Dim Sum King Seafood Restaurant
421 Dundas St W, Toronto
(416) 551-3366
Customers' Favorites
Stir Fried Crispy Noodle and Lobster with Scallion or Black Bean Sauce
Cha Siu Pork Buns Sticky Rice Rice Noodle Egg Tarts
Deep Fried Short Ribs with Honey Lemon Sauce
cantonese chow mein regular 广东炒面 例
Deep Fried Short Ribs w Honey Lemon Sauce
Steamed Curry Octopus Actually Calamari
Steamed Beef Stomach w Special Sauce
Deep Fried Hot Pepper w Minced Shrim
Fried Green Bean with Minced Pork
Steamed Shrimp Dumpling Har Gow
Appetizers 頭盤小食
2. Deep-Fried Crispy Vegetables Spring Roll 脆皮雜菜春卷
Each.
每條。
1. Deep-Fried Crispy Chicken Spring Roll 脆皮雞絲春卷
Each.
每條。
3. Deep-Fried Crab's Claw with Minced Shrimp 百花釀蟹鉗
Each.
每隻。
4. Deep-Fried Diced Tofu with Spicy Salt 椒鹽豆腐粒
5. Marinated Spicy Mashed Cucumber 拍青瓜
6. Spicy Shredded Pickles 榨菜絲
BBQ 明爐燒烤
9B. Combinations of Two BBQ Platter 燒味雙拼
13. Honey Glazed BBQ Pork 蜜汁叉燒
10. Roast Duck 掛爐燒鴨
11. Soya Sauce Free Range Chicken 玫瑰豉油雞
7. Beijing Duck Rainbow Crystal Fold 北京烤鴨
2 courses.
2度。
15. Beef Shank 五香牛腱
Marinated with spices.
用香料醃製。
12. Cold Sliced Pork Hock 佛山燻蹄
14. Jelly Fish and Marinated Pork Hock 海蜇拼燻蹄
Soups 湯類
17. Shrimp Wonton Soup with BBQ Pork 叉燒雲吞湯
18. Mashed Chicken Cream Corn Thick Soup 雞茸粟米羹
16. Hot and Sour Seafood Soup 海鮮酸辣湯
16. Hot and Sour Mixed Vegetable Soup 菜酸辣湯
16. Hot and Sour Chicken Soup 雞絲酸辣湯
21. Crab Meat Thick Soup 蟹肉魚肚羹
19. Minced Beef and Egg White Thick Soup 西湖牛肉羹
24. Mushroom and Tomato Egg Drop Soup 蕃茄蘑菇蛋花湯
20. Seafood and Tofu Thick Soup 海鮮豆腐羹
22. Dried Conpoy and Shredded Duck Meat Thick Soup 瑤柱鴨絲羹
23. Shredded Pickles and Sliced Pork Soup 榨菜肉片湯
Shark's Fin and Sea Cucumber and Abalone 魚翅海參鮑魚
29. Braised Sliced Abalone with Sea Cucumber 海參美鮑片
Regular.
例。
30. Braised Whole Abalone with Oyster Sauce 蚝皇原隻鮑魚
Each.
每隻。
32. Braised Sliced Conch with Vegetables 翡翠螺鮑片
Regular.
例。
Seafood 海鮮類
44. Fresh Clam with Black Bean Sauce 豉汁炒蜆
46. Mussels with Black Bean Sauce 豉汁炒青口
36. Fried Grouper with Snow Peas and Celery 荷芹炒斑球
40. Fried Mixed Seafood with Vegetable 時菜炒三鮮
39. Fried Shrimp with Cashew Nuts 腰果炒蝦仁
38. Fried Prawn with Vegetable 翡翠明蝦球
37. Golden Pan-Fried Sole Fillet with Spicy Salt 椒鹽龍利球
35. Fried Scallop with Snap Peas 蜜豆帶子
42. Deep-Fried Fish Fillet and Mushroom with Cream Corn Sauce 粟米磨菰斑塊
Poultry 雞鴨類
56. Sweet and Sour Chicken with Pineapples 菠蘿咕嚕雞
Regular.
