Wow wow wow super tasty Super š it's just like homemade Europe taste Fresh to the best Thanks guys
Atmosphere: 5
Food: 5
Service: 5
Daniela Teixeira
Best PIEROGI!!!!
I love their pierogis already, normally I buy the frozen ones to cook at home. But the restaurant is SO GOOD with the toppings and sauces. I love it.
Atmosphere: 5
Food: 5
Service: 5
asad jatt
Disrespectful and bad behaviour from the attendant. Sending the customer away
Jay Patel
Door locked at 14:30 even though the sign says open. Knocked a few times, no one showed up.
JIAA TOOR
amazing food š
Atmosphere: 4
Food: 4
Service: 4
Recommended dishes: Perogy, Street Corn
ssebugenyi patrick
had high hopes for this place, but based on the service I received, Iām not sure Iāll be returning anytime.
Atmosphere: 1
Food: 1
Service: 1
Yemane Weldeluel
Poor customer service š¢
Atmosphere: 1
Service: 1
Abhishek Chaudhary
very bad restaurant very bad behaviour
Atmosphere: 1
Food: 1
Service: 1
Tenzin Sangmo
This place was recommended to me by a friend, and I decided to give it a try when I was in the area. I ordered bacon lover, and it wasn't anything impressive as I'd hoped. I noticed an error with a charge and brought it to their attention. For some odd reason, the staff didn't appear to have a right attitude to resolve the issue. I was absolutely appalled at how she handled the situation when it can be rectified positively. My only suggestion to this place would be to reinforce customer service training.
My experience was pretty bad- I would not suggest ordering from here if you have any food allergies. Apparently their staff do not read orders or take any precautions for allergy requests on orders. My company ordered catering to our office with 3 weeks notice, I have a very severe gluten allergy (celiac disease) on the menu I ordered the shawarma chicken salad, it notates itās gluten free and has no ā fried onionsā when our ordered arrived my food was packaged and notated as gluten free, there was multiple areas where this allergy was notated. Seems their staff just ignored it- itās a good thing I didnāt eat any of my meal as I noticed there were fried onions on it. When I called the restaurant directly the staff member and manager basically said oops our bad yeah itās not actually gluten free with the added fried onions. They didnāt really offer any sympathy or compensation just said sorry. I donāt think they understand the severity of peopleās allergies, had I attempted to eat the salad I would have been extremely sick and had to leave work. Please train your staff to check orders before packing them and DO NOT label a meal as gluten free when is clearly is not.
Ryan Fevreau
Delicious
kate margaret
My order from Uber eats had so much sauce it was pooling an inch deep in the bottom like soup.
The jerk sauce was way too powerful- too sweet & concentrated in flavour especially for the excessive amount they added & whoever prepared my order added the āholy aioliā sauce in an amount i would expect on a dish of pastaā¦ā¦.
Absolutely disgusting. And completely inedible. I dried the sauce off of 3 perogies then gave up & threw it away. Waste of money and a waste of food.
If your employees dont care about serving enjoyable & more important, EDIBLE food to customers then you need new staff. This whole issue is so easily avoidable- why are your staff smothering food in exorbitant amounts of sauce?! Do they have no work ethic? They donāt care if the customer can eat the food as long as their pay cheque arrives?
M C
I live the jalapeƱo perogies they are awesome. The conconut curry is delicious. These perogues are next level.
Atinder Sekhon
First restaurant in Toronto with zero hospitality worst experience
Lacks cleanliness
Atmosphere: 1
Food: 1
Service: 1
Wow wow wow super tasty
Super š it's just like homemade Europe taste
Fresh to the best
Thanks guys
Atmosphere: 5
Food: 5
Service: 5
Best PIEROGI!!!!
I love their pierogis already, normally I buy the frozen ones to cook at home. But the restaurant is SO GOOD with the toppings and sauces. I love it.
Atmosphere: 5
Food: 5
Service: 5
Disrespectful and bad behaviour from the attendant. Sending the customer away
Door locked at 14:30 even though the sign says open. Knocked a few times, no one showed up.
amazing food š
Atmosphere: 4
Food: 4
Service: 4
Recommended dishes: Perogy, Street Corn
had high hopes for this place, but based on the service I received, Iām not sure Iāll be returning anytime.
Atmosphere: 1
Food: 1
Service: 1
Poor customer service š¢
Atmosphere: 1
Service: 1
very bad restaurant very bad behaviour
Atmosphere: 1
Food: 1
Service: 1
This place was recommended to me by a friend, and I decided to give it a try when I was in the area. I ordered bacon lover, and it wasn't anything impressive as I'd hoped. I noticed an error with a charge and brought it to their attention. For some odd reason, the staff didn't appear to have a right attitude to resolve the issue. I was absolutely appalled at how she handled the situation when it can be rectified positively. My only suggestion to this place would be to reinforce customer service training.
Restaurantji Recommends
My experience was pretty bad- I would not suggest ordering from here if you have any food allergies. Apparently their staff do not read orders or take any precautions for allergy requests on orders. My company ordered catering to our office with 3 weeks notice, I have a very severe gluten allergy (celiac disease) on the menu I ordered the shawarma chicken salad, it notates itās gluten free and has no ā fried onionsā when our ordered arrived my food was packaged and notated as gluten free, there was multiple areas where this allergy was notated. Seems their staff just ignored it- itās a good thing I didnāt eat any of my meal as I noticed there were fried onions on it. When I called the restaurant directly the staff member and manager basically said oops our bad yeah itās not actually gluten free with the added fried onions. They didnāt really offer any sympathy or compensation just said sorry. I donāt think they understand the severity of peopleās allergies, had I attempted to eat the salad I would have been extremely sick and had to leave work. Please train your staff to check orders before packing them and DO NOT label a meal as gluten free when is clearly is not.
Delicious
My order from Uber eats had so much sauce it was pooling an inch deep in the bottom like soup.
The jerk sauce was way too powerful- too sweet & concentrated in flavour especially for the excessive amount they added & whoever prepared my order added the āholy aioliā sauce in an amount i would expect on a dish of pastaā¦ā¦.
Absolutely disgusting. And completely inedible.
I dried the sauce off of 3 perogies then gave up & threw it away. Waste of money and a waste of food.
If your employees dont care about serving enjoyable & more important, EDIBLE food to customers then you need new staff. This whole issue is so easily avoidable- why are your staff smothering food in exorbitant amounts of sauce?! Do they have no work ethic? They donāt care if the customer can eat the food as long as their pay cheque arrives?
I live the jalapeƱo perogies they are awesome. The conconut curry is delicious. These perogues are next level.
First restaurant in Toronto with zero hospitality worst experience
Atmosphere: 1
Service: 1
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