Petros 82 was fabulous! Great for a quick meal before the theatre or as a nice night out. Definitely going back.
Randi
Outstandingly as usual. Great menu, awesome staff and just an overall fabulous experience. Looking forward to returning soon!!
Fatemeh Alhosseini
We went there for my husband’s birthday, and the food was amazing, but what truly made the experience special was our waiter (Enver). He was so friendly, lovely, and kind, and made us feel genuinely welcome. His warm attitude and excellent service turned a great meal into a memorable celebration. Highly recommended!
Atmosphere: 5
Food: 5
Service: 5
Zackary
Great food, friendly service, and made celebrating an anniversary special with a few complimentary items.
Florine
Overall, the food is good and the service is exemplary. Just a few tweaks in terms of the reservations online -- we did not realize there is the dining room section and a bar section where we were seated. Probably our overall impression would be 4-stars in terms of atmosphere if we were not seated in casual, bar section where the music is a bit loud, although they did turn down the volume upon request. The service is really great (thanks Serena) and the food is fresh and good. Serena gave us a complimentary glass of wine because she felt that we had to wait quite a bit for our entree (not that we noticed). We went to the raw "bar" to look at the available fresh seafood. Based on the suggestion of our server, we ordered just the right amount of food for 2. We had the Seafood Tigania (crispy calamari, shrimp, white fish, zucchini, Pétros sauce) and shared the large fresh Red Snapper. The fish is served de-boned along with the head. The Seafood Tigania was excellent -- the batter for the calamari, fish, shrimp and zucchini was light; the calamari was tender and fish and shrimp were not overcooked. One suggestion is perhaps to include at least 2 pieces of battered zucchini. We requested sliced lemon (which they promptly and gladly brought) to squeeze over the Tigania -- the way it is served in Greece. The Red Snapper was cooked just right (although the skin could be a bit more crispy) and served with slice of lemon potato and horta (dandelion greens); the fish was fresh and very tasty overall. We chose the lemon/butter sauce to go along with it. We appreciate that the food was not over-salted, so one can taste the ingredients. Dessert was Chocolate Torta -- didn't feel heavy due to the Greek yogurt, and very delicious. We enjoyed the food at Petros82 and are excited to return next time (but in dining room) to try out some of the other dishes. We are glad to have found a good place for Greek cuisine. The overall high reviews on Google are accurate. Happy to dine there
Mary
Lovely server, ambience and food. Highly recommend. Had an amuse bouche and extra little treat at the end of our meal provided by the chef. Beautiful!
paul bagnariol
Attentive, friendly service and great food at a reasonable price
I celebrate my 50 birthday with my family excellent service food was delicious thank you Dino 🙏🙏🙏
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Octopus
kira
Can’t give this restaurant a high enough rating. From the warm welcome at the hostess table ( complementary coat check) to the spectacular desserts and everything in between; The service (thank you Aaron), saganaki,and the atmosphere were perfect. A modern Mediterranean marvel. The vibes are as chill as the oysters. Seafood is the most exciting and spectacular here because it’s made with true love. The octopus was to die for. The kitchen is proud of every dish. We will be back to try the moussaka and souvlaki!
Thank you for letting me keep the mini Tabasco.
Atmosphere: 5
Food: 5
Service: 5
Shannon Duggan
1. Phoned to make reservation and inquired about Happy Hour menu and requested reservation for the bar area to use Happy Hour menu- Was seated by hostess and given Happy Hour menus- Was then told -“no we do not have Happy Hour on Saturday” I explained that they took my reservation knowing I wanted this menu, they sat us with the menu and the online menu only stipulated 4-6pm- they should have honoured the menu
2. Asked us if we preferred flat or sparkling water- answered flat. Charged us 3.22 each for flat “distilled water”
3. Charged the designated driver for each club soda- no refills on soda water! Paid $10.50 for 3 small glasses of club soda.
4. Two guests ordered off fresh fish market- $44 for red snapper and served with one potato and some Horta - these guests left still hungry after very small portioned meals. The other two meals ordered were Crispy Halibut and Souvlaki, both on which could have used a few more potatoes. Overall portions are small here.
5. Desserts were $13-$15 and again small portions.
6. Was seated at the bar area for a menu we couldn’t even use- and the entire time we were there was only 2 tables filled so the atmosphere was dull and servers slow. If I had known about the menu not be offered I would have reserved the other side of restaurant that looked more interesting.
7. Be prepared not to see guests on other side of table as the lamp decor too tall and blocked the person at my diagonal of table.
Petros 82 was fabulous! Great for a quick meal before the theatre or as a nice night out. Definitely going back.
Outstandingly as usual. Great menu, awesome staff and just an overall fabulous experience. Looking forward to returning soon!!
