Mos Mos Coffee
375 University Ave, Toronto
(647) 477-0699
Customers' Favorites
Dark Chocolate Banana Bread
Gingerbread Latte
Tiramisu Latte
Mocha Latte
Bloomer
Mos Mos Favourites
Tiramisu Latte
An elegant, rich Italian pick-me-up cocoa and coffee latte. We use sturdy, double-walled cups.
Drip Coffee (Our Claim to Fame)
Really good coffee. Single-farmer coffee from laos. Full-bodied. No bitterness. All milk and cream are steamed for a coffee to remember. We use sturdy, double-walled cups.
Cardamom Chai Latte
Move over turmeric. This is the golden spice. Kenyan black tea infused with fragrant, freshly-ground cardamom in a smooth latte. We use sturdy, double-walled cups.
Brew At Home
Mos Mos Ground Coffee (450g)
Really, really good coffee. Single-farmer coffee from laos. Full-bodied. No bitterness. Roast strength = 6 by 10. This coffee likes milk or cream.
Espresso Beans (450g)
Select between medium or blonde roast. 9 grams - 11 grams = solo, 16 grams - 18 grams = doppio. When grinding ensure the grind level is set to fine. This will make for a latte or cappuccino to remember.
Make-at-Home Chai Lattes (125g)
Classic black tea, matcha, masala, cardamom, tiramisu, and ginger. Bursting with flavour. No fuss. Easy to make.
Fogcutter (Very Dark Roast) Whole Bean/Ground (450g)
Roast strength = 9 by 10. So strong it will wake the neighbours.
Pacific Non-Dairy Milk (946ML)
Drip Coffee and Espresso Based
Canadiano
Perfect blend of double espresso over hot water topped with a layer of steamed milk. For a bolder beverage, ask for an additional espresso shot. We use sturdy, double-walled cups.
Tiramisu Latte
An elegant, rich Italian pick-me-up cocoa and coffee latte. We use sturdy, double-walled cups.
Americano
Hot water topped with rich espresso. For a richer experience with more depth, ask for an additional espresso shot. Have it black or add steamed milk or cream - no charge. We use sturdy, double-walled cups.
Flat White
The Australian Latte. Micro-steamed milk with ristretto. Super smooth, lots of flavour, no bitterness. We use sturdy, double-walled cups.
Drip Coffee (Our Claim to Fame)
Really good coffee. Single-farmer coffee from laos. Full-bodied. No bitterness. All milk and cream are steamed for a coffee to remember. We use sturdy, double-walled cups.
Caramel Macchiato
Milk steamed with essence of vanilla syrup, espresso and caramel drizzle. We use sturdy, double-walled cups.
Mocha Latte
Ghirardelli chocolate with rich espresso, steamed milk and chocolate drizzle. We use sturdy, double-walled cups.
White Lao Latte
Caramelized coffee essence steamed together in a warm, subtly sweet and creamy latte. This is the Latte 3.0.
Latte
Rich espresso, steamed milk and a thin layer of foam. We use sturdy, double-walled cups.
Chai Lattes
Taro Latte
Real purple taro in a smooth latte. We use sturdy, double-walled cups.
Matcha Latte
Pure Uji (Japanese) green tea with steamed milk. We use sturdy, double-walled cups.
Mango Chai Latte
Black tea infused with real melted mango in a smooth latte. The fruit lovers latte. We use sturdy, double- walled cups.
Chai Latte
A classic favourite. Perfect chai notes with a hint of cinnamon. Lightly sweetened. We use sturdy, double-walled cups.
Vanilla Chai Latte
Black tea chai latte with pure essence of vanilla. We use sturdy, double-walled cups.
Cardamom Chai Latte
Move over turmeric. This is the golden spice. Kenyan black tea infused with fragrant, freshly-ground cardamom in a smooth latte. We use sturdy, double-walled cups.
Masala Chai Latte
This authentic Indian latte is made from premium Assam tea and a rich blend of cinnamon, cardamom, nutmeg, and ginger. We use sturdy, double-walled cups.
Iced Drinks
Cold Brew
Really good coffee. Single-farmer coffee from laos steeped overnight for 16 hours for a smooth, subtly sweet finish. No bitterness. This is no ordinary iced coffee.
Iced Tiramisu Latte
An elegant, rich Italian pick-me-up cocoa and coffee latte.
Iced Skor Latte
Real Skor pieces melted in rich espresso with milk over ice.
Iced Caramel Macchiato
Milk steamed with real essence of vanilla syrup, espresso and caramel drizzle.
Cold Brew
Really good coffee. Single-farmer coffee from laos steeped overnight for 16 hours for a smooth, subtly sweet finish. No bitterness. This is no ordinary iced coffee.
Iced Americano
Hot water topped with espresso. For a richer experience with more depth, ask for an additional espresso shot.
Iced Latte
Rich espresso, steamed milk and a thin layer of foam.
Iced Mocha Latte
Ghirardelli chocolate with rich espresso, milk and chocolate drizzle.
Iced White Lao Latte
Caramelized coffee essence on ice in a subtly sweet and creamy latte. This is the Latte 3.0.
Iced Flat White
Micro-steamed milk with ristretto. Super smooth, lots of flavour, no bitterness.
Iced Chai Lattes
Iced Matcha Latte
Pure Uji (Japanese) green tea with steamed milk.
Iced Taro Latte
Real purple taro in a iced, smooth latte.
Iced Kenyan (Black Sugar) Milk Tea
Reminiscent of a Hong Kong milk tea.
Iced Masala Chai Latte
This authentic Indian latte is made from premium Assam tea and a rich blend of cinnamon, cardamom, nutmeg and ginger.
Iced Cardamom Chai Latte
Move over turmeric. This is the golden spice. Kenyan black tea infused with fragrant, freshly-ground cardamom in an iced latte.
Iced Mango Chai Latte
Black tea infused with real melted mango in a smooth latte on ice. The fruit lovers latte. We use sturdy, double- walled cups.
Iced Chai Latte
A classic favourite. Perfect chai notes with a hint of cinnamon. Lightly sweetened.
Iced Vanilla Chai Latte
Black tea chai latte with pure essence of vanilla.
Bakery
Nutella Chocolate Chunk
The chocolate lover's cookie. Chocolate dough infused with Nutella. Warm for 7 seconds.
Be Fit Cookie
Chewy oatmeal with almonds, blueberries and dark chocolate.
Matcha Dark Choocolate
Banana Bread
Moist. 40 percent banana
Dark Chocolate Brownie Cookie "GU" (Gluten-Free)
Our favourite cookie - you'll be shocked when you realize it's GF. No flour. No oil. No preservatives. Warm up for 10 seconds to get an ooey gooey chocolate dream.
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Recent Reviews
didn't get to spend too much time here, but i ordered the tiramisu latte and was blown away by how close it tasted to tiramisu! it had that cake-like aftertaste at the end, almost like cookie butter but not really. did not have high expectations as tiramisu lattes are sometimes pretty hard to nail, but this was wonderful. friend of mine ordered the mango chai latte, which was also wonderful, tasted like a mango lassi x mango gelato. will definitely be coming back just for...
October 2024
Hands down one of the best coffee places in Toronto! As a coffee lover, Mos Mos is my go to when I'm at University Ave or Bay St. The customer service is courteous and the coffee is delicious. Thanks Mos Mos!
July 2024
Tried the Tiramisu and Dark Latte, and Tiramisu was the definite winner with a strong chocolatey taste that wasn't overly sweet. Can see why many people love this place.