例。
50. Deep-Fried Crispy Chicken 當紅炸子雞
52. Free Range Chicken 香妃走地雞
55. Stir-Fried Diced Chicken with Cashew Nuts 腰果炒雞丁
Regular.
例。
53. Pan-Fried Chicken Fillet with Lemon Sauce 西檸煎軟雞
Regular.
例。
57. Stir-Fried Chicken with Green Pepper and Onion 羅定豆豉雞
Regular.
例。
51. Clear Broth Steamed Chicken with Seasonal Greens 菜膽上湯雞
54. Stir-Fried Sliced Chicken and Snow Peas and Celery 荷芹炒雞片
Regular.
例。
Pork and Beef 豬牛類
60. Stir-Fried Sliced Beef and Pepper with Black Bean Sauce 豉椒炒牛肉
Regular.
例。
63. Sweet and Sour Pork with Pineapples 菠蘿咕嚕肉
Regular.
例。
59. Diced Beef Tenderloin with Black Pepper Sauce 黑椒焗牛柳粒
Regular.
例。
61. Stir-Fried Sliced Beef with Oyster Sauce 蠔皇炒牛肉
Regular.
例。
65. House Special Pork Short Ribs with Preserved Black Olives 秘製欖角骨
Regular.
例。
62. Baked Pork Chop with Spicy Salt 椒鹽焗肉排
Regular.
例。
64. Baked Pork Chop with Peking Sauce 京都焗肉排
Regular.
例。
58. Diced Beef Tenderloin with Peking Sauce 中式牛仔柳粒
Regular.
例。
Szechuan Style 四川菜
78. General George Chicken 左宗棠雞
Regular.
例。
67. Fried Green Bean with Minced Pork 乾燒四季豆
Regular.
例。
66. Braised Eggplant with Minced Pork 魚香茄子
Regular.
例。
76. Fresh Sliced Beef with Black Pepper Sauce 黑椒牛肉
Regular.
例。
69. Fried Shrimp with Chilli 四川蝦仁
Regular.
例。
72. Pan-Fried Hot Chili Pepper in Soya Sauce 虎皮尖椒
Regular.
例。
74. Spicy Garlic Shredded Pork 魚香肉絲
Regular.
例。
68. Braised Bean Curd with Minced Pork 麻婆豆腐
Regular.
例。
77. Fresh Sliced Beef with Orange Peel 陳皮牛肉
Regular.
例。
70. Kung Po Shrimp 宮保蝦仁
Regular.
例。
73. Fried Julienne of Potatoes 炒土豆絲
Regular.
例。
71. Fried Diced Chicken with Hot Peppers 辣子雞丁
Regular.
例。
75. Fish in Spicy Pungent Soup 水煮魚
Regular.
例。
80. Seafood with Curry 咖哩海鮮
Regular.
例。
79. Fried Fish Fillet with Chilli 川椒魚柳
Regular.
例。
Healthy Vegetarian 豆腐素菜
83. Braised Eggplant and Green Bean 乾燒茄子四季豆
Regular.
例。
Stir fried Chinese broccoli with garlic sauce
85. Braised Egg Tofu with Chinese Mushroom 紅燒玉子豆腐
Regular.
例。
81. Stir-Fried Mixed Vegetables 清炒雜菜
Regular.
例。
Stir fried snow pea leaf with garlic sauce
82. Braised Tofu with Chinese Mushroom 北菰紅燒豆腐
Regular.
例。
Steam Chinese broccoli with oyster sauce
87. Braised Four Kinds of Vegetable with Oyster Sauce 京扒四寶蔬
Regular.
例。
84. Braised Vegetable with Bamboo Linings and Supreme Mushroom 皇子菰竹笙扒時蔬
Regular.
例。
86. Deep-Fried Broccoli and Button Mushroom with Spicy Salt 椒鹽西蘭花磨菇
Regular.
例。
Stir fried Chinese green (Choy Sum)
89. Braised Mushroom Chunk with Egg Tofu and Fungus 金雲燴玉子煲
Regular.
