Quetzal
419 College St, Toronto
(647) 347-3663
Customers' Favorites
Bone Marrow and Argentinian Shrimp
Dry Aged Hudson Valley Duck Breast
Stuffed Half Moon Blue Corn Masa
Chocolate Mousse with Honeycomb
Empanada Oaxaqueña De Barbacoa
Dry Aged Amberjack Aguachile
Scallop and Halibut Ceviche
Coal Roasted Sweet Potato
Charred Kanpachi Tiadito
Pork Secreto Al Pastor
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Recent Reviews
Food was just okay, unsure if I had high expectations for a Michelin restaurant. Service was average, felt rushed and our server didn't explain much of the food items as we were first time there, he just told us to get one dish from the appetizer, salad, main and dessert. Will I go back? Probably no. There's so many other restaurants better than them if you say it's Michelin restaurant.
Quetzal is always an outstanding experience. The service is warm and attentive with a relaxed vibe that makes you feel at home. All of the food and drinks are amazing, but my top picks are the Newfoundland scallops, pork secreto with tortillas, tlayuda, and tres leches. Book the chef's counter if you can, it's really cool watching the team cook over an open fire.
Incredible food and excellent, attentive service. We did the tasting menu and it was fantastic. The scallops and beef tartare were favourites. Loved sitting at the Chef's Table! We'll be back.
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