Bento Sushi
200 King St E, Toronto
(416) 778-7469
Featured items
Spicy California Roll (370 Cals)
A spiced up version of the classic California roll-topped with Japanese spices for an extra touch of heat.
Salmon Avocado Roll (350 Cals)
A classic roll and customer favourite-salmon and avocado.
Salmon Poke Bowl
Soy marinated salmon (raw) poke bowl with fresh vegetables and sauce on top of a bed of white rice.
California Samurai Combo (310 Cals)
Personal sized combo pack comes with California (maki) and nigiri (sliced raw protein on vinegared rice) sushi.
Salmon Lovers Combo (570 Cals)
A salmon mix of spicy salmon roll, salmon avocado roll, salmon nigiri, & salmon hosomaki.
California Roll (290 Cals)
The most popular sushi roll-with crab meat, avocado, and cucumber.
Tempura Shrimp (320 Cals)
Japanese style crispy shrimp. Served with spicy sauce.
Bento Boxes (560-700 Cals)
4 pcs of California rolls, steamed rice, gyoza pork dumpling, and mixed salad (320 Cals) with your choice of protein.
Tuna Samurai Combo (340 Cals)
An equal balance of tuna avocado roll and tuna nigiri.
Donburi (510-590 Cals)
Steamed rice, Nappa cabbage, carrots, onions in a teriyaki glaze, and garnished with green onions.
Sushi
Spicy California Roll (370 Cals)
A spiced up version of the classic California roll-topped with Japanese spices for an extra touch of heat.
California Roll (290 Cals)
The most popular sushi roll-with crab meat, avocado, and cucumber.
Tuna Samurai Combo (340 Cals)
An equal balance of tuna avocado roll and tuna nigiri.
Dynamite Crunch Roll (530 Cals)
Shrimp tempura roll with avocado and cucumber. Topped with Bento's proprietary spicy mayonnaise, teriyaki sauce, and crunchy onions.
Cucumber Roll (230 Cals)
Authentic cucumber roll (also called hosomaki rolls). Perfect for little ones or those that prefer vegetarian options.
Dynamite Roll (410 Cals)
Shrimp tempura roll with avocado and cucumber. Topped with teriyaki sauce.
Spicy California Crunch Roll (450 Cals)
Spicy crab roll with cucumber topped with Bento's proprietary spicy mayonnaise, teriyaki sauce, and crunchy onion.
Spicy Salmon Roll (380 Cals)
Spicy salmon roll with cucumber.
California Samurai Combo (310 Cals)
Personal sized combo pack comes with California (maki) and nigiri (sliced raw protein on vinegared rice) sushi.
Green Dragon Roll (350 Cals)
A twist on the California roll. We have wrapped it with avocado for more healthy goodness in every bite.
Rainbow Roll (360 Cals)
Classic California roll wrapped with variety of seafood.
Red Dragon Roll (360 Cals)
California roll topped with salmon.
Salmon Avocado Roll (350 Cals)
A classic roll and customer favourite-salmon and avocado.
Salmon Lovers Combo (570 Cals)
A salmon mix of spicy salmon roll, salmon avocado roll, salmon nigiri, & salmon hosomaki.
Salmon Samurai Combo (390 Cals)
An equal balance of salmon avocado roll & salmon nigiri.
Spicy Tuna Roll (350 Cals)
Spicy tuna roll with cucumber.
Vegetable California Roll (270 Cals)
A vegetarian classic! Sushi roll with fresh cucumber, avocado, and carrot
Hot Food
Donburi (510-590 Cals)
Steamed rice, Nappa cabbage, carrots, onions in a teriyaki glaze, and garnished with green onions.
Udon (430-510 Cals)
Thick noodles in bonito broth with green onions, fish cake, wakame, and seaweed.
Ramen (700-780 Cals)
Thin noodles in a tonkotsu broth with carrots, shiitake mushrooms, green onions, and fish cake.
Bento Boxes (560-700 Cals)
4 pcs of California rolls, steamed rice, gyoza pork dumpling, and mixed salad (320 Cals) with your choice of protein.
Poke Bowls
Salmon Poke Bowl
Soy marinated salmon (raw) poke bowl with fresh vegetables and sauce on top of a bed of white rice.
Spicy Shrimp Poke Bowl
Spicy marinated shrimp (cooked) poke bowl with fresh vegetables and sauce on a bed of white rice. For those that like a bit of "spice and heat".
Tuna Poke Bowl
Soy marinated tuna (raw) poke bowl with fresh vegetables and sauce on top of a bed of white rice.
Sides
Tempura Shrimp (320 Cals)
Japanese style crispy shrimp. Served with spicy sauce.
Pork Dumplings (180 Cals)
Japanese style pan seared pork dumplings also known as gyoza.
Seaweed Salad (100 Cals)
Sweet and savoury seaweed salad with sesame seeds to provide the perfect crunch.
Miso Soup (25 Cals)
A traditional Japanese soup consisting of a dashi stock into which softened miso paste is mixed.
Snacks
Chocolate Pocky (70 g) (340 Cals)
Chocolate cream covered biscuit sticks.
Strawberry Pocky (33 g) (150 Cals)
Strawberry cream covered biscuit sticks.
Beverage
Bento Sushi Green Tea (473 ml) (100 Cals)
Natural green tea with a hint of lemon.
Ramune
Coke Zero (500 ml)
Nestea Iced Tea (500 ml) (160 Cals)
Coke (500 ml) (200 Cals)
Dasani Water (591 ml)
Diet Coke (500 ml)
Gingerale (500 ml) (190 Cals)
Vitamin Water (591 ml) (130 Cals)
Sprite (500 ml) (200 Cals)
At Home Products
Bamboo Sushi Rolling Mat
One of the most important tools for rolling the perfect sushi roll at home.
Soy Sauce (296 ml)
Bento's traditionally brewed soy sauce brings out the flavour of our seasoned sushi rice and elevates the taste of sushi, seafood, and vegetable dishes.
Wasabi Paste (43 g)
Japan's favourite condiment is used to accompany many different types of sushi and Asian foods. Apply directly to sushi or mix into soy sauce.
Recent Reviews
yes the ramen and the udon noodles may have been more expensive than their downtown equivalent but these were very well done, with a broth that had a good layering of flavours, served quick and hot. Compared to other places at Pearson I would be pleased to eat here again - actually given the quick and friendly service and the fact that I really enjoyed my meal, I'd be happy to go back even if it were in downtown.
November 2019
I have stopped here several times for a box and a bowl of soup. It's largely cafeteria style, so think factory production. However, it is a nice spot for a change of pace on the pallet while traveling.
March 2019
We had a layover at YYZ and wanted to get something to eat. We have had several bad experiences with crappy food at outrageous prices at both Terminal One and Terminal Three. This seems to be the case at most airports. We stopped at Bento to get some noodle soup. Since the Udon noodles had not yet been prepared, the ramen noodles were the only alternative. My soup was to contain vegetables but came with mushrooms as well, which make me ill (they are a fungus - not a vegetable)....
October 2018
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