例。
88. Vermicelli with Mixed Vegetables 銀絲雜菜煲
Regular.
例。
Casseroles 煲仔菜
97. Braised Beef Tendon and Brisket 柱候牛筋腩煲
Regular.
例。
91. Sliced Beef and Vermicelli with Satay Sauce 沙茶粉絲牛仔肉煲
Regular.
例。
95. Braised Tofu and Fish Belly 紅燒斑腩豆腐煲
Regular.
例。
92. Buddhist Casserole with Tofu and Fungus and Vegetables 羅漢齋豆腐煲
Regular.
例。
94. Sauteed Sliced Chicken with Mushroom and Green Onion 磨菰蔥爆雞片煲
Regular.
例。
96. Braised Diced Chicken with Salted Fish and Tofu 鹹魚雞粒豆腐煲
Regular.
例。
90. Braised Tofu with Assorted Meat 八珍豆腐煲
Regular.
例。
93. Conpoy and Dried Shrimp with Mixed Vegetables 金勾瑤柱雜菜煲
Regular.
例。
Rice and Noodle 粉麵飯類
103. Fried Rice Noodle with Beef in Soya Sauce 干炒牛河
Regular.
例。
Steam Rice
98. Cantonese Chow Mein 廣東炒麵
Regular.
例。
106. Yang Chow Fried Rice 揚州炒飯
Regular.
例。
102. Fried Vermicelli Singapore Style 星洲米粉
Regular.
例。
121. Seafood and Garlic Fried Rice 蒜香海皇炒飯
Regular.
例。
105. Fried Rice with Diced Chicken 雞粒炒飯
Regular.
例。
101. Fried Rice Noodle Beef with Black Bean Sauce 豉椒牛肉炒河
Regular.
例。
114. Supreme Fried Rice 富貴炒飯
Regular.
例。
122. XO Dry-Fried Rice Noodles with Beef XO 乾炒牛河
Regular.
例。
100. Shredded Pork Chow Mein 肉絲炒麵
Regular.
例。
124. Wonton Soup Noodles 雲吞湯麵
Regular.
例。
117. Spicy Fried Rice Noodle Malaysian Style 炒貴刁
Regular.
例。
108. Fried Rice with Shrimp and Chicken in a Duet Sauce of Tomato Sauce and Creamy Sauce 鴛鴦炒飯
Regular.
例。
113. House Special Vermicelli 招牌新竹米
Regular.
例。
120. Spicy Fried Noodles with Minced Pork and Dried Shrimp 避風塘炒麵
Regular.
例。
116. Spicy Pad Thai 泰式炒河
Regular.
例。
99. Seafood Fried Noodle 海鮮炒麵
Regular.
例。
110. Duck's Meat and Preserved Vegetables with Vermicelli in Soup 雪菜鴨絲窩米
Regular.
例。
122. XO Dry-Fried Rice Noodles with Chicken XO 乾炒雞河
Regular.
例。
104. Braised E-Fu Noodle with Oyster Sauce 乾燒伊麵
Regular.
例。
119. Xiamen Style Fried Vermicelli 廈門炒米
Regular.
例。
107. Fried Rice with Conpoy Egg White and Ginger 薑米瑤柱蛋白炒飯
Regular.
例。
118. Diced Chicken with XO Sauce Fried Rice XO 雞粒炒飯
Regular.
例。
123. Pickles and Shredded Pork Soup Noodles 榨菜肉絲湯麵
Regular.
例。
111. Fish Fillet and Preserved Egg with Vermicelli in Soup 香茜皮蛋斑球窩米
Regular.
例。
112. Rainbow Fried Vermicelli 七彩炒米
Regular.
例。
109. Assorted Meat with Noodles in Soup 揚州窩麵
Regular.
例。
115. Deluxe Soup Noodle in Tureen 鴻圖窩麵
Regular.
例。
Steamed Dim Sum 蒸點類
2. Steamed Shrimp Dumpling 晶瑩蝦餃皇
Large.
大。
24. Shanghai Dumpling with Minced Pork 小籠包
Medium.
