Thai Room Scarborough

43 Milner Ave #2, Scarborough
(416) 292-0777

Recent Reviews Order Online Reserve

Customers' Favorites

Thai Roomis Curry Fried Rice
Green Curry Chicken
Chicken Fried Rice
Chicken Pad Thai
Drunken Noodles
Curry Pad Thai
Hot & Sour Soup
Mango Chicken
Chilli Chicken
Crispy Beef

Menu

Most Popular
Thai Room Famous Pad Thai (Rice Noodles)
Stir-fried Thai noodle with egg, tofu and tamarind sauce. Served with lemon, green onions, and roasted peanuts on the side.
Thai Green Mango Salad
Green mango with roasted crushed peanuts, red pepper slices, coriander, and red onions in Thai style sweet and sour dressing. Topped with cashew nuts.
Mango Chicken
Lightly stir fried breaded chicken with slices of fresh mangoes baby corn, and sweet peppers.
Thai Spicy Noodle
Fresh rice noodle stir fried with onions, basil leaves, and hot chilli. Spicy lover's favorite dish.
Stir-Fried Mixed Vegetables
Stir-fried assorted vegetables of snow peas, broccoli, cauliflower, Bok Choy, mushrooms, baby corn, napa, and carrots cooked with tofu.

Appetizer
Vegetarian Spring Roll
Glass noodles with vegetables in Thai pastry with Thai sweet and sour sauce. 2 pieces per order.
Samosa
3 pieces per order
Chicken Wings
1lb of wings marinated in our own Thai sweet hot sauce.
Thai Calamari
Tendrils of squid deep fried Served with special house sauce.
Crispy Tofu
Deep fried tofu served with delicious peanut sauce.
Thai Shrimp Roll
Glass noodles with Thai tiger shrimp and vegetables in Thai pastry with Thai sweet and sour sauce. 2 pieces per order.
Thai Cold Spring Roll
Fresh rice paper rolls stuffed with lettuce, eggs, cucumber, carrot,, coriander, and fresh tofu. Served with Thai house sauce.

Soups
Room Hot and Sour Soup
Tofu, egg, bamboo shoots, and Chinese mushrooms. Served piping hot.
Coconut Soup
Mushroom, coconut milk, lemon grass, lime leaves, lemon juice, galangle, and chili.
Thai Room Lemon Chicken Soup
Tender chicken with lemon grass, lime leaves, lemon juice, mushrooms, chili, and coriander.
Thai Room Lemon Seafood Soup
Shrimp, squid, mussels, and crab meat with lemon grass, mushrooms, chilli, and lemon juice.
Thai Room Lemon Vegetable Soup
Fresh mushrooms and market fresh vegetables served with lemon grass, lime juice, and chili. Served piping hot.
Thai Room Mushroom Soup
Fresh mushrooms served with lemon grass, lime juice, and chilli. Served piping hot.
Thai Room Lemon Shrimp Soup
Tiger shrimp with lemon grass, lime leaf, lemon juice, mushrooms, chilli, and coriander.

Salads
Thai Green Mango Salad
Green mango with roasted crushed peanuts, red pepper slices, coriander, and red onions in Thai style sweet and sour dressing. Topped with cashew nuts.
Spicy Shrimp Salad
Grilled tiger shrimp tossed with red peppers, red onion, cucumbers, and lettuce. Dressed with house dressing and lemon juice.
Spicy Beef Salad
Slices of grilled beef tossed with red peppers, red onion, cucumbers, and lettuce. Dressed with house dressing and lemon juice.
Thai Room Mixed Greens Salad
House salad with fresh tofu, cucumbers, avocado, onions, carrots in our delicate, and house dressing.

Satay
Satay
Two skewers of tasty meat and seafood marinated with unique fragrant spices, served with our delicious peanut sauce.

