My Kitchen 滋粥盞 offers authentic Hong Kong cuisine, including wonton noodles, beef brisket noodles, braised pork hock, congee, and rice rolls. Their deep-fried gigantic crab claw balls and fried rice dumplings are must-try items. The plain cheung fun and fish siu mai are excellent. The claypot rice has a crispy exterior and moderately soft and hard rice, and the portion sizes are large. The food is flavorful and never too salty or oily. Service is friendly and quick. It is a hidden gem for Hong Kong food and dim sum, consistently good with a wide variety in the menu.
My Kitchen 滋粥盞 offers authentic Hong Kong cuisine, including wonton noodles, beef brisket noodles, braised pork hock, congee, and rice rolls. Their deep-fried gigantic crab claw balls and fried rice dumplings are must-try items. The plain cheung fun and fish siu mai are excellent. The claypot rice has a crispy exterior and moderately soft and hard rice, and the portion sizes are large. The food is flavorful and never too salty or oily. Service is friendly and quick. It is a hidden gem for Hong Kong food and dim sum, consistently good with a wide variety in the menu.