For a 2 time Micheline award winner, I was disappointed. The Lamb Shank was not fall of the bone & it had a taste of being at least 1 day old. Lamb is not the type of meet to be served next day. The Basa had great flavour however again disappointed that the bones were left in. Again for a 2 time winner my expectations were much higher. I hope this was an off day & not the norm. I may try again with caution.
Emily
It was wonderful from start to finish. The server recommended several dishes and the all were fantastic. From start to finish the food was inspired.
Laura
Food was ok (not amused by rice/naan not coming with the mains), not amazing. I had to wait standing for about 20 mins for my table. The food took a very long time to come. We had to ask for water in the middle of the dinner and they only served one of the two glasses, so we had to ask again. Would not go back.
Anand
Huge change from the past and the food and service is highly elevated. Chef Sudhanshu has amazing talent and has curated some unique dishes. The goat dishes stood apart for flavor and texture. (Galowti kebab and Keema). Way to go Aanch. Will be back soon for sure.
Surya
We had a great time..the food and ambiance were really good. Service is extraordinary. Highly recommend to visit at least once to taste their food.
Okechukwu
Food & service were amazing. The rosemary naan & butter chicken in particular were outstanding. I'll be back soon for sure!
Trish Rossiter
we celebrated a birthday at Aanch and it was an incredible experience! The ambience was warm and friendly. The food was excellent and the highlight was definitely the jackfruit dish, which was absolutely delicious.
The service was top-notch, with staff ensuring that everything was perfect. The chef even personally came to our table and when they heard we were celebrating a bday, brought a complimentary dessert to share!
Highly recommend this place for special occasions or anyone looking for great food, excellent service, and a memorable dining experience!
Tameika Morgan
Great food and service. Bursting with harmonious flavours and an intimate atmosphere. Great selection of cocktails as well. Will definitely be back!
Atmosphere: 5
Food: 5
Service: 5
Anagha Anand
I have tried many biriyanis across canada and rate this as among the best!!!! The biriyani was flavourful and plenty. Do try out!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Biryani
Kathryn Lewis
I thought the food was overall good. Dilliwala butter chicken was super flavorful (beware.. very spicy!) but the chicken itself was a bit grizzly. I wished it was a little better quality chicken. The Garlic Naan was great. We also tried the chocolate samosa for dessert which were a bit disappointing.. the dough was very tough and didn’t have any flavor. The cocktails were delicious. Had to dock the review a bit for the atmosphere as the interior of the restaurant unfortunately did not seem very clean. The floors looked really dirty and the ceiling was peeling.
The staff were really friendly and we had an amazing night spending here. Food was top-notch. Staff: Meet, Paras and Sonia helped us a-lot and gave us amazing service
Atmosphere: 5
Food: 5
Service: 5
Charmy Vaidhya
Very authentic very delicious. The staff is excellent as well catering to your taste and experience. Hands on best luxury Indian place in all of GTA!
Atmosphere: 5
Food: 4
Service: 5
Anuj Zaveri
One of the best mawa malai koftas I've had. Chef Harish was excellent and so was Vinod's service!
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Dahi Ke Kebab, Veg
Holly Marple
Delicious, cozy
Atmosphere: 5
Food: 5
Service: 5
Nav Brar
Food was cold . Portions were small, food is way overpriced for what it is. Never again. Do not know how they’ve made it to the Michelin guide.
For a 2 time Micheline award winner, I was disappointed. The Lamb Shank was not fall of the bone & it had a taste of being at least 1 day old. Lamb is not the type of meet to be served next day. The Basa had great flavour however again disappointed that the bones were left in. Again for a 2 time winner my expectations were much higher. I hope this was an off day & not the norm. I may try again with caution.
It was wonderful from start to finish. The server recommended several dishes and the all were fantastic. From start to finish the food was inspired.
Food was ok (not amused by rice/naan not coming with the mains), not amazing. I had to wait standing for about 20 mins for my table. The food took a very long time to come. We had to ask for water in the middle of the dinner and they only served one of the two glasses, so we had to ask again. Would not go back.
Huge change from the past and the food and service is highly elevated. Chef Sudhanshu has amazing talent and has curated some unique dishes. The goat dishes stood apart for flavor and texture. (Galowti kebab and Keema). Way to go Aanch. Will be back soon for sure.
We had a great time..the food and ambiance were really good. Service is extraordinary. Highly recommend to visit at least once to taste their food.
Food & service were amazing. The rosemary naan & butter chicken in particular were outstanding. I'll be back soon for sure!
we celebrated a birthday at Aanch and it was an incredible experience! The ambience was warm and friendly. The food was excellent and the highlight was definitely the jackfruit dish, which was absolutely delicious. The service was top-notch, with staff ensuring that everything was perfect. The chef even personally came to our table and when they heard we were celebrating a bday, brought a complimentary dessert to share! Highly recommend this place for special occasions or anyone looking for great food, excellent service, and a memorable dining experience!
Great food and service. Bursting with harmonious flavours and an intimate atmosphere. Great selection of cocktails as well. Will definitely be back!
Atmosphere: 5
Food: 5
Service: 5
I have tried many biriyanis across canada and rate this as among the best!!!! The biriyani was flavourful and plenty. Do try out!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Biryani
I thought the food was overall good. Dilliwala butter chicken was super flavorful (beware.. very spicy!) but the chicken itself was a bit grizzly. I wished it was a little better quality chicken. The Garlic Naan was great. We also tried the chocolate samosa for dessert which were a bit disappointing.. the dough was very tough and didn’t have any flavor.
The cocktails were delicious.
Had to dock the review a bit for the atmosphere as the interior of the restaurant unfortunately did not seem very clean. The floors looked really dirty and the ceiling was peeling.
Atmosphere: 2
Food: 4
Service: 4
Recommended dishes: Dahi Ke Kebab, Naan
Restaurantji Recommends
The staff were really friendly and we had an amazing night spending here.
Food was top-notch.
Staff: Meet, Paras and Sonia helped us a-lot and gave us amazing service
Atmosphere: 5
Food: 5
Service: 5
Very authentic very delicious. The staff is excellent as well catering to your taste and experience. Hands on best luxury Indian place in all of GTA!
Atmosphere: 5
Food: 4
Service: 5
One of the best mawa malai koftas I've had. Chef Harish was excellent and so was Vinod's service!
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Dahi Ke Kebab, Veg
Delicious, cozy
Atmosphere: 5
Food: 5
Service: 5
Food was cold . Portions were small, food is way overpriced for what it is. Never again. Do not know how they’ve made it to the Michelin guide.
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