Hong Shing Restaurant

195 Dundas St W, Toronto
(416) 977-3338

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Customers' Favorites

BBQ Duck and Soy Sauce Chicken on Rice
Crispy Ginger Beef and Spicy Shrimp
Rice Noodle with Beef 乾炒牛河
Cantonese Vegetable Fried Noodles
Roast Duck and Soy Sauce Chicken
Hong Shing General Tao Chicken
Singapore Noodle 星洲炒米
Shanghai Noodles with Beef
Honey Spicy and Crispy Beef
General Tao Chicken Spicy

Menu

Featured items
General Tao Chicken 左宗棠雞
One of our signature classics. We use local chicken and batter it to toss it with our signature GT sauce consisting with a tomato vinegar base and blending it with house blend chilies and hoisin. Our general tao hits the 4 "S", Sweet, Sour, Savoury, and Spicy.
Chicken Fried Rice 雞炒飯
Egg, Green Peas, Soya Sauce, Green Scallions
Crispy Beef 脆牛
One of our signature classics, as it is sweet, gingery, and crispy with a hint of spice. Chili Peppers, Garlic, Soy Ginger Glaze, Green Scallions
Stir Fry Egg Noodle 芽菜仔炒麵
Wok Fried Egg Noodles, Soya Sauce, Carrots, Green Scallions
Shanghai Noodle 上海粗炒麵
Thick Wheat Noodles, BBQ Pork, Shrimp, Spanish Onion, Green Scallion, Carrot
Rice Noodle with Beef 乾炒牛河
Flat Rice Noodles, Beef, Spanish Onions, Soya Sauce
Chicken Balls 雞球
6 Pieces, Golden Fried Chicken Balls, Sweet & Sour Sauce
Hong Shing Fried Rice 揚州炒飯
BBQ pork, Shrimp, Green Peas, Egg, Green Scallions
Sweet Sour Chicken 咕嚕雞
Our house sweet & sour sauce is an tomato & pineapple vinegar base which is tossed with battered chicken, bell peppers, and spanish onion.

LOBSTER PROMO
Typhoon Style Lobster
The origin of this dish is from Hong Kong, during Typhoon seasons fishermen merchants were not able to go out to the sea so the government allows them to open restaurants where they cook some of the best seafood dishes with locally grown produces. House XO Sauce, Dried Shrimp, Garlic, Fermented Black Bean, Chilies, Ginger, Green Scallions
Spicy Dry Lobster
Golden Fried Lobster, House Sambal Sauce, Bell Peppers
Ginger Onion Lobster
Golden Fried Lobster, Ginger, Garlic, Green Scallions
Szechuan Lobster
Golden Fried Lobster, House Szechuan Sauce, Oyster Sauce, Bell Peppers, Spanish Onions
General Tao Lobster
Golden Fried Lobster, Sweet & Sour Sauce, House Sambal, Hoisin
Black Bean Lobster
Golden Fried Lobster, Fermented Black Beans, Oyster Sauce, Ginger, Garlic, Green Scallions

NEW MENU ITEMS
XO Shrimp Fried Rice
Shrimp, Pork & Prawn XO Sauce, Carrot, Green Peas, Garlic, Egg, Soy Sauce
Stir Fry Eggplant
Green Beans, Chinkiang Black Vinegar, House Sambal Imagine eggplant and green beans stir fried on the wok with our house sambal sauce and balanced with sweet acidity from Chinese black vinegar. Flavours of sweet, sour, spicy. Vegetarian.
Ginger Scallion Cod
Golden Fried Cod Fillet, Ginger Scallion Chicken Seasoning We are excited to launch our newest ginger scallion chicken seasoning, tossed on our fried cod fillet. Our seasoning contains aromatic and bold flavours of ginger and green scallions.
XO Stir Fry Vegetables
Pork & Prawn XO Sauce, Snow Peas, Carrot, Celery, Shimeji, King Oyster For this dish, we incorporate our signature pork & prawn XO sauce to toss with our seasonal vegetables. Perfect for those that wants vegetables but want a kick of spice! Spicy.
Shrimp Mapo Tofu
Cod Fillet, Silken Tofu, Ginger, Garlic, Preserved Veg, House Sambal Our new revision of our Ma Po Tofu includes cod fillet and shrimps to enhance the flavours of seafood and silken tofu. Tossed in our signature Ma Po sauce, which consists of oyster sauce, house sambal, hoisin, and szechuan peppercorns, this is what you need with an side of steam rice.
Wok Fried Squid
Snow Peas, Carrot, Celery, Garlic, Ginger We source fresh squid from the east coast of Canada. Perfect dish if you want an mix of vegetables and wok tossed squid with ginger & garlic. Gluten Free Friendly.

