Okay... not even trying to be dramatic here. But I ate the smash burger tonight and it was like insanity in my mouth. Shit was soft as hell, so juicy. The cheese... so melty. Like man if I wasn't a small gal I 10000% would have downed two of those. I was shook. Like I'm actually coming back just for that juicy ass burger again. Also the fries slapped too. The spicy dip was bomb.
Atmosphere: 5
Food: 5
Service: 5
Julia Portny
I wasn’t prepared for how much I would love this place!
A little backstory: I’ve been a vegetarian for about five years, and I used to love pho. I’ve missed it – but guess what? Project Gigglewater had a pho cocktail. How unique! I was so impressed.
The food was great. I ordered hummus with cucumbers (though I wish they’d served forks with it!) and pierogies. Everything was delicious, and my partner enjoyed the burger too.
Highly recommend this spot!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Crispy Fries
Léa B.
This place is amazing! Highly recommend ☺️
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Crispy Fries
Matthew Porter
Not only is the staff really fun but their drinks are amazing as well. 10/10 would definitely go back. Thank you so much!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Smash Burger
Daniela Burgoa
Amazing experience! Project Gigglewater is the way to go if you’re looking something quiet and intimate! Staff was very welcoming!
Atmosphere: 5
Food: 5
Service: 5
Rob Singh
Joe and his wonderful team make excellent cocktails! Flavours and combos that you would never expect, but when you try them, your mind is blown. Case in point, the Pho drink. Wow, it nailed all of the flavours and was completely balanced.
Thanks for the hospitality, Joe!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Smash Burger, Crispy Fries
R F
We were visiting from Ottawa and looking for some interesting nightlife, and our waitress at Millow recommended Project Gigglewater, so we decided to try it! What a great decision. We felt like neighbourhood locals. Joe was on bar with another lovely gay gentleman and he gave us the best drinks we’ve ever had! They weren’t even drinks on the menu, we just told him some flavours we liked and he made up custom cocktails for us! The only small thing we might critique is that the music was quite loud. But still we will be recommending “PG”to all our friends ???
Roberta F
We were visiting from Ottawa and looking for some interesting nightlife, and our waitress at Millow recommended Project Gigglewater, so we decided to try it! What a great decision. We felt like neighbourhood locals. Joe was on bar with another lovely gay gentleman and he gave us the best drinks we’ve ever had! They weren’t even drinks on the menu, we just told him some flavours we liked and he made up custom cocktails for us! The only small thing we might critique is that the music was quite loud. But still we will be recommending “PG”to all our friends ??
Christopher Rey
One of the best speakeasy cocktail bars in Toronto! Depends on your expectations and humility, but on our list:
- Service: Brenden was an absolute GEM. Incredible service, lovely personality, genuinely enjoyed serving us with great recommendations and humour - it’s rare to see bars take care of their customers now days (vs just do the bare minimum for a tip)..
- Drinks: We got the Grape Caipirinha and Amaretto Sour = WOW. 10/10. Perfect mix of alcohol and taste, delicious presentation!
- Food: Got the smash burger and chips, not sure what magic they use for their ingredients, but was a shake-shack on steroids.
Honestly, seeing the other reviews here, anyone who complains or rates this a 1 star is psychotic or purely a Karyn (saw the last review fighting about a cold brew espresso.. honestly, some customers don’t deserve to come to nice places like this with attitude, unrealistic expectations and most likely very major life issues that they’re taking out on a lovely local bar). Can’t rate this place better and will be back as a loyal customer after such a lovely night! Thank you again for an incredible experience overall!
Atmosphere: 5
Food: 5
Service: 5
Sam Hatami
After a disappointing experience elsewhere, we decided to try Project Gigglewater, and it was the best decision of the night! The cocktails were absolutely amazing, crafted with precision and creativity. We also ordered burgers and chili chicken, both of which were delicious and perfectly cooked. The atmosphere was lively, and the service was attentive and friendly. It turned our night around completely. Highly recommend Project Gigglewater for great drinks, food, and vibes. We’ll definitely be back!
