烤鱼
Served with bean sprout, potato, and wide sweet potato noodle. 附豆芽, 土豆及宽粉。
212. Mixed Meat and Vegetable in Special Soup 上汤簇集
Included beef roll, lamb roll, beef tripe, special fish ball, luncheon meat, baby cabbage, seafood mushroom, and snow pea sprout. 含牛肉卷, 羊肉卷, 牛百叶, 特色鱼丸, 午餐肉, 娃娃菜, 海鲜菇及豆苗。

Soup 汤
301. Clams and Winter Melon Soup 花蛤冬瓜汤
302. Dried Scallop Soup 干贝羹
303. Minced Beef and Egg Thick Soup 西湖牛肉羹
304. Vegetarian Hot and Sour Soup 四川酸辣汤
305. Tomato and Egg Soup 西红柿蛋花汤

Tasty Cold Platter 精品凉菜
401. Spicy Beef and Ox Tripe Delight 夫妻肺片
夫妻肺片
402. Vermicelli in Chili Sauce 川北凉粉
403. Bang Bang Spicy Chicken 四川麻辣棒棒鸡
404. Sliced Pork with Hot Garlic Sauce 蒜泥白肉
405. Chengdu Beef Jerky 老成都牛肉干
406. Diced Rabbit with Chef's Sauce 怪味兔丁
408. Sweet and Sour Spare Ribs 糖醋排骨
409. Preserved Egg with Red and Green Pepper 双椒皮蛋

Seafood 海鲜
602. Sichuan Style Tasty Fish 飘香笑口鱼
603. Sliced Tilapia Cooked with Boiling Chili Oil 沸腾活鱼
604. Sichuan Sour Cabbage Soup Base Fish Pot 四溢留香木桶鱼
605. Fresh Fish in Spicy Sauce 麻辣水煮活鱼
606. Fish Fillet in Spicy Sauce 麻辣水煮鱼片
607. Braised Tilapia with Homemade Hot Sauce 干烧鱼
608. Fish Fillet Cooked with Boiling Chili Oil 沸腾鱼片
609. Chef's Special Fried Shrimp 香辣虾

Pork 猪肉
701. Double-Cooked Pork 传统回锅肉
702. Hot Green Pepper Double-Cooked Pork 尖椒回锅肉
703. Shredded Pork with Hot Garlic Sauce 鱼香肉丝
鱼香肉丝
704. Moo Shu Pork 木须肉
木须肉
705. Chongqing Style Boiled Meat and Blood Curd 重庆毛血旺
706. Sweet and Sour Pork 糖醋里脊
707. Crispy Pork with Pepper Salt 椒盐里脊
椒盐里脊
708. Stir-Fried Intestine with Chili 尖椒肥肠
709. Stir-Fried Pork Kidney 火爆腰花
710. Fried Spare Ribs with Cumin 孜然排骨
713. Stir-Fried Shredded Pork with Chili 尖椒肉丝
714. Chef's Special Fried Pork with Green Chili 名厨小炒肉

Beef and Lamb 牛及羊
801. Sliced Beef in Spicy Sauce 水煮牛肉
802. Chef's Special Fried Omasum 香辣牛百叶
804. Sizzling Beef with Hot Sauce 铁板香辣牛肉
805. Sizzling Beef with Shredded Konjac and Mushroom 香葱牛肉
807. Stir-Fried Lamb with Cumin 孜然羊肉
808. Sauteed Lamb with Green Onion 葱爆羊肉

Chicken and Duck 鸡及鸭
901. Kung Pao Chicken 宫保鸡丁
902. Diced Chicken with Dry Chili 成都干辣子鸡丁
903. Crispy Duck 香酥鸭
Half. 半只。

Griddle 干锅
A01. Griddle Cooked Tea Tree Mushroom 干锅茶树菇

Tofu and Vegetable 豆腐及蔬菜
B01. Mapo Tofu 麻婆豆腐
B02. Stir-Fried Green Bean with Minced Pork 干煸四季豆
B03. Eggplant and Minced Chicken with Hot Garlic Sauce 鱼香茄子煲
B04. Stir-Fried Cabbage 火爆高丽菜
B05. Hot and Sour Stir-Fried Julienned Potato 酸辣土豆丝
B05. Stir-Fried Julienned Potato with Hot Pepper 尖椒土豆丝
B05. Soy Stir-Fried Julienned Potato 炝炒土豆丝
B05. Plain Stir-Fried Julienned Potato 清炒土豆丝
B06. Plain Stir-Fried Chinese Water Spinach 清炒空心菜
B06. Stir-Fried Chinese Water Spinach with Garlic 蒜蓉炒空心菜
B06. Stir-Fried Chinese Water Spinach with Fermented Bean Curd 椒丝腐乳炒空心菜
B06. Plain Stir-Fried Lettuce 清炒 A 菜
B06. Stir-Fried Lettuce with Garlic 蒜蓉炒 A 菜
B06. Stir-Fried Lettuce with Fermented Bean Curd 椒丝腐乳炒 A 菜
B07. Spicy Stir-Fried Romaine Head 川椒炝莴笋
B08. Plain Sauteed Snow Pea Shoot 清炒豆苗
B08. Sauteed Snow Pea Shoot with Garlic 蒜蓉炒豆苗
B09. Scrambled Egg with Tomato 西红柿炒蛋