Chicken
Mango Chicken
Lightly stir fried breaded chicken with slices of fresh mangoes baby corn, and sweet peppers.
Green Curry
A popular green curry with chicken, fresh basil, coconut milk, and market vegetables. Served with steamed rice and fresh white meat.
Red Curry
Chicken in red curry sauce, coconut milk, bamboo shoots, market fresh vegetables, and basil leaves. Served with steamed rice and fresh white meat.
Chili Chicken
Breaded chicken comes with pepper, onion, broccoli and mushroom mixed with sweet and hot sauce, medium spicy.
Malay Curry Chicken
Traditional Malaysian style curry cooked in a delicious curry sauce and traditional Malaysian spices. Served with steamed rice.
Cashew Nut Chicken
Sauteed sliced chicken with roasted cashew nuts, sweet pepper, onions, and dried chili with fresh white meat.
Basil Chicken
Chicken with broccoli, onions, sweet basil leaves, garlic, and chili pepper.
Sweet and Sour Chicken
Lightly stir fried chicken with cucumber, sweet peppers, pineapple, and mango with fresh white meat.
Golden Curry Chicken
Eggplant, fresh chicken, and market vegetables cooked in a golden curry sauce. Served with steamed rice and fresh white meat.
Ginger Chicken
Sliced chicken with shredded ginger, garlic, broccoli mushrooms, and onions.
Chicken with Peanut Sauce
Stir fried breaded chicken with cucumbers, red peppers, pineapple, and mango with fresh white meat.
Thai Avocado Chicken
Lightly stir fried chicken, vegetables with slices of avocado in a fresh lime, and garlic sauce with fresh white meat.

Rice and Noodles
Thai Room Famous Pad Thai (Rice Noodles)
Stir-fried Thai noodle with egg, tofu and tamarind sauce. Served with lemon, green onions, and roasted peanuts on the side.
Thai Spicy Noodle
Fresh rice noodle stir fried with onions, basil leaves, and hot chilli. Spicy lover's favorite dish.
Fried Rice
Thai fried rice with onions sweet basil, egg, and vegetables.
Rice
Thai Room Spicy Fried Rice
Thai fried rice with onions, egg, sweet pepper slices sweet basil leaves, and chilli in curry sauce.
Royal Pineapple Fried Rice
Thai fried rice with egg, sweet peppers cashews, and pineapple.
Oodles of Noodles
Fresh stir fried yellow noodles marinated tofu, meat, seafood, mixed with an assortment of fresh garden greens, and tofu. Served with a bowl of peanut sauce.
Curry Pad Thai
Stir-fried rice noodle in a coconut curry sauce with egg, tofu and tamarind sauce. Served with lemon, green onions, and roasted peanuts on the side.
Stir-fried Glass Noodles
Glass noodles stir fried onions, mushrooms sweet basil, broccoli, egg, and sweet peppers.

Beef
Crispy Beef
Crispy breaded beef marinated with onions, sweet peppers, dried chili in a Thai secret sauce, and aaa eye of round.
Basil Beef
Beef with garlic, onion, chilli pepper, basil leaves, vegetables, and AAA eye of round.
Malay Curry Beef
Traditional Malaysian style curry cooked in a delicious curry sauce and traditional Malaysian spices. Served with rice and AAA eye of round.
Ginger Beef
Sliced beef with shredded ginger, mushrooms, onions, and AAA eye of round.
Beef in Oyster Sauce
Tender beef marinated in Thai wine, stir fried with onions, sweet peppers in oyster sauce and AAA eye of round.
Golden Curry Beef
Eggplant, sliced beef, and market vegetables cooked in a golden curry sauce. Served with steamed rice and AAA eye of round.
Malay Curry Chicken
Traditional Malaysian style curry cooked in a delicious curry sauce and traditional Malaysian spices. Served with steamed rice.

Vegetables
Stir-Fried Mixed Vegetables
Stir-fried assorted vegetables of snow peas, broccoli, cauliflower, Bok Choy, mushrooms, baby corn, napa, and carrots cooked with tofu.
Malay Curry Vegetables
Traditional Malaysian style curry cooked in a delicious curry sauce and traditional Malaysian spices. Served with rice.
Thai Style Eggplant
Stir fried spicy eggplant, onions, snow peas, sweet peppers, carrots, with sweet basil and chilli.
Basil Tofu
Tofu with sweet basil leaves, broccoli, green, red peppers, onions, garlic, and chili peppers.
Mixed Vegetables with Cashews in Coconut Sauce
Stir fried vegetable combination of snow peas, mushrooms, broccoli, bok choy, nappa, cauliflower, tofu, baby corn, and cashew nuts cooked in coconut sauce.
Golden Curry Vegetables
Eggplant and market vegetables cooked in a golden curry sauce and served with steamed rice.
Avocado Peanut Stir-Fry
A variety of fresh vegetables, tofu, avocado, and lightly sauteed in our Thai peanut sauce.
Malay Curry Chicken
Traditional Malaysian style curry cooked in a delicious curry sauce and traditional Malaysian spices. Served with steamed rice.

