“Had dinner there on Friday Aug 02. Had drinks on the cool and huge patio before hand which included a nice chat with the owner/chef. Food, beer, service and atmosphere were exceptional. Yes, some of the items on the menu take time to prepare but service staff points that out right at the start and they are well worth the wait! We will be back!“
“Had dinner there on Friday Aug 02. Had drinks on the cool and huge patio before hand which included a nice chat with the owner/chef. Food, beer, service and atmosphere were exceptional. Yes, some of the items on the menu take time to prepare but service staff points that out right at the start and they are well worth the wait! We will be back!“