Blooming Garden Dessert House

1571 Sandhurst Cir #106E, Toronto
(416) 292-8819

Recent Reviews

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Alina

Lots of choices! Best pineapple bun ever, so fresh!

Shanen S

Nice bakery with a nice atmosphere. The staff are friendly and quick. There's some seating available.

They have some good buns and drinks, its my go to for the cheapest mango slush in the mall at 4.99.

They have some great buns you can't find in the rest of the mall. The mini garlic buns in 4 packs are a bit pricey, but they make great buns for burger sliders.
Their cream croissant is great, lots of cream inside. The korean chicken bun and new Orleans buns are great. Sometimes they have a pork burger bun, its fantastic.
I like their cake slices too, its a little pricey at 4.99/5.99, but it tastes and looks great.
I prefer this bun place over baker duck and the other one in the mall, less oils, unique options, and you can taste the higher quality ingredients.

Atmosphere: 5

Food: 4

Service: 5

Jimmy Ngai

just there to do a quick pick up, greeted the staff and told staff what I was picking up. staff: silence. she walked off and went on her phone so I was confused what was going on. came back without saying a word practically toss me the bag 😐😐😐

Atmosphere: 3

Food: 3

Service: 1

em huang

The service was friendly (if you can speak Chinese). The food exceeded my expectations; they put popping Boba in the mango pudding. I would come here everyday if the price was lower. Thanks!

Atmosphere: 4

Food: 5

Service: 4

Phil L.

This Asian bakery is great! Their buns are soft, sweet, and always fresh. I've tried so many things from here now and my favorite is the pineapple custard bun. They also have savory choices.

Like this bakery and I will definitely come back. Recommended!

Atmosphere: 3

Food: 5

Service: 4

Mohini Mahabir

Despite there only being me and 2 other people there, the lady working there seemed unpleasant and ignored me the entire time other than the Chinese customers who she paid more attention to until I had to grab her attention to get a cake slice from behind a glass cabinet. Im not sure why the cake slices need someone else to unlock but I tried the fruit cake slice, it was good, but the sponge was pretty dry and not enough cream to my liking. The fruits were very fresh and yummy though.

Atmosphere: 3

Food: 3

Service: 2

Jennifer

I love the ice cream here, and the sandwiches are also amazing

Atmosphere: 5

Food: 5

Service: 5

Justin Chang

This dessert place has the perfect balance of taste ..not too sweet not too bland ..

It's fresh fruit dessert,mangoes are one of the top seller .

Atmosphere: 5

Food: 5

Service: 5

TLin

Best damn fried chicken sandwich ever.
Cheaper than McDonald's and taste way better

Atmosphere: 5

Food: 5

Service: 5

Rachel

I bought a matcha red bean cake and I was disappointed with the sour taste of the red bean inside.

Food: 1

Larry Law

Unbelievable Scarborough & Richmond Hill stores have a big difference! West beaver creek Richmond Hill is really a worst bakery! We hope they can improve that. We also expect all the products is fresh bake in a store ?

Atmosphere: 1

Food: 2

Service: 5

Jules

Trying these cakes for the first time was such a treat! They were decorated so beautifully, almost too pretty to eat. The chestnut cake was moist, light, and had a fluffy texture. Each bite felt just right, not too sweet or heavy, just deliciously balanced

BW Hui

Got a Too Good to Go deal for a mixed fruit cake. Really nice and light, lots of fresh fruit on top and in between the layers. White chocolate flakes on the sides.

Parking: Inside Woodside Square, entrance from inside the mall not the Blooming Garden Cuisine restaurant side.

Atmosphere: 4

Food: 5

Service: 5

Recommended dishes: Cake

Ellen Deng

I bought a slice of tiramisu cake from here for $5.00 before tax, and the strawberry on top of the cake was all moldy underneath.

H

I ordered a matcha red bean birthday cake. On the same day, my daughter said it tasted very strange. It had no sweetness but a sour taste. It was too full for dinner. I only took a small bite and the taste was indeed a bit strange. There was no sweetness, but I thought it might be a low-sugar cake. Eating it the next morning was so sour! I called the store and they said there were no preservatives in the red beans. I asked: Will the red beans become so sour if left in the refrigerator for less than 48 hours? Reply: Yes (?Hello, how are you)
We are VIP regular guests at the opening, will we mess up for a cake? We didn’t ask you to compensate. Is it difficult to apologize? Can you speak politely instead of repeating yourself and putting the responsibility on the customer? Have you ever thought it was your guest’s birthday cake?
I bought mochi once before. It was very hard and one of them was a little yellow in color. It must have been leftover from the previous day.
Tragedy once again, won’t go again!

Atmosphere: 3

Food: 1

Service: 1

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