We went there for my husband’s birthday, and the food was amazing, but what truly made the experience special was our waiter (Enver). He was so friendly, lovely, and kind, and made us feel genuinely welcome. His warm attitude and excellent service turned a great meal into a memorable celebration. Highly recommended!
Atmosphere: 5
Food: 5
Service: 5
Great food, friendly service, and made celebrating an anniversary special with a few complimentary items.
Overall, the food is good and the service is exemplary. Just a few tweaks in terms of the reservations online -- we did not realize there is the dining room section and a bar section where we were seated. Probably our overall impression would be 4-stars in terms of atmosphere if we were not seated in casual, bar section where the music is a bit loud, although they did turn down the volume upon request. The service is really great (thanks Serena) and the food is fresh and good. Serena gave us a complimentary glass of wine because she felt that we had to wait quite a bit for our entree (not that we noticed). We went to the raw "bar" to look at the available fresh seafood. Based on the suggestion of our server, we ordered just the right amount of food for 2. We had the Seafood Tigania (crispy calamari, shrimp, white fish, zucchini, Pétros sauce) and shared the large fresh Red Snapper. The fish is served de-boned along with the head. The Seafood Tigania was excellent -- the batter for the calamari, fish, shrimp and zucchini was light; the calamari was tender and fish and shrimp were not overcooked. One suggestion is perhaps to include at least 2 pieces of battered zucchini. We requested sliced lemon (which they promptly and gladly brought) to squeeze over the Tigania -- the way it is served in Greece. The Red Snapper was cooked just right (although the skin could be a bit more crispy) and served with slice of lemon potato and horta (dandelion greens); the fish was fresh and very tasty overall. We chose the lemon/butter sauce to go along with it. We appreciate that the food was not over-salted, so one can taste the ingredients. Dessert was Chocolate Torta -- didn't feel heavy due to the Greek yogurt, and very delicious. We enjoyed the food at Petros82 and are excited to return next time (but in dining room) to try out some of the other dishes. We are glad to have found a good place for Greek cuisine. The overall high reviews on Google are accurate. Happy to dine there
Lovely server, ambience and food. Highly recommend. Had an amuse bouche and extra little treat at the end of our meal provided by the chef. Beautiful!
Attentive, friendly service and great food at a reasonable price
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Octopus, Grilled Calamari, Grilled Lamb Chops
I celebrate my 50 birthday with my family excellent service food was delicious thank you Dino 🙏🙏🙏
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Octopus
Can’t give this restaurant a high enough rating. From the warm welcome at the hostess table ( complementary coat check) to the spectacular desserts and everything in between; The service (thank you Aaron), saganaki,and the atmosphere were perfect. A modern Mediterranean marvel. The vibes are as chill as the oysters. Seafood is the most exciting and spectacular here because it’s made with true love. The octopus was to die for. The kitchen is proud of every dish. We will be back to try the moussaka and souvlaki!
Thank you for letting me keep the mini Tabasco.
Atmosphere: 5
Food: 5
Service: 5
1. Phoned to make reservation and inquired about Happy Hour menu and requested reservation for the bar area to use Happy Hour menu-
Was seated by hostess and given Happy Hour menus-
Was then told -“no we do not have Happy Hour on Saturday”
I explained that they took my reservation knowing I wanted this menu, they sat us with the menu and the online menu only stipulated 4-6pm-
they should have honoured the menu
2. Asked us if we preferred flat or sparkling water- answered flat. Charged us 3.22 each for flat “distilled water”
3. Charged the designated driver for each club soda- no refills on soda water! Paid $10.50 for 3 small glasses of club soda.
4. Two guests ordered off fresh fish market- $44 for red snapper and served with one potato and some Horta - these guests left still hungry after very small portioned meals.
The other two meals ordered were Crispy Halibut and Souvlaki, both on which could have used a few more potatoes. Overall portions are small here.
5. Desserts were $13-$15 and again small portions.
6. Was seated at the bar area for a menu we couldn’t even use- and the entire time we were there was only 2 tables filled so the atmosphere was dull and servers slow. If I had known about the menu not be offered I would have reserved the other side of restaurant that looked more interesting.
7. Be prepared not to see guests on other side of table as the lamp decor too tall and blocked the person at my diagonal of table.
Atmosphere: 1
Food: 3
Service: 1
Restaurantji Recommends
Very good food
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Souvlaki, Fish Market
I always have a great time here. Great service and best fish in the city. Benjamin and Enver provide exceptional service
I've been to this restaurant several times over the years and the food kept me going back. Unfortunately, they have a new chef, the food was just ok.
Food is just out of the world. I haven't been mind blown in a long time but this place did that.
Atmosphere: 5
Food: 5
Service: 5
Very welcoming and attentive service, very enjoyable food and wonderful atmosphere!
Try to sit near the windows at the front for a quieter meal if that's preferred :)
Atmosphere: 5
Food: 5
Service: 5
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