The Yaki tasted tomatoe-y which is weird. I liked the pork gyozas though
Atmosphere: 5
Food: 2
Service: 5
Recommended dishes: Pork Gyoza
YK OY
Ordered the Kani Ankake Udon, which had a nice thick soup. We also tried the monkfish liver and beef tataki appetizers – both were good, though not particularly memorable. Overall it’s a pleasant experience.
Atmosphere: 4
Food: 4
Service: 4
Woolim Sim (Tess)
The noodles are really delicious and chewy...but the karaage isn't really like that. I don't know if they were originally looking for this kind of taste, but there was so much of a bitter burnt taste that I couldn't eat a single piece. The tofu sushi is ordinary.
Atmosphere: 5
Food: 4
Service: 5
Norris K
The food was decent, but the service was extremely disappointing. Before we even sat down, the server asked us to leave our contact information for reasons that weren’t explained. Then, the server’s attitude was shockingly rude — he tossed the menu onto the table without a hint of respect or courtesy. It’s been years since I’ve encountered service this careless and dismissive. A restaurant should make guests feel welcome, but this experience was the exact opposite.
Atmosphere: 3
Food: 3
Service: 1
Recommended dishes: Pork Gyoza
Wendy Duan
broth was lukewarm when it arrived and mochi was inedible. expensive too. not worth it.
Atmosphere: 1
Food: 1
Service: 1
Shanique Gray
I got the ankake udon bowl and it was very very warm and the broth was comforting going down my stomach. I also liked the texture of the noodles. Service was okay there was some confusion and I had to pay my friends bill instead of my own. Also the entrance looks very elegant but in practice the heavy curtain blocks ur vision of people coming in and out and can lead to bumping into people.
Atmosphere: 4
Food: 4
Service: 4
Summer Winter
The udon was so delicious. I went in to see if it was Koreans' pick, but every single person without exception was Korean. I didn't want to speak Korean because the store was small. instargram: @sixtyjung
Nik
