Death In Venice Gelato

1418 Dundas St W, Toronto
(416) 509-3044

Recent Reviews Order Online

Customers' Favorites

Chocolate Chip Cookie
Turkish Coffee Gelato
Coconut Pandan Vegan
Baklava Pistachio
Baklava Ice Cream
Strawberry Basil
Lavender Gelato
White Chocolate
Coconut Pandan
Honey Caramel

Menu

Most Popular
Peanut Butter and Croissant Gelato
500mL
Ricotta Rosemary Lemon Gelato
500mL
Bourbon and Smoked Chocolate Gelato
500mL
Olive Oil and Sea Salt (Limited Quantity)
Our most precious gelato. Made with olive oil extracted from singe origin olives in Tuscany. So special... best enjoyed with a drizzle of olive oil and sea salt.
Mexican Spiced Chocolate
A gelato with a kick! This gelato has 27 ingredients, modelled after Mexican mole dish. 4 types chillies, Mexican cinnamon, cloves, nutmeg, toasted fennel, all spice, nutmeg..... it's incredible !!!
Strawberry, Lemon, Basil (Vegan)
Pure niagara strawberries with lemon and basil, so fresh and smooth!
Maple Butter Tart with Smoked Pecans and Caramel
Best darn butter tart.. with caramel and pecans. very Canadian...
Cappuccino Double Shot
Best tasting coffee gelato in the world (we think). This gelato takes 3 days to make, we use espresso beans from Propeller coffee roasters for the ultimate coffee flavour.
Matcha W.chocolate and Vanilla
This is a silky smooth gelato made with using ceremonial grade matcha from Japan
Blueberry and Lavender Lemonade (Vegan)
The sorbet has a texture of velvet from the wild blueberry we harvest, and has the perfect acidity from lemon skin
White Truffle & Maple & Sage Gelato
Pure elegance in a pint, earth white truffle is balanced with sage and sweetened with maple syrup
Pistachio, Yogurt, and Baklava Gelato
500mL
Nutella and Cookies Gelato
500mL
Vanilla Bean and Honey
Real vanilla bean gelato
White Chocolate Mocha with Almond and Black Sesame
500mL
Thai Ice Tea (Chef Nuit Regular Collab.)
Wonderful aroma of Thai Tea leaves shines in this gelato. Developed in house with Chef Nuit Regular from Pai&Kiin restaurants
Coconut Pandan (vegan)
This gelato is made with toasted coconut milk. We infuse our coconut milk with Pandan leaves which are unique to south east Asia. It has a wonderful aroma and it's our most popular vegan flavour right now. This gelato is designed with Chef Nuit Regular from Kiin and Pai restaurant, enjoy!!!
Sour Cherry and Chocolate (VEGAN)
Passion Fruit and Lemongrass (VEGAN)
Flavour explosion, this flavour is inspired by our Friend at CXBO chocolates. One of our top sellers now...
Blackberry and Earl Grey (VEGAN)
This tasty gelato blends fruit with tea flavour, it's one of our favourites. No dairy...super fresh... not too sweet, makes an excellent smoothie
Raspberry Ginger Lime (Vegan)
Its our best cocktail gelato with lime and fresh ginger

Gelato and Sorbet
Pistachio, Yogurt, and Baklava Gelato
500mL
Chocolate Coconut Vanilla (Vegan)
Dark chocolate meets tropical vanilla - its hard to believe that its dairy free
Bourbon and Smoked Chocolate Gelato
500mL
Maple Butter Tart with Smoked Pecans and Caramel
Best darn butter tart.. with caramel and pecans. very Canadian...
Olive Oil and Sea Salt (Limited Quantity)
Our most precious gelato. Made with olive oil extracted from singe origin olives in Tuscany. So special... best enjoyed with a drizzle of olive oil and sea salt.
Strawberry, Lemon, Basil (Vegan)
Pure niagara strawberries with lemon and basil, so fresh and smooth!
Peanut Butter and Croissant Gelato
500mL
Cappuccino Double Shot
Best tasting coffee gelato in the world (we think). This gelato takes 3 days to make, we use espresso beans from Propeller coffee roasters for the ultimate coffee flavour.
Ricotta Rosemary Lemon Gelato
500mL
Mexican Spiced Chocolate
A gelato with a kick! This gelato has 27 ingredients, modelled after Mexican mole dish. 4 types chillies, Mexican cinnamon, cloves, nutmeg, toasted fennel, all spice, nutmeg..... it's incredible !!!
Matcha W.chocolate and Vanilla
This is a silky smooth gelato made with using ceremonial grade matcha from Japan
Blueberry and Lavender Lemonade (Vegan)
The sorbet has a texture of velvet from the wild blueberry we harvest, and has the perfect acidity from lemon skin
Mango Coconut Lime Leaf (VEGAN)
VEGAN SORBET! It's tropical magic!
White Truffle & Maple & Sage Gelato
Pure elegance in a pint, earth white truffle is balanced with sage and sweetened with maple syrup
Boozy Tiramisu
This fantastic tiramisu gelato has layers of cocoa powder, extra Marsala wine for some extra fun and it is light as a feather
Nutella and Cookies Gelato
500mL
Coconut Pandan (vegan)
This gelato is made with toasted coconut milk. We infuse our coconut milk with Pandan leaves which are unique to south east Asia. It has a wonderful aroma and it's our most popular vegan flavour right now. This gelato is designed with Chef Nuit Regular from Kiin and Pai restaurant, enjoy!!!
Passion Fruit and Lemongrass (VEGAN)
Flavour explosion, this flavour is inspired by our Friend at CXBO chocolates. One of our top sellers now...
Vanilla Bean and Honey
Real vanilla bean gelato
Sour Cherry and Chocolate (VEGAN)
Saffron Vanilla Ginger
Made with Persian Saffron (twice as expensive as gold!!)
Thai Ice Tea (Chef Nuit Regular Collab.)
Wonderful aroma of Thai Tea leaves shines in this gelato. Developed in house with Chef Nuit Regular from Pai&Kiin restaurants
White Chocolate Mocha with Almond and Black Sesame
500mL
Blackberry and Earl Grey (VEGAN)
This tasty gelato blends fruit with tea flavour, it's one of our favourites. No dairy...super fresh... not too sweet, makes an excellent smoothie
Raspberry Ginger Lime (Vegan)
Its our best cocktail gelato with lime and fresh ginger

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Recent Reviews

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Death in Venice offers wildly unique gelato flavours that are a joy to sample, although I played it safe with my first time with a Boozy Tiramisu, again with an aromatic coffee aroma with a hint of booze to deepen the depth of flavour.
December 2024
LOVE THE GELATO HERE!!! Absolutely HATE the staff - legit everytime we go in there (short little scary red head girl is always so rude) we go back because the gelato is amazing, and my wife likes to give the sass back to the girl thats always working. LOL. terrible customer service, great gelato - what can i say?
December 2024
I love Death in Venice! Their flavors are creative and unique, with my top picks being the award-winning Cheese Board, Thai Tea, and Mexican Spiced Chocolate. It’s easily one of my favorite gelato spots, and I highly recommend it to anyone looking to elevate their ice cream experience.
November 2024

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Death In Venice Gelato

1418 Dundas St W, Toronto, ON M6J 1Y5
(416) 509-3044