中。
3. Steamed Two Kinds of Meat Dumpling 鴛鴦燒買皇
Medium. Siu mai. Chef's recommendations.
中。燒賣。廚師推介。
18. Steamed BBQ Pork Bun 古法叉燒包
Medium. Chef's recommendations.
中。廚師推介。
10. Steamed Chicken Feet with Oyster Sauce 蠔皇蒸鳳爪
Medium.
中。
9. Steamed Spare Ribs with Black Bean Sauce 欖豉蒸排骨
Medium.
中。
5. Steamed Shrimp and Chives Dumpling 鮮蝦韭菜餃
Large.
大。
13. Steamed Bean Curd Skin Roll with Oyster Sauce 蠔皇鮮竹卷
Medium.
中。
14. Steamed Beef Ball 鮮竹牛肉球
Medium.
中。
17. Steamed Sticky Rice with Chicken and Dried Shrimp 珍珠糯米雞
Large.
大。
16. Steamed Short Ribs with Black Pepper Sauce 黑椒牛仔骨
Extra Large.
特大。
12. Steamed Beef Tripe with Ginger and Green Onion 薑蔥牛百葉
Large.
大。
11. Steamed Curry Octopus 咖哩墨魚仔
Extra large. Chef's recommendations.
特大。廚師推介。
27. Steamed Chicken with Mushroom on Rice 香菇滑雞飯
Large.
大。
4.. Steamed Home Style Dumpling with Peanuts 潮州粉果
Medium. Chef's recommendations.
中。廚師推介。
7. Steamed Beef Stomach with Special Sauce 醬汁金錢肚
Medium.
中。
23. Steamed Sticky Rice Pouch with Salted Meat 蒸鹹肉粽
Extra Large.
特大。
25. Steamed Chicken Feet and Spare Ribs on Rice 鳳爪排骨飯
Large.
大。
28. Steamed Assorted Salted Meat on Rice 臘味飯
Large.
大。
15. Steamed Braised Beef Tendon 柱候牛孖骨
Large.
大。
19. Steamed Chicken Bun 懷舊薑粒雞包
Medium. Chef's recommendations.
中。廚師推介。
20. Steamed Purple Sticky Rice Roll 金沙紫米卷
Medium.
中。
8. Steamed Pig Stomach with Special Sauce 黑椒蒸豬肚
Medium.
中。
21. Steamed Egg and Cream Bun 香滑奶黃包
Medium.
中。
6. Steamed Chicken with Mushroom and Fish Maw 北菇棉花雞
Large.
大。
26. Steamed Minced Pork with Salted Fish on Rice 鹹魚肉餅飯
Large.
大。
1. Seafood Dumpling in Soup 海鮮灌湯餃
Extra Large.
特大。
Deep-Fried Dim Sum 煎炸類
37. Pan-Fried Chives and Shrimp Cakes 香煎韭菜餅
Extra large. Chef's recommendations.
特大。廚師推介。
29. Deep-Fried Short Ribs with Honey Lemon Sauce 檸蜜牛仔骨
Extra large. Chef's recommendations.
特大。廚師推介。
38. Deep-Fried Squid Tentacles 黃金魷魚鬚
Extra large. Chef's recommendations.
特大。廚師推介。
40. Deep-Fried Shrimp Dumpling 沙律明蝦角
Large.
大。
39. Pan-Fried Turnip Cake with Salted Meat 臘味蘿蔔糕
Medium. Chef's recommendations.
中。廚師推介。
35. Deep-Fried Eggplant with Minced Shrimp 百花釀茄子
Medium.
中。
41. Baked BBQ Pork Puff 子薑叉燒酥
Large. Chef's recommendations.
大。廚師推介。
34. Deep-Fried Shrimp Roll 脆炸蝦卷
Large.
大。
30. Deep-Fried Taro with Meat 蜂巢芋角
Medium.
中。
31. Deep-Fried Meat and Shrimp Dumplings 安蝦鹹水角
Small.
小。
36. Deep-Fried Tofu with Minced Shrimp 百花釀豆腐
Medium.