Hong Shing's Best Classics
General Tao Chicken 左宗棠雞
One of our signature classics. We use local chicken and batter it to toss it with our signature GT sauce consisting with a tomato vinegar base and blending it with house blend chilies and hoisin. Our general tao hits the 4 "S", Sweet, Sour, Savoury, and Spicy.
Crispy Beef 脆牛
One of our signature classics, as it is sweet, gingery, and crispy with a hint of spice. Chili Peppers, Garlic, Soy Ginger Glaze, Green Scallions
Chili Chicken 辣子雞
One of our signature classics. Many restaurants do their chili chickens very saucy. We wanted to innovate the concept by flash frying our marinated chicken breast and tossing it with puffed crispy vermicelli noodles, garlic, chili peppers, hoisin and our house blended chilies. There is a nice crunch with every bite balanced with an sweet, spicy, and smoky notes coming from the wok.
Deep Fried Spicy Shrimps 椒鹽蝦球
House Sambal, Garlic, Bell Peppers, Crispy Vermicelli Noodles
Garlic Beef Tenderloin 蒜香牛柳粒
One of our signature classics. Ontario Beef Tenderloin, Golden Garlic, Ontario Asparagus, Spanish Onions

Meal for 1
General Tao Chicken With FR
General Tao Chicken With Egg Fried Rice
Crispy Beef With FR
Crispy Beef With Egg Fried Rice
Spicy Shrimps With FR
Spicy Shrimps With Egg Fried Rice

Dim Sum
Har Gow (6 pcs) 蝦餃
Steamed Dumplings, Prawn, White Pepper
Pork Siu Mai (6 pcs) 燒賣
Pork, Mushroom, Sesame, Tobiko
Pork Xiao Long Bao 小笼包
6 Pcs, Steamed Minced Pork Xiao Long Baos
Dim Sum Platter
Prawn Har Gow (2 pcs), Pork Siu Mai (2 pcs), Pork Xiao Long Bao (2 pcs), Crystal Dumpling (2 pcs)
Golden Prawn Dumpling (6 pcs) 黃金蝦餃
Deep Fried Salted Egg Yolk Wrapper, Prawn, White Pepper, Sambal Aioli
Crystal Dumplings 黑松露 餃子
4 Pcs, Black Truffle, Carrot, Celery, Shiitake, Water Chestnuts Our vegetarian friendly dumpling!

Starters
Spring Roll (1 pc) 素春卷
Golden Fried Rice Wrapper, Cabbage, Carrots, Mixed Vegetables
Chicken Balls 雞球
6 Pieces, Golden Fried Chicken Balls, Sweet & Sour Sauce
Shrimp Roll (3 pcs) 炸蝦卷
Golden Fried Rice Wrapper, Shrimp,Sweet & Sour Sauce
Deep Fried Chicken Wings 炸雞翼
8 Pieces, Chinese 5 Spice, Black Pepper, Lemon
Deep Fried Shrimp Wontons 炸雲吞
6 Pieces, Shrimp, Wood Ear Mushroom, Sweet & Sour Sauce
Spicy Deep Fried Chicken Wings 椒鹽雞翼
8 Pieces, House Sambal Sauce, Bell Pepper
Honey Garlic Chicken Wings 蜜糖雞翼
8 Pieces, Honey Garlic Sauce
Szechuan Numbing Chicken Wings 麻辣雞翼
This is our newest flavour chicken wings as it has a numbing spice sensation. 8 Pieces. Szechuan Peppercorn, Chili Pepper, Cumin

Soup
Shrimp Wonton Soup 蝦雲吞湯
Green Scallions, Pork Bone Broth
Hot & Sour Soup 酸辣湯
Notes of sweetness, sour, with warm hot spice. Carrot, Bamboo Shoots, Mushrooms, Tofu, Red Vinegar, House Sambal
Pork Wonton Soup 豬肉雲吞湯
Green Scallions, Pork Bone Broth
Chicken Sweet Corn Soup 雞茸粟米羹
Chicken, Sweet Corn, Egg
Crab Meat Sweet Corn Soup 蟹肉粟米羹
Crab, Sweet Corn, Egg
Crab Meat Fish Maw Soup 蟹肉魚肚羹
King Fish Maw, Crab Meat, Egg White