Drinks and food were at first good. We had a group on the couches at the end by the kitchen door. To our surprise, cockroaches coming in and out of couches. Who knows what extra protein was added into our orders. -_-
Atmosphere: 1
Food: 1
Service: 1
Romain b
Great cocktails, very knowledgeable bartender
Atmosphere: 5
Service: 5
Zargham
Reply to the funny comment of the owner:
I don’t know who’s Zarg but I am going to assume that you were trying to reply to my comment.
The fake arrogance I was referring to shines pretty much in your online reply also. As I said before, it’s not going to impress people like me, and yet you keep repeating that abhorrent behavior of yours in your futile effort to justify your terrible drinks and miserable service.
If you’re doing “better”, it’s due to the low standards of this city that has rarely seen real bars with real services ?
As I said, the “concentrate” you’re trying to advertise here tastes pretty disgusting. It seems you are slow in understanding. So I repeat for the third time now, your so-called “espresso martini” is not an espresso martini. It’s just a made up disgusting drink with a fake name. You also need to learn English language to understand the meaning of the word *imaginary*. I suggest you get help from an English translator so you understand the meaning of my original comment so your reply doesn’t end up to be so funny in the future.
You’re trying to upsell your ordinary tequila stash. Patron silver and 1800 that you have on your shelf are not actually high end tequila. I had to really think hard about what tequila shot to get because you actually do not have any high end tequila. I ended up ordering Patron Anejo due to your ordinary collection. Educate yourself on the difference between mediocre ordinary tequila and high end tequila that you can actually buy. You’re also wrong about the concept of lime and salt. I have had Don Julio 1942 Anejo in proper bars and still they were competent enough to bring lime with it without me asking. That tequila is way out of your stash and your comprehension.
Learn your manners so you don’t end up throwing a tantrum online with your fake arrogance shining.
——- Original post:
This used to be an “acceptable” place a year ago or so but it’s on the way to get terrible.
I asked them how they were going to make me an espresso martini when they did not have an espresso machine (which they had had). The waiter tried to explain it to me but it was obvious that he had no idea about what he’s talking about. He started with “We use coffee concentrate” and ended up in talking about “cold brew”! I pointed out to him that “cold brew” is something completely different and it’s impossible for them to be able to make a proper espresso martini with a cold brew — for many reasons such as concentration density! The bartender jumped in and said that “But it’s really good.” I stopped pressing them on the technicalities as they proved already that they were failing at knowing what they were talking about.
I accepted to try it thought. Unfortunately, it proved to fail — which I knew already from the beginning. Who would make an espresso martini in a proper bar WITHOUT a real espresso!? The so-called “espresso martini” they gave me did not have any espresso taste to it; it was more of a Nespresso capsule and it was extremely sweet — as if someone is drinking a dessert. The waiter asked “How’s your drink?” I replied with hesitation, “Eh, it’s okay-ish.” He did not even put any effort in asking “Why? What’s wrong with it?” Why would he even ask that question when he did not want to dig into a negative reply?! ? He just left.
Then we asked for tequila shots. The bartender just gave two tequila shots and left ? Any junior bartender even in the most basic bars knows that tequila shots are delivered with lime slices. I had to actually ask the incompetent bartender for lime and
It was funny though that they haven’t realized that acting snobbish is not going to impress folks like me. Knowing what you’re talking about combined with delivering an amazing drink with an amazing service is what makes the experience impressive. They failed at all three.
Atmosphere: 1
Food: 1
Service: 1
Sam Saraei
We visited this bar last week, and right from the moment we walked in, the staff's attitude was hard to ignore. I expected a bit of arrogance, given the hipster vibe that dominates this part of the city, where style often masks insecurity. However, I was surprised by the lack of basic courtesy. I initially wondered why the owner hadn’t bothered to train the staff better, but after reading the owner’s responses in this comment section, it all made sense. It’s disappointing to see that an unprofessional and arrogant owner has led to a team that mirrors the same traits.
Atmosphere: 1
Food: 1
Service: 1
Ja Sa
As highlighted by another reviewer, this is the most overrated bar in Toronto: Terrible taste of drinks, repulsive attitude from the staff, and uneducated incompetent staff.