中。
33. Deep-Fried Chicken Spring Roll 芋香春卷
Small.
小。
32. Deep-Fried Red Bean Dumplings 豆沙角
Small.
小。
Rice Noodle and Congee 粥及腸粉類
43. Rice Noodle Roll with Shrimp 晶瑩蝦腸
Large.
大。
42. Pork and Preserved Egg Congee 皮蛋瘦肉粥
Medium.
中。
45. Rice Noodle Roll with BBQ Pork 蜜汁叉燒腸
Medium.
中。
44. Rice Noodle Roll with Minced Beef 香茜牛肉腸
Medium.
中。
Sweet Dim Sum 甜品類
47. Egg Tart 新鮮雞蛋撻
Small.
小。
55. Deep-Fried Sesame Balls 芝麻流沙煎堆
Small.
小。
57. Buns with Salted Egg Yolk Custard 流沙包
Extra large. Chef's recommendations.
特大。廚師推介。
58. Deep-Fried Durian Pastry 榴蓮酥
Extra large. Chef's recommendations.
特大。廚師推介。
49. Mango Pudding 香芒布甸
Small.
小。
53. Lychee and Osmanthus Jelly 荔枝桂花糕
Medium.
中。
50. Steamed Ginger Milk Custard 薑汁燉雙皮蛋
Medium.
中。
59. Steamed Sweet Sticky Rice with Lotus 蒸梘水粽
Medium.
中。
54. Pan-Fried Water Chestnut Cake 香煎馬蹄糕
Medium.
中。
51. Steamed Soft Egg Custard 香滑燉蛋
Medium.
中。
Chef's Recommendation 明檔點心
60. Pan-Fried Pork with Vegetable Dumpling 生煎窩貼
Medium.
中。
61. Pan-Fried Seafood Pancake 海皇煎薄餅
Extra large. Chef's recommendations.
特大。廚師推介。
62. Braised Turnip and Beef Offals 蘿蔔牛什
Extra Large.
特大。
64. Ginger and Pig's Feet in Sweet Vinegar 豬腳薑醋
Extra Large.
特大。
Vegetarian Dim Sum 素食點心
71. Steamed Baby Vegetables 白灼菜苗
Extra Large.
特大。
68. Rice Noodle Roll with Snow Pea Shoots and Mushroom 皇子菇豆苗腸
Large.
大。
75. Sweet Corn and Pumpkin Congee 玉米南瓜粥
Medium.
中。
67. Pan-Fried Vegetarian Beancurd Skin Roll 香煎腐皮卷
Extra Large.
特大。
70. Deep-Fried Dough 油條
Small.
小。
74. Veggie Dumpling Fen Guo 齋粉果
73. Deep-Fried Eggplant 炸茄子
Small.
小。
72. Deep-Fried Tofu 炸豆腐角
Small.
小。
76. Plain Congee 白粥
Small.
小。
66. Vegetarian Sticky Rice 齋珍珠雞
Large.
大。
69. Plain Rice Noodle Roll 晶瑩白板腸
Large.
大。
65. Vegetarian Spring Roll 素菜春卷
Small.
小。
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Recent Reviews
Great vibe in this large dining hall setting to enjoy authentic dim sum dishes brought to your table in push carts by friendly servers. The food was fresh and delicious, and service was attentive and friendly. Highly recommend if you're craving dim sum.
January 2026
Great food and service. The place is little loud and needs some scrubbing and some updates, but once you eat the food you forget about the look of the place. Definitely a great experience and very authentic.
January 2026
I've lived in Toronto since 1975 and have worked in the front of house is many restaurants ranging from Pizzaria Uno on front street in the in 1988 to Langdon Hall in Cambridge.
I am a 'foodie' and also a very good cook.
I grew up eating delicious food because my mother was an amazing cook.
As a result of all of the above I refuse to eat at any restaurant unless I am confidant it will be great.
Although...
I am a 'foodie' and also a very good cook.
I grew up eating delicious food because my mother was an amazing cook.
As a result of all of the above I refuse to eat at any restaurant unless I am confidant it will be great.
Although...
January 2026
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