Seafood
Deep Fried Spicy Shrimps 椒鹽蝦球
House Sambal, Garlic, Bell Peppers, Crispy Vermicelli Noodles
Deep Fried Spicy Squid 椒鹽鮮魷
House Sambal, Garlic, Bell Peppers, Crispy Vermicelli Noodles
Spicy Deep Fried Cod 椒鹽斑球
Cod Fillets, House Sambal, Bell Pepper, Garlic
Lobster E-Fu Noodles 龍蝦伊麵
Golden Fried Lobster, Ginger, Garlic, Green Scallions, E-Fu Wheat Noodles
General Tao Cod
Cod Fillet, House General Tao Sauce, Hoisin
Shrimp Mapo Tofu
Cod Fillet, Silken Tofu, Ginger, Garlic, Preserved Veg, House Sambal Our new revision of our Ma Po Tofu includes cod fillet and shrimps to enhance the flavours of seafood and silken tofu. Tossed in our signature Ma Po sauce, which consists of oyster sauce, house sambal, hoisin, and szechuan peppercorns, this is what you need with an side of steam rice.
Cod with Broccoli 翡翠石斑球
Cod Fillet, Ginger, Garlic, Broccoli
Wok Fried Squid
Snow Peas, Carrot, Celery, Garlic, Ginger We source fresh squid from the east coast of Canada. Perfect dish if you want an mix of vegetables and wok tossed squid with ginger & garlic. Gluten Free Friendly.

Beef
Crispy Beef 脆牛
One of our signature classics, as it is sweet, gingery, and crispy with a hint of spice. Chili Peppers, Garlic, Soy Ginger Glaze, Green Scallions
Beef with Broccoli 西蘭花牛肉
Carrots, Ginger, Garlic, Oyster Sauce, Soya Sauce
Garlic Beef Tenderloin 蒜香牛柳粒
One of our signature classics. Ontario Beef Tenderloin, Golden Garlic, Ontario Asparagus, Spanish Onions
Beef with Gai Lan 芥蘭牛肉
Gai-Lan, Carrots, Ginger, Garlic, Oyster Sauce
Black Bean Beef 豉汁牛
Fermented Black Beans, Bell Peppers, Spanish Onions, Hoisin Sauce
Szechuan Beef Tenderloin 四川牛柳粒
Ontario Beef Tenderloin, Spanish Onions, Bell Pepper, Carrot, Oyster Sauce, Hoisin

Poultry
General Tao Chicken 左宗棠雞
One of our signature classics. We use local chicken and batter it to toss it with our signature GT sauce consisting with a tomato vinegar base and blending it with house blend chilies and hoisin. Our general tao hits the 4 "S", Sweet, Sour, Savoury, and Spicy.
Chili Chicken 辣子雞
One of our signature classics. Many restaurants do their chili chickens very saucy. We wanted to innovate the concept by flash frying our marinated chicken breast and tossing it with puffed crispy vermicelli noodles, garlic, chili peppers, hoisin and our house blended chilies. There is a nice crunch with every bite balanced with an sweet, spicy, and smoky notes coming from the wok.
Sweet Sour Chicken 咕嚕雞
Our house sweet & sour sauce is an tomato & pineapple vinegar base which is tossed with battered chicken, bell peppers, and spanish onion.
BBQ Duck 燒鴨
We marinate the half duck with 13 spices overnight and air dried for another night before roasting it in an oven. It is juicy and packed with savoury sweet flavours.
Black Bean Chicken 豉汁雞
Sliced chicken breasts are tossed with a black bean sauce consisting with fermented black beans, ginger, garlic, and our signature soy sauce blend. The bell peppers and onions are added for texture and their natural sweetness is highlighted from being glazed on the wok.
Lemon Chicken 西檸煎軟雞
Golden fried chicken cutlets accompanied with an lemon sauce for you to drizzle or dip.
Curry Chicken 咖哩雞
Our curry is braised with tumeric and curry spices influenced from the Cantonese cuisine. It is mild, but with full flavours of sweet and nice touch of spice kick.

Pork
BBQ Pork 叉烧
Oven BBQ pork belly marinated with 13 different spices including coriander and ginger. We make an limited batch everyday.
Sweet Sour Pork 咕嚕肉
Our house sweet & sour sauce is a tomato & pineapple vinegar base which is tossed with battered pork, bell peppers, and spanish onion.