Sichuan Traditional Noodle and Fried Rice 四川特色面及炒饭
C01. Spicy Beef Noodle Soup 浓情川味牛肉面
C02. Beef Noodle Soup 红烧牛肉面
C03. Shanghai Fried Noodle 上海粗炒面
C04. Beef Fried Noodle 牛肉粗炒面
C05. Spicy Chicken Fried Noodle 香辣鸡炒面
C06. Shrimp Fried Noodle 虾仁粗炒面
C07. Yangzhou Fried Rice 扬州炒饭
C08. Shrimp Fried Rice 虾仁炒饭
C09. Chicken Fried Rice 鸡肉炒饭
C10. Beef Fried Rice 牛肉炒饭
C11. Plain Steamed Rice 白饭

Sichuan Dim Sum 四川名小吃及手工面点
D01. Dan Dan Noodle 驰名担担面
D02. Cold Noodle with Hot and Sour Sauce 四川素凉面
D03. Spicy Wonton 红油抄手
12 pieces. 12个。
D04. Wonton in Chicken Broth 鸡汤抄手
12 pieces. 12个。
D05. Spicy Homemade Dumpling 钟水饺
12 pieces. 12个。
D06. Beef Sesame Pancake 牛肉夹饼
D07. Chinese Omelette with Dried Pork Floss 香酥抓饼
D10. Pork and Bok Choy Dumpling 白菜水饺
12 pieces. 12个。
D11. Pork and Chives Dumpling 韭菜水饺
12 pieces. 12个。
D12. Pan-Fried Pork Dumpling 鲜肉锅贴
6 pieces. 6个。
D13. Pork and Mixed Vegetable Dumpling 菜肉水饺
12 pieces. 12个。
D14. Pork and Shrimp with Mushroom Dumpling 三鲜水饺
12 pieces. 12个。

Spicy Pot 香锅
Spicy Pot A 香锅 A
Beef, lamb, luncheon meat, potato, egg noodle, and fish tofu. 牛肉, 羊肉, 午餐肉, 土豆, 鸡蛋面及鱼豆腐。
Spicy Pot B 香锅 B
Beef, shrimp, luncheon meat, taro, crab stick, and lotus root. 牛肉, 大虾, 午餐肉, 小芋头, 蟹肉棒及藕片。

Dessert 解辣甜品
E01. Glutinous Rice Ball in Osmanthus Flavoured Sweet Rice Wine 桂花小汤圆
E02. Sesame Filling Rice Ball in Osmanthus Flavoured Sweet Rice Wine 桂花芝麻汤圆
E03. Brown Sugar 传统冰粉

Beverage 饮品
F01. Wanglaoji 王老吉
F02. Sprite 雪碧
F03. Coke 可乐
F04. Fanta芬达
F06. Soy Milk 豆浆
F07. Nestea 柠檬茶
F08. Homemade Plum Juice 秘制酸梅汤
F09. Coconut Milk 椰汁
F11. Spring Water 矿泉水

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Photo credit: ubereats
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Recent Reviews

Great experience here! Really nice service, really sweet lady that served us and packed our food after the meal. The food is exceptional. Highly recommend the cold thin spicy meat and the boiled fish. Cozy but clean atmosphere.
May 2024
After returning to Canada for half a year, I wanted to eat some spicy food. I visited this restaurant in 19 years and it was packed! Waited for half an hour to be seated. It was deserted this time. Only ordered two dishes. Boiled live fish, $35 is a bit more expensive. But the fish fillets all fell apart. You will know if it is fresh or not. If it is made from live fish, you will know after trying it. The taste is also quite disappointing. I probably won’t go there again…
October 2023
It is one of the older Szechuan restaurants in town. Food is OK based on my standards obviously less tasty compared to some newer places. There are two major reasons that I am only giving a 3-star review: 1. during late dinner hours there was only one waitress; 2. there was a piece of plastic from the dish.This restaurant used to be one of the representatives of Sichuan cuisine in Toronto, but now its scenery is gradually overshadowed by new Sichuan restaurants. Recently, I ordered...
October 2023

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Dumplings & Szechuan Cuisine

2557 Warden Ave., Scarborough, ON M1W 2H7
(416) 493-7375