Okay... not even trying to be dramatic here. But I ate the smash burger tonight and it was like insanity in my mouth. Shit was soft as hell, so juicy. The cheese... so melty. Like man if I wasn't a small gal I 10000% would have downed two of those. I was shook. Like I'm actually coming back just for that juicy ass burger again. Also the fries slapped too. The spicy dip was bomb.
Atmosphere: 5
Food: 5
Service: 5
I wasn’t prepared for how much I would love this place!
A little backstory: I’ve been a vegetarian for about five years, and I used to love pho. I’ve missed it – but guess what? Project Gigglewater had a pho cocktail. How unique! I was so impressed.
The food was great. I ordered hummus with cucumbers (though I wish they’d served forks with it!) and pierogies. Everything was delicious, and my partner enjoyed the burger too.
Highly recommend this spot!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Crispy Fries
This place is amazing! Highly recommend ☺️
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Crispy Fries
Not only is the staff really fun but their drinks are amazing as well. 10/10 would definitely go back. Thank you so much!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Smash Burger
Amazing experience! Project Gigglewater is the way to go if you’re looking something quiet and intimate! Staff was very welcoming!
Atmosphere: 5
Food: 5
Service: 5
Joe and his wonderful team make excellent cocktails! Flavours and combos that you would never expect, but when you try them, your mind is blown. Case in point, the Pho drink. Wow, it nailed all of the flavours and was completely balanced.
Thanks for the hospitality, Joe!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Smash Burger, Crispy Fries
We were visiting from Ottawa and looking for some interesting nightlife, and our waitress at Millow recommended Project Gigglewater, so we decided to try it! What a great decision. We felt like neighbourhood locals. Joe was on bar with another lovely gay gentleman and he gave us the best drinks we’ve ever had! They weren’t even drinks on the menu, we just told him some flavours we liked and he made up custom cocktails for us! The only small thing we might critique is that the music was quite loud. But still we will be recommending “PG”to all our friends ???
We were visiting from Ottawa and looking for some interesting nightlife, and our waitress at Millow recommended Project Gigglewater, so we decided to try it! What a great decision. We felt like neighbourhood locals. Joe was on bar with another lovely gay gentleman and he gave us the best drinks we’ve ever had! They weren’t even drinks on the menu, we just told him some flavours we liked and he made up custom cocktails for us! The only small thing we might critique is that the music was quite loud. But still we will be recommending “PG”to all our friends ??
One of the best speakeasy cocktail bars in Toronto! Depends on your expectations and humility, but on our list:
- Service: Brenden was an absolute GEM. Incredible service, lovely personality, genuinely enjoyed serving us with great recommendations and humour - it’s rare to see bars take care of their customers now days (vs just do the bare minimum for a tip)..
- Drinks: We got the Grape Caipirinha and Amaretto Sour = WOW. 10/10. Perfect mix of alcohol and taste, delicious presentation!
- Food: Got the smash burger and chips, not sure what magic they use for their ingredients, but was a shake-shack on steroids.
Honestly, seeing the other reviews here, anyone who complains or rates this a 1 star is psychotic or purely a Karyn (saw the last review fighting about a cold brew espresso.. honestly, some customers don’t deserve to come to nice places like this with attitude, unrealistic expectations and most likely very major life issues that they’re taking out on a lovely local bar). Can’t rate this place better and will be back as a loyal customer after such a lovely night! Thank you again for an incredible experience overall!
Atmosphere: 5
Food: 5
Service: 5
After a disappointing experience elsewhere, we decided to try Project Gigglewater, and it was the best decision of the night! The cocktails were absolutely amazing, crafted with precision and creativity. We also ordered burgers and chili chicken, both of which were delicious and perfectly cooked.
