Patchmon's Thai Desserts & More
283 Dundas St W, Toronto
(647) 882-5250
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Curry Puffs กะหรี่ปั๊บ
Tagoe - Sweet Tapioca with Coconut Cream
Kanom Chun - Thai Coconut Layered Cakes
Coconut Jelly Assorted Shapes
Som Tum Thai Papaya Salad
Sweet Mango Sticky Rice
Mango with Sticky Rice
Steamed Coconut Cakes
Spicy Papaya Salad
Pandan Custard
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Recent Reviews
Here's my review of the individual items :
Curry and Potatoes Puff – The puff has a nice flaky and crispy skin with a bit of spice. It taste even better if the puff is heat up.
Flower Coconut Jelly – It’s beautifully made, but it would have been better with a stronger coconut flavour.
Tagoe – I thought it was alright. The coconut flavour is there, but the corn was unchewable. If the corn were softer and the coconut filling...
Curry and Potatoes Puff – The puff has a nice flaky and crispy skin with a bit of spice. It taste even better if the puff is heat up.
Flower Coconut Jelly – It’s beautifully made, but it would have been better with a stronger coconut flavour.
Tagoe – I thought it was alright. The coconut flavour is there, but the corn was unchewable. If the corn were softer and the coconut filling...
New item ALERT 🚨
If you are the fan of Thai dessert, don’t miss it.
Thai tea chiffon cake ($9)just comes out about 2 weeks ago.
Must try 👍👍👍
I am not going to say how delicious is this but you must try yourself .
Good portion. Price reasonable .
Their signature is mango and black sticky rice.
Also pandan leaves chiffon cake and must more Thai desserts,
Thai tea also available for options.
Frozen...
If you are the fan of Thai dessert, don’t miss it.
Thai tea chiffon cake ($9)just comes out about 2 weeks ago.
Must try 👍👍👍
I am not going to say how delicious is this but you must try yourself .
Good portion. Price reasonable .
Their signature is mango and black sticky rice.
Also pandan leaves chiffon cake and must more Thai desserts,
Thai tea also available for options.
Frozen...
This is a must-visit spot whenever we come to Toronto.
I highly recommend the kanom bueng (Thai crispy crêpes), kanom moh kaeng (egg–taro custard cake), and look chub (beautiful, tiny, fruit-shaped mung bean desserts).