Jolly II Italian Ristorante

Place not the same which is unfortunate, seems there are different owners. Menu says veal is deep fried but it was pressed veal like a patty so i say "false advertising". Was very disappointed for the price. No going back for me!

Nice try with the response but I know the difference between a real veal cutlet and some ground up meat patty

Atmosphere: 3

Food: 2

Service: 3

Seafood linguine was great as was my fiancées risotto. Polite and friendly staff. Very attentive. 5 stars

Atmosphere: 5

Food: 5

Service: 5

Very good

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Pollo Fiorentina, Pizza, Bruschetta, Fried Calamari

Great food and service!

Atmosphere: 4

Food: 4

Service: 4

Good food and nice, friendly service. First time in that restaurant and we were first ones to arrive.

Atmosphere: 3

Food: 4

Service: 4

Recommended dishes: Fried Calamari

The restaurant served as a meeting place for our extended family today. Three generations: 18 people which included 5 children. The restaurant allowed the children to be "children" and was very accommodating with highchairs, etc. The food was quite good. Bruchetta, minestrone soup, Caesar salad, lasagna, all the traditional dishes were sampled. Thoroughly enjoyed. Thank you.

Atmosphere: 3

Food: 4

Service: 4

Posting on behalf of my MIL, who treated the extended family to a reunion lunch today. Everyone enjoyed the food. We had a semi-private space at the back of the restaurant. The staff were lovely and attentive with our boisterous party, which included young children. The overall experience was lovely. Note that the bruschetta is absolutely excellent!

Atmosphere: 4

Food: 4

Service: 5

You have to eat here

Atmosphere: 5

Food: 5

Service: 5

It genuinely breaks my heart to be writing this updated review. For over 30 years, this restaurant has been my favorite spot for Italian food, a place I’ve cherished and recommended to countless friends and family. It’s been my “Go-To” for as long as I can remember, and over the years, it has reliably provided wonderful meals and memories.

I was disappointed but understanding when they removed the crab cakes from the menu a year or two ago, as they were one of my early favorites. Still, I found comfort in their Pollo Fiorentina, a dish I could always count on to be just right. This dish alone has kept my loyalty and remains the reason I rate them above average.

However, during my recent visits, I’ve noticed a shift in the quality and attention to detail that this place was once known for. My experience ordering a medium-rare steak was particularly disheartening. What arrived was a steak charred almost black on the outside, yet only somewhat medium on the inside—a clear indication that it was cooked too high and too fast. It’s very rare for me to send a dish back. The last time i did was over 5 years ago when a bug fell into my pho. For the steak, after taking one bite, I felt I had no choice. The texture and taste simply weren’t enjoyable, which was quite a letdown from a place I’ve always held in high regard.

I write this with the hope that the restaurant can take this feedback as constructive insight. It’s clear there is a special place in my heart for this establishment, and I would love nothing more than to see it return to the high standard it once upheld.

Atmosphere: 5

Food: 3

Service: 5

Recommended dishes: Pollo Fiorentina

Service was very slow. Salad was small.
Soup was water with a handful of tortellini.
Will not return

Atmosphere: 3

Food: 1

Service: 1

My wife and I love this place. The food is amazing, portions are perfect. Their sauce is made in house, perfect . The owner and staff make you feel at home. We always finish our meal with a capichino, again perfect.

Atmosphere: 5

Food: 5

Service: 5

Went with family for lunch and it had really gone down. The sauce was mediocre. There was no bread offered to eat with the sauce and they didn’t have it when asked. Will not go again

Atmosphere: 1

Food: 1

Service: 2

Ordered a veal sandwhich with onions, cheese and sweet peppers for take out. Sandwhich was very good - brought it home (20 minute drive) and was still warm when I opened it. Wasn’t soggy, bread was fresh, lots of cheese and onions. Lady who took payment was nice and it was ready within the time frame they gave me on the phone. Overall good first experience! Price was on par with other restaurants as well $14 and change. Will be back!

Atmosphere: 5

Food: 5

Service: 5

Everyone it’s amazing the chicken wings are so tasty, pasta and lasagna was delicious, it’s a quiet place and service 100%

Atmosphere: 5

Food: 5

Service: 5

We absolutely love the grilled calamari, so unique and excellent. The lemon shrimp was also excellent. Also had a couple of pizzas that were great. Definitely coming back!

Atmosphere: 5

Food: 5

Service: 5