Nami Japanese Restaurant
55 Adelaide St E, Toronto
(416) 362-7373
Customers' Favorites
Karaage Japanese Deep Fried Chicken
Premium Assorted Sashimi
Black Sesame Ice Cream
Omakase Nigiri Sampler
Anago Sea Eel Tempura
Green Tea Ice Cream
Unagi Warayaki Don
Miso Cheese Cake
Sushi Spring Roll
Wagyu Beef Sushi
Featured items
Bara Chirashi
Premium seafood of chef's choice along with Ikura, Unagi on sushi rice with lots of Japanese herbs (Myoga, Oba, Mitsuba and scallions) topped with Kinome herbs and Hana Hojiso.
Spicy Salmon Roll
Chopped Atlantic salmon and spicy sauce. Hosomaki thin roll with seaweed on the outside.
Tempura
Assorted tempura with your choice of shrimp and vegetable mixed, or shrimp only, or vegetable only.
Spicy Tuna Roll
Chopped Tuna and spicy sauce. Hosomaki thin roll with seaweed on the outside.
Gyu-tan Steak
4 oz beef tongue steak grilled with Japanese charcoal served with peal onions and shishito pepper.
Chicken Torikaraage
5 pieces of deep fried garlic soy marinated dark meat chicken served with garlic soy sauce.
Negitoro Maki
Chopped blue fin fatty tuna (Toro) and scallions. Hosomaki thin roll with seaweed on the outside.
Today's recommendation
Nami Special Bento
Authentic Bento with Black cod, Shrimp Tempura, Harami steak, Assorted sushi, Hosomaki thin roll, Gomaae and house made pickles. Comes with a miso soup.
Kaki fry
4 pieces of panko crusted oysters deep fried served with house tartar sauce and Tonkatsu sauce.
Nami Dressing
{CREAMY GINGER}
(12oz 350ml)
soy sauce, ginger, sugar,
oil, onion, egg and vinegar
Maki Set (32pcs)
4 kinds thin roll with seaweed on the outside 6pcs. (Total 24pcs)
2 kinds medium size roll with seaweed on the outside 4pcs. (Total 8pcs)
The menu changes depending on the day.
Sukiyaki
Sukiyaki Home Kit
12 oz of sliced beef in one container with your choice of meat from A5 Miyazaki Wagyu, Halal Angus Beef or Half & Half. Another container with assorted vegetables (hakusai cabbage, spinach, shiitake and shimeji mushrooms, Tokyo negi scallion and tofu). Warishita sweet soy broth, two raw eggs and rice.
Koshihikari (rice)
Steamed white rice.
Extra Halal Angus Beef
6oz
Extra Warishita
Sukiyaki soup
Extra Vegetables
Udon
Udon noodle for Sukiyaki
Extra A5 MIyazaki Wagyu Beef
6oz
Extra Raw Egg
1 raw egg
Don (Rice Bowl)
Bara Chirashi
Premium seafood of chef's choice along with Ikura, Unagi on sushi rice with lots of Japanese herbs (Myoga, Oba, Mitsuba and scallions) topped with Kinome herbs and Hana Hojiso.
Premium Tempura Don
Japanese squid wrapped with shiso, Anago sea eel, Hokkaido scallop, 2 pcs of shrimps and 3 pcs of vegetables lightly battered and deep fried on a steamed white rice with a drizzle of chef's teriyaki sauce.
Unagi Warayaki Don
BBQ Unagi eel smoked with Wara (Japanese straws) on rice topped with Japanese herbs (Myoga, Oba, Mitsuba) and Kinome herbs and house made pickles.
Salmon Ikura Don
2-way Atlantic salmon sashimi (half fresh, half Aburi) and Ikura salmon roe on sushi rice with Japanese herbs (Myoga, Oba, Mitsuba) topped with sprinkle of Hana Hojiso.
Nami Bento Box
Black Cod Bento
Authentic Bento with Saikyo-Yaki grilled black cod, packed decoratively with assorted tempura, Dashimaki-Tamago (Japanese style dashi rolled omlet), house made pickles and one more side dish. Comes with a miso soup and rice (rice will be a white steamed rice).
Nami Special Bento
Authentic Bento with Black cod, Shrimp Tempura, Harami steak, Assorted sushi, Hosomaki thin roll, Gomaae and house made pickles. Comes with a miso soup.
A5 Miyazaki Wagyu Yakiniku Bento
Authentic Bento with A5 Miyazaki Wagyu Yakiniku, packed decoratively with assorted tempura, Dashimaki Tamago (Japanese style dashi rolled omlet), house made pickles and one more side dish. Comes with a miso soup and a rice (rice will be a white steamed rice).
Unagi Warayaki Bento
Authentic Bento with Kabayaki grilled Unagi eel smoked with Wara (Japanese straw), packed decoratively with assorted tempura, Dashimaki Tamago (Japanese style dashi rolled omlet), house made pickles and one more side dish. Comes with a miso soup and a rice (rice will be a white steamed rice).