Vegetables
Spicy Green Beans 干炒豆仔
House Sambal, Oyster Sauce, Soya Sauce
Garlic Snow Pea Leaves 蒜茸豆苗
Snow Pea Tips, Garlic, Shaoxing Wine
Garlic Broccoli
Broccoli, Garlic, Shaoxing Wine
Deep Fried Spicy Tofu 椒鹽豆腐
House Sambal, Garlic, Bell Pepper
Mixed Vegetables 炒雜菜
Baby Corn, Bok Choy, Carrots, Cauliflower, and Celery
Ginger Gai Lan 薑汁炒芥蘭
Gai-Lan, Ginger
Stir Fry Eggplant
Green Beans, Chinkiang Black Vinegar, House Sambal Imagine eggplant and green beans stir fried on the wok with our house sambal sauce and balanced with sweet acidity from Chinese black vinegar. Flavours of sweet, sour, spicy. Vegetarian.
Braised Shiitake Mushroom 紅燒冬菇
Deep Fried Tofu, Black Shiitake Mushrooms, Broccoli, Oyster Sauce, Hoisin
Garlic Bok Choy 蒜茸白菜苗
Baby Bok Choy, Garlic, Shaoxing Wine
Wild Mushroom Medley 乾憢锥菇
Cauliflower, King Oyster Mushroom, Shimeji, Carrot, Celery, Black Pepper, Butter
XO Stir Fry Vegetables
Pork & Prawn XO Sauce, Snow Peas, Carrot, Celery, Shimeji, King Oyster For this dish, we incorporate our signature pork & prawn XO sauce to toss with our seasonal vegetables. Perfect for those that wants vegetables but want a kick of spice! Spicy.

Rice
Steamed Rice
Steamed jasmine white rice
Chicken Fried Rice 雞炒飯
Egg, Green Peas, Soya Sauce, Green Scallions
Hong Shing Fried Rice 揚州炒飯
BBQ pork, Shrimp, Green Peas, Egg, Green Scallions
Vegetable Fried Rice 雜菜炒飯
Broccoli, Bean Sprouts, Carrots, Egg, Green Peas, Soya Sauce
Shrimp Fried Rice 蝦炒飯
Egg, Green Peas, Soya Sauce, Green Scallions
XO Shrimp Fried Rice
Shrimp, Pork & Prawn XO Sauce, Carrot, Green Peas, Garlic, Egg, Soy Sauce
Supreme Fried Rice 大富豪炒飯
Scallop, Squid, Shrimp, Chicken, Duck, Shiitake, Egg White, Tobiko

Noodles
Stir Fry Egg Noodle 芽菜仔炒麵
Wok Fried Egg Noodles, Soya Sauce, Carrots, Green Scallions
Shanghai Noodle 上海粗炒麵
Thick Wheat Noodles, BBQ Pork, Shrimp, Spanish Onion, Green Scallion, Carrot
Rice Noodle with Beef 乾炒牛河
Flat Rice Noodles, Beef, Spanish Onions, Soya Sauce
Cantonese Fried Noodle
Crispy Egg Noodles, Beef, Chicken, Shrimp, Squid, Mixed Vegetables. Separate containers for topping.
Singapore Noodle 星洲炒米
Thin Rice Vermicelli, Yellow Curry, Shrimp, BBQ Pork, Carrot, Green Scallions, Spanish Onions
Chicken Crispy Fried Noodle 雞炒麵
Crispy Egg Noodles, Bok Choy, Oyster Sauce Separate container for topping.
Vegetable Fried Noodle 雜菜炒麵
Crispy Egg Noodles, Bok Choy, Carrot, Celery, and Mushroom. Separate container for topping.

Fortress Beer
Fortress Pilsner Beer, 473 mL (5%25 ABV)
Classic Pilsner with fruit forward notes balanced with an smooth lingering finish. Collaboration with Hometown Brewery.
Fortress Pilsner Beer, 6 Pack - 473mL (5%25 ABV)

Drinks
Coke
Ginger Ale
Nestea
Sprite

Additional Sauces
Chili Oil
House made Chili Oil
Sweet and Sour Sauce
Tomato, Glucose, Vinegar
Ginger & Scallion Sauce
Grated Ginger, Garlic & Green Scallions in Oil

Photos

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Photo credit: ubereats
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Photo credit: ubereats
+40 photos
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Recent Reviews

The food was delicious. The Crispy Beef was the best dish!!! We ordered the Hong Shing Fried rice (it was okay - I would recommend that you have them add the Soy Sauce to this as they give you this option- for more flavour), Black Bean Sauce Beans (excellent) and General Tao Chicken (this was okay).
October 2025
Hong Shing Restaurant is in a very convenient downtown location. I stopped by for lunch and tried their lunch special, wonton soup and chili chicken on steamed rice. The food was decent overall, nothing extraordinary but satisfying. The atmosphere stood out with its modern and stylish interior, which made the dining experience more enjoyable.

Service was a bit on the slower side, but nothing too bad. Overall, it was a good experience. I’d come back if I’m...
September 2025
Hong Shing is always a go to stop when we stop in Toronto. Food is always amazing, and service was levels above the expected tonight. Vince made sure the vibes were right and elevated our experience at every step of service! He taught us so much about Baiju and the meaning of the restaurant. 10/10 would and do recommend!!
September 2025

More Reviews

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Hong Shing Restaurant

195 Dundas St W, Toronto, ON M5G 1C7
(416) 977-3338