Their Margherita pizza is simple, fresh, and oh-so-satisfying. The tomato sauce, fior di latte, and fresh basil created the perfect harmony.
Alaxnder Bates
The Arugula Salad was light, peppery, and perfectly balanced with dried cranberries, walnuts, and honey white balsamic vinaigrette. So refreshing!
Tom Banton
The Panzanella Salad was a refreshing mix of tomatoes, cucumbers, and arugula. The house vinaigrette and focaccia croutons made it pop with flavor.
John Fort
Fresh romaine, crispy prosciutto, and a creamy Caesar dressing made this salad a standout. The Grana Padano and croutons added the perfect crunch.
Ahmed Senbel
Nice place, give it a try.
Olivier Lavigne
This risotto ball was crispy on the outside with a gooey, cheesy center. The parmesan, ricotta, and mozzarella blend was a warm, melty dream!
Logan Thompson
I couldn’t get enough of the Garlic Knots! Fluffy and golden, they were brushed with garlic butter and finished with Grana Padano for a savory punch.
Antonie Henson
Crispy on the outside and creamy on the inside—the Ricotta Arancini were divine. The mix of arborio rice, green peas, and fontina created a rich and comforting starter.
T Ahmed
Perfect execution of a carbonara, can’t wait to come back!
The Meatballs were incredibly juicy and packed with flavor. The beef was seasoned to perfection, and the pomodoro sauce gave it that authentic Italian flair.
Blake Siirko
These Beef Skewers were so tender and flavorful! Paired with sun-dried tomato pesto, they had just the right amount of char and spice. A must-try!
Kurt Angel
The Olive Antipasto was the perfect starter! The mix of marinated olives, artichokes, and sweet garlic gave it a fresh, savory kick that set the tone for a fantastic meal.
Tafsin
If you haven’t tried the tiramisu! PLEASE DO!
Wisam AlJandali
The guy with ears piercings is so rude He doesn’t know how to be polite or have any customer service skills Doesn’t deserve even 1
Their Margherita pizza is simple, fresh, and oh-so-satisfying. The tomato sauce, fior di latte, and fresh basil created the perfect harmony.
The Arugula Salad was light, peppery, and perfectly balanced with dried cranberries, walnuts, and honey white balsamic vinaigrette. So refreshing!
The Panzanella Salad was a refreshing mix of tomatoes, cucumbers, and arugula. The house vinaigrette and focaccia croutons made it pop with flavor.
Fresh romaine, crispy prosciutto, and a creamy Caesar dressing made this salad a standout. The Grana Padano and croutons added the perfect crunch.
Nice place, give it a try.
This risotto ball was crispy on the outside with a gooey, cheesy center. The parmesan, ricotta, and mozzarella blend was a warm, melty dream!
I couldn’t get enough of the Garlic Knots! Fluffy and golden, they were brushed with garlic butter and finished with Grana Padano for a savory punch.
Crispy on the outside and creamy on the inside—the Ricotta Arancini were divine. The mix of arborio rice, green peas, and fontina created a rich and comforting starter.
Perfect execution of a carbonara, can’t wait to come back!
Very delicious food very good service
Restaurantji Recommends
The Meatballs were incredibly juicy and packed with flavor. The beef was seasoned to perfection, and the pomodoro sauce gave it that authentic Italian flair.
These Beef Skewers were so tender and flavorful! Paired with sun-dried tomato pesto, they had just the right amount of char and spice. A must-try!
The Olive Antipasto was the perfect starter! The mix of marinated olives, artichokes, and sweet garlic gave it a fresh, savory kick that set the tone for a fantastic meal.
If you haven’t tried the tiramisu! PLEASE DO!
The guy with ears piercings is so rude
He doesn’t know how to be polite or have any customer service skills
Doesn’t deserve even 1
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