Grilled Salmon Bento
Authentic Bento with Grilled Atlantic Salmon with your choice of salt or teriyaki, packed decoratively with assorted tempura, Dashimaki Tamago (Japanese style dashi rolled omlet), house made pickles and one more side dish. Comes with a miso soup and a rice (rice will be a white steamed rice).
From The Sushi
Assorted Nigiri
Assorted 8 pieces sushi only. Akami blue fin red tuna, Hamachi yellowtail, Shiromi Japanese white fish, Atlantic Salmon and 4 more sushi of chef's choice.
Premium Assorted Nigiri 10 pcs
Assorted 10 pcs of sushi only. Premium blue fin tuna, Shima Aji striped jack from Japan and 6 more sushi of chef's choice including highly selected ingredients from Japan.
Assorted Sashimi
Assorted 5 kinds of sashimi. Akami blue fin red tuna, Hamachi yellowtail, Shiromi Japanese white fish, Atlantic salmon and one more choice from chef.
Salmon Zukushi
Salmon Sushi, Torched Salmon Sushi,
Salmon Avocado Chumaki, Salmon Ikura Temaki
Premium Assorted Sashimi 6 Kinds 12 pcs
Assorted 6 kinds of premium sashimi. Ingredients will be decided based on the arrival of the seafood from Japan and local.
Premium Assorted Nigiri 5 pcs
Assorted 5 pcs of sushi only. Premium blue fin tuna, Shima Aji striped jack from Japan and 6 more sushi of chef's choice including highly selected ingredients from Japan.
Premium Assorted Sashimi 4 Kinds 8 pcs
Assorted 4 kinds of premium sashimi. Ingredients will be decided based on the arrival of the seafood from Japan and local.
Regular Menu
Gindara Saikyo-Yaki (Grilled Black Cod)
Grilled Saikyo-miso marinated black cod.
Nasudengaku
Deep fried eggplant with sweet Dengaku miso glaze.
Tempura
Assorted tempura with your choice of shrimp and vegetable mixed, or shrimp only, or vegetable only.
Sushi Pizza
NAMI original, wasabi-soy marinated salmon sashimi on a deep fried sushi rice with spicy sauce and minced white onions, topped with Tobiko flying fish roe and scallions.
Grilled Salmon
Grilled Atlantic salmon with our choice of salt or teriyaki.
Agedashi
Deep fried tofu with egg plant, mushrooms, okura, scallions and nori seaweed in a dashi broth.
Chicken Torikaraage
5 pieces of deep fried garlic soy marinated dark meat chicken served with garlic soy sauce.
Kaki fry
4 pieces of panko crusted oysters deep fried served with house tartar sauce and Tonkatsu sauce.
Sides
Garden Salad
Mixed greens and sliced radish. Nami's creamy ginger dressing.
Miso Soup
Koshihikari (rice)
Steamed white rice.
Edamame
Boiled and salted soy beans in their pods.
Nami Dressing
{CREAMY GINGER}
(12oz 350ml)
soy sauce, ginger, sugar,
oil, onion, egg and vinegar
Shari
Sushi rice
Extra Teriyaki sauce
Sushi / Sashimi A La Carte
Salmon
2 pcs Atlantic salmon.
Extra Spicy Mayo
Botan Ebi
2pcs Spotted Prawn
Hamachi
2 pcs Yellowtail from Japan.
Extra Wasabi
Hotate
2 pcs Scallop from Hokkaido Japan.
Extra Ginger
Unagi (sushi only)
BBQ eel sushi 2 pcs.
Chutoro
2 pcs Blue fin medium fatty tuna from Japan.
Toro
2 pcs Blue fin fatty tuna from Japan.
Ika
2pcs Squid
Shima Aji
2pcs Striped jack
Japanese Shiromi
2 pcs White fish from Japan.
Ikura
Salmon roe 2 pcs.
Wagyu (sushi only)
A5 ranked Miyazaki Wagyu beef bred in Japan sushi 2 pcs.
Kani (sushi only)
2pcs Deep sea red crab sushi
Ama Ebi
2pcs Sweet shrimp
Akami
2 pcs Blue fin red tuna from Japan.
Roll A La carte
Spicy Salmon Roll
Chopped Atlantic salmon and spicy sauce. Hosomaki thin roll with seaweed on the outside.
Spicy Tuna Roll
Chopped Tuna and spicy sauce. Hosomaki thin roll with seaweed on the outside.
Negitoro Maki
Chopped blue fin fatty tuna (Toro) and scallions. Hosomaki thin roll with seaweed on the outside.
Salmon Avocado Chumaki
4 pieces Medium Size Roll. Atlantic salmon, avocado.
Vegetable Chumaki
4 pieces Medium Size Roll. Avocado and cucumber.
