Crepe It Up
$ • Creperies
Hours:
91 Front St E, Toronto
(416) 913-1737
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The crepes are made on the spot with fresh and tasty ingredients. Choose savoury or sweet - all delicious!!
So I can't believe I've never seen a place in all of California to make an "eggs benedict" crepe ...with SMOKED SALMON! Yessss. It was everything I ever hope it would be, and more. One whole egg, a heaping handful of mushrooms and spinach, and a nice healthy serving of smoked salmon.
Want bang for your buck? $6.50 (7.35 after tax) gets you a great meal at this crepe spot in St. Lawrence Market! Too bad I have to go back to America in a few days. I could live off of this.
Ratings
Menu
Hours
| Monday | Closed |
| Tuesday | 9AM - 7PM |
| Wednesday | 9AM - 7PM |
| Thursday | 9AM - 7PM |
| Friday | 9AM - 7PM |
| Saturday | 7AM - 5PM |
| Sunday | 10AM - 5PM |
Crepe It Up is a charming spot with a friendly owner who enjoys chatting with customers. The menu features unique crepe combinations, such as the Paris X with chocolate hazelnut, banana, and ice cream, which is highly recommended by the staff. The crepes are made-to-order and served quickly, with a good variety to choose from. The young lady serving is sweet and efficient, making it a great option for groups and families. Vegetarian options are available, including a delicious cheese and spinach crepe with an egg. Visitors often praise the amazing crepes and the pleasant atmosphere, with many enjoying watching the owner prepare their meals. The restaurant is conveniently located downstairs in a lively market area, easily accessible by elevator. Service is excellent, and staff are helpful, offering suggestions and sharing local tips. The monster savory crepe is a delightful choice, and the spinach and eggs crepe is tasty for those seeking savory options. Seating can be limited, but there are nice little tables nearby to enjoy the crepes. Overall, Crepe It Up offers great taste at reasonable prices, making it a favorite spot for many.