1 Kitchen

550 Wellington St W, Toronto
(416) 601-3533

Recent Reviews

Christine A.

The food was delicious! The atmosphere and service were excellent! An excellent place for a date or to meet family and friends. Highly recommend.Dietary restrictions: Great Gluten Free options

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Norwegian Eggs Benedict

M. breukers

Food was decent but not special at all. Not very flavour full and easy to make at home. Restaurant looks nice from the inside. BUT: When we where finished and wanted to pay, the waiter clearly showed us that he did not agree with the tip amount. He mentioned that it is common to give a bigger tip and that 'We are probably not from around'. UNBELIEVABLE. If the food and service was great, I'm happily to give a bigger tip, but not in this situation. He should be grateful to get a tip and never complain about it! I'm NEVER gonna eat here again.

Atmosphere: 3

Food: 2

Service: 1

Joanna Poblocka

It was a great experience overall, will definitely be back very soon! :) Everyone was welcoming and very friendly, and the food was amazing. Can't wait to try other things on the menu!

Atmosphere: 5

Food: 5

Service: 5

Nadine Pylypei

Absolutely love the place. If you are into delicious food but yet wanna maintain your healthy choices, that’s the one. Love the ambience and the interior, definitely a #1 choice for

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Home Fries, Norwegian Eggs Benedict

Astha Garg

Lovely brunch place! Went there for a team brunch and we had a 3 course brunch. Every single dish was so good, I would definitely go back here.Started with their signature sourdough bread with honey and butter, as a perfect app. For the main, I had grilled tofu with eggs and potatoes and for non vegetarians, there were chicken waffles. Even the simple scrambled egg was made to perfection. To end the meal, we had finger licking french toast with a bowl of fresh fruits!Super friendly staff and ambience is great with lots of natural light, making it perfect for brunch.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Home Fries, Green Salad

Anca M.C.

5 Stars +lovely brunch experience!

Atmosphere: 5

Food: 5

Service: 5

Hilly N.O

Lovely breakfast! Amazing staff! Great ambiance!

Atmosphere: 5

Food: 4

Service: 5

My Anh

Beautiful atmosphere, excellent service, however, the food was overpriced for what it was. For example, $30 for a Smoked Salmon Eggs Benedict.

Atmosphere: 5

Food: 3

Service: 5

Maryelin Quintero

Excellent service, great food, perfect if you are either going with friends or by yourself!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Avocado Tartine, Focaccia French Toast

Bibi N.

First time here for date night. The ambience was amazing and so was the food. I appreciated that both the host and our server asked about our dietary restrictions prior to us letting them know. That made us feel welcomed.Recommend the 1K dips and the cornish hen!

Atmosphere: 5

Food: 5

Service: 5

Drew Bailey

Wonderful little farm to table restaurant. Very good food and a nice lush

Atmosphere: 5

Food: 5

Service: 5

Rick White

My wife and two of our grown kids were in town for the last night of Feist’s tour so where to eat? My wife chose 1 kitchen not knowing it was in a hotel. Hotel dining can sometimes be an iffy proposition. NOT so here. The food was very good. Their dip sampler was delicious, served with crusty, grilled bread and crudités…the red pepper Babaganoush being the standout. Same with the roasted Eggplant, served on a brushstroke of tahini yogurt mixed with fresh herbs and sprinkled with roasted hazelnuts. The Gnocchi with Corn and cotija was delicious but frankly needed salt and my son enjoyed the rigatoni with Vegan Chorizo…yes, VEGAN Chorizo is a thing! Lastly my Salmon was well cooked. The skin crispy on the outside with the interior still slightly undercooked. The Chermoula while tasty, was more like a Chimichurri, which unfortunately didn’t really do well when cooked. It was added to the skin side and not the flesh side so you couldn’t really tell it was there. However the waitress brought more over and it was a delicious accompaniment to the fish and it’s Broccolini over a Beurre Blanc. The service was excellent and she even offered us her own extensive bucket list of restaurants to choose from for the next days meal! We took desserts to go. NOT a cheap meal, but we were more than satisfied and left feeling well fed and well cared for.Vegetarian options: Lots of vegetarian and a few vegan options

Atmosphere: 3

Food: 4

Service: 5

Cierra Phillips

This is a really great brunch spot! There are always unique drinks and the staff are very nice! The one taller female staff member has served me 2-3 times and she’s always very kind,relatable and honest!

Atmosphere: 5

Food: 4

Service: 5

Withney G

I had a great time, the dishes are really good.

Atmosphere: 5

Food: 5

Service: 5

Taku

The lamb striploin with its Chimichuri sauce, and their home made gnocchi were very delicious. They both paired really well with California’s Cabernet Sauvignon, but I’m sure Chardonnay can go well with them. Great customer service as well!

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