Torotaku Chumaki
4 pieces Medium Size Roll. Toro blue fin fatty tuna, blue fin red tuna, mixed Japanese herbs (Mitsuba, Oba, Myoga), sweet soy simmered gourd and shiitake flakes and Takuwan (pickled daikon radish).
Oshinko Maki
Pickled daikon radish. Hosomaki thin roll with seaweed on the outside.
Kani Salad Chumaki
4 pieces Medium Size Roll. Red crab meat, lettuce and Japanese QP mayonnaise.
Tekka Maki
Akami (blue fin red tuna) and wasabi. Hosomaki thin roll with seaweed on the outside.
Unagi Chumaki
4 pieces Medium Size Roll. Unagi BBQ eel and Japanese herbs (Mitsuba, Oba, Myoga)
Maki Set (32pcs)
4 kinds thin roll with seaweed on the outside 6pcs. (Total 24pcs)
2 kinds medium size roll with seaweed on the outside 4pcs. (Total 8pcs)
The menu changes depending on the day.
Shrimp Avocado Chumaki
4 pieces Medium Size Roll. Shrimp Tempura, avocado and lettuce.
Hand Roll A La Carte
Shrimp Tempura Avocado Temaki Sushi
Spicy Tuna Temaki Sushi
Spicy Salmon Temaki Sushi
Negitoro Temaki Sushi
Spicy Shrimp Temaki Sushi
Kani Salad Temaki Sushi
Vegetable Temaki Sushi
Robata
Gyu-tan Steak
4 oz beef tongue steak grilled with Japanese charcoal served with peal onions and shishito pepper.
Hamachi Kama
Yellowtail neck grilled with Japanese charcoal.
Salmon Kama
Smoked Salmon neck grilled with Japanese charcoal.
Warayaki Oyster
5 pieces of oysters salted and smoked with Japanese straw fire served with lime.
Really good!
Warayaki Kamo
Kamo Duck meat smoked with Japanese straw fire with chef's orange sauce served with Japanese leek.
Shiitake
Shiitake mushroom grilled with Japanese charcoal.
Kunsei Hotate
4 pieces of Hokkaido hotate Scallop smoked with wood chips topped with Japanese Kinome herbs.
Shishito
Shishito pepper grilled Japanese charcoal.
Okura
Okura grilled with Japanese charcoal.
Shishamo
4 pieces of Japanese saltwater smelt grilled with Japanese charcoal.
Tontoro
5 oz thinly sliced pork jowl grilled with Japanese charcoal served with chef's sesame oil sauce.
Kunsei Saba
Saba Mackerel smoked with wood chip served with grated daikon radish and lemon on the side.
Beverages
Diet Coke
Coca Cola
Ginger Ale
Club Soda
Sprite
Orange juice
Cranberry juice
Apple juice
Tonic Water
Evian 750ml
750ml glass bottle
San Pellegrino
750ml glass bottle
Alcoholic Beverages 15%25 OFF from original price
Dassai 45 Junmai Daiginjo, 720mL sake (16.0%25 ABV)
Yoshinogawa Gokujo Ginjo, 300mL sake (15.5%25 ABV)
Sapporo Premium, 650mL beer (5.0%25 ABV)
can
Yuzu Junmai, 300mL sake (10.6%25 ABV)
Dassai 23 Junmai Daiginjo, 300mL sake (16.0%25 ABV)
Dassai 39 Junmai Daiginjo, 300mL sake (16.0%25 ABV)
Onikoroshi Genshu Tokubetsu Junmai, 720mL sake (17.5%25 ABV)
Niwa no Uguisu 60 Junmai Ginjo, 720mL sake (15.9%25 ABV)
Momo Peach, 300mL sake (7.3%25 ABV)
Nakano Ume, 300mL plum wine (10.5%25 ABV)
Cave Spring Pinot Noir, 750mL red wine (13.0%25 ABV)
Kingston Estate Shiraz, 750mL red wine (13.5%25 ABV)
MacManis Cabernet Sauvignon, 750mL red wine (13.0%25 ABV)
Loveblock Sauvignon Blanc, 750mL white wine (12.5%25 ABV)
Mosole Pinot Grigio, 750mL white wine (12.5%25 ABV)
McManis Chardonnay, 750mL white wine (12.5%25 ABV)
Asahi Super Dry, 330mL beer (5.0%25 ABV)
bottle
Asahi Super Dry, 500mL beer (5.0%25 ABV)
can
Homare Nigori, 300mL sake (15.0%25 ABV)
Order Online
Recent Reviews
Had an incredible lunch at Nami! I ordered the Nami lunch special for $45, and it was an absolute treat. The food was fresh and flavorful, and the service was outstanding. The staff were attentive and made the entire experience memorable. Definitely worth the visit—highly recommended!
October 2024
I booked Nami for my daughter’s birthday party. They had the private dining room and they loved it. Mana, who I dealt with to book the space, was amazing. All of the staff were accommodating and truly lovely. I would book this restaurant again in a heartbeat. Thank you Nami!
October 2024
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