Lamb
Malay Curry Lamb
Traditional Malaysian style curry cooked in a delicious curry sauce and traditional Malaysian spices. Served with rice.
Garlic and Pepper Lamb
Sliced lamb with mushrooms, red pepper slices garlic, and ground pepper.
Basil Lamb
A favourite Thai recipe with sliced lamb chilli, fragrant fresh basil leaves, fresh onion, peppers, and broccoli.
Golden Curry Lamb
Eggplant, sliced beef, and market vegetables cooked in a golden curry sauce. Served with steamed rice.
Ginger Lamb
Sliced lamb with shredded ginger, mushrooms, and onions.
Malay Curry Chicken
Traditional Malaysian style curry cooked in a delicious curry sauce and traditional Malaysian spices. Served with steamed rice.

Seafood
Garlic Shrimp
Sauteed stir fried Thai black tiger shrimp with garlic, ground pepper, mushrooms, and sweet pepper slices cooked in garlic lime sauce.
Basil Seafood
Seafood combination of shrimp, squid, mussels, imitation crab meat, and scallops stir fried, with garlic, sweet peppers, onions broccoli, and sweet basil leaves.
Basil Shrimp
Stir fried Thai black tiger shrimp, sweet peppers, broccoli, garlic, onions chilli peppers, and sweet basil leaves.
Red Curry Shrimp with Pineapples
Tiger shrimp in red curry sauce, coconut milk, basil leaves, and pineapple. Served with steamed rice.
Fish and Spicy Sauce
Grilled salmon fillet or fried crispy fresh whole red snapper bathed in a spicy curry chilli coriander and garlic sauce.
Green Curry Shrimp
popular green curry with black tiger shrimp fresh basil, coconut milk, and market vegetables. Served with steamed rice and fresh white meat.

Desserts
Mango Sticky Rice with Cashew Nuts
Deep Fried Banana with Cashew Nuts
Chudleigh's Apple Blossom
An individual apple pie with layers of fresh apples and real brown sugar wrapped in a light pastry shell.

Combos
Dinner For 2
2 pieces spring rolls, chicken Pad Thai, red curry chicken and steamed rice.
Spicy Lovers for 2 (Meat)
Hot, sour soup chicken, spicy noodle beef, Malay curry chicken, and steamed rice.
Dinner For 2 Veggie
Pieces veggie spring rolls, veggie pad Thai, red curry vegetables, and steamed rice.
Healthy Meal Combo For 2
Fresh salad rolls, green mango salad, avocado chicken, with vegetables, and steamed brown rice.
Veggie Spicy Lovers For 2
Hot, sour soup veggie, spicy noodle veggie, malay curry veggie, and steamed rice.

Beverages
Soft Drinks
341ml can.
Fruit Juice
341ml can.
Coconut water
Coconut Walter
Water
500 mL.
Perrier
341ml can.

Photos

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Recent Reviews

⭐️⭐️⭐️⭐️⭐️
Authentic and Flavorful Drunken Noodles!

Tried the beef drunken noodles at Thai Room Scarborough and was genuinely impressed! The dish was packed with bold, rich flavours — just the right amount of spice, heat, and that signature Thai basil aroma. The beef was tender and well-marinated, and the noodles had a perfect chewy texture. Portion size was generous too. Definitely one of the better Thai spots in the area. Will...
July 2025
✨ Absolutely amazing Thai experience!
This place truly exceeded my expectations. I tried Thai iced tea for the very first time — and wow, I’m obsessed now! It was rich, creamy, perfectly sweet, and super refreshing with that touch of lime.

We ordered mango salad, curry with shrimp and veggies, glass noodles with chicken, and jasmine rice — and every single dish was bursting with flavor. The mango salad was a total standout — fresh, tangy,...
July 2025
I visited this restaurant with a friend who experience significant anxiety that they were unable to even go outside for a walk or to the store. They have improved with lots of help and we selected our table that we thought would be most comfortable for their anxiety issue. As we were about to sit down, a waitress gestured with her hand where we should sit although it is clear where we want to sit. It felt somewhat disrespectful to tell us to sit somewhere else when we have...
July 2025

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Thai Room Scarborough

43 Milner Ave #2, Scarborough, ON M1S 3P6
(416) 292-0777