The atmosphere was lively, and the service was attentive and friendly. It turned our night around completely. Highly recommend Project Gigglewater for great drinks, food, and vibes. We’ll definitely be back!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Smash Burger, Crispy Fries
Restaurantji Recommends
Drinks and food were at first good. We had a group on the couches at the end by the kitchen door. To our surprise, cockroaches coming in and out of couches. Who knows what extra protein was added into our orders. -_-
Atmosphere: 1
Food: 1
Service: 1
Great cocktails, very knowledgeable bartender
Atmosphere: 5
Service: 5
Reply to the funny comment of the owner:
I don’t know who’s Zarg but I am going to assume that you were trying to reply to my comment.
The fake arrogance I was referring to shines pretty much in your online reply also. As I said before, it’s not going to impress people like me, and yet you keep repeating that abhorrent behavior of yours in your futile effort to justify your terrible drinks and miserable service.
If you’re doing “better”, it’s due to the low standards of this city that has rarely seen real bars with real services ?
As I said, the “concentrate” you’re trying to advertise here tastes pretty disgusting. It seems you are slow in understanding. So I repeat for the third time now, your so-called “espresso martini” is not an espresso martini. It’s just a made up disgusting drink with a fake name. You also need to learn English language to understand the meaning of the word *imaginary*. I suggest you get help from an English translator so you understand the meaning of my original comment so your reply doesn’t end up to be so funny in the future.
You’re trying to upsell your ordinary tequila stash. Patron silver and 1800 that you have on your shelf are not actually high end tequila. I had to really think hard about what tequila shot to get because you actually do not have any high end tequila. I ended up ordering Patron Anejo due to your ordinary collection. Educate yourself on the difference between mediocre ordinary tequila and high end tequila that you can actually buy. You’re also wrong about the concept of lime and salt. I have had Don Julio 1942 Anejo in proper bars and still they were competent enough to bring lime with it without me asking. That tequila is way out of your stash and your comprehension.
Learn your manners so you don’t end up throwing a tantrum online with your fake arrogance shining.
——-
Original post:
This used to be an “acceptable” place a year ago or so but it’s on the way to get terrible.
I asked them how they were going to make me an espresso martini when they did not have an espresso machine (which they had had). The waiter tried to explain it to me but it was obvious that he had no idea about what he’s talking about. He started with “We use coffee concentrate” and ended up in talking about “cold brew”! I pointed out to him that “cold brew” is something completely different and it’s impossible for them to be able to make a proper espresso martini with a cold brew — for many reasons such as concentration density! The bartender jumped in and said that “But it’s really good.” I stopped pressing them on the technicalities as they proved already that they were failing at knowing what they were talking about.
I accepted to try it thought. Unfortunately, it proved to fail — which I knew already from the beginning. Who would make an espresso martini in a proper bar WITHOUT a real espresso!? The so-called “espresso martini” they gave me did not have any espresso taste to it; it was more of a Nespresso capsule and it was extremely sweet — as if someone is drinking a dessert. The waiter asked “How’s your drink?” I replied with hesitation, “Eh, it’s okay-ish.” He did not even put any effort in asking “Why? What’s wrong with it?” Why would he even ask that question when he did not want to dig into a negative reply?! ? He just left.
Then we asked for tequila shots. The bartender just gave two tequila shots and left ? Any junior bartender even in the most basic bars knows that tequila shots are delivered with lime slices. I had to actually ask the incompetent bartender for lime and
It was funny though that they haven’t realized that acting snobbish is not going to impress folks like me. Knowing what you’re talking about combined with delivering an amazing drink with an amazing service is what makes the experience impressive. They failed at all three.
Atmosphere: 1
Food: 1
Service: 1
We visited this bar last week, and right from the moment we walked in, the staff's attitude was hard to ignore. I expected a bit of arrogance, given the hipster vibe that dominates this part of the city, where style often masks insecurity. However, I was surprised by the lack of basic courtesy. I initially wondered why the owner hadn’t bothered to train the staff better, but after reading the owner’s responses in this comment section, it all made sense. It’s disappointing to see that an unprofessional and arrogant owner has led to a team that mirrors the same traits.
Atmosphere: 1
Food: 1
Service: 1
As highlighted by another reviewer, this is the most overrated bar in Toronto: Terrible taste of drinks, repulsive attitude from the staff, and uneducated incompetent staff.
Atmosphere: 1
Food: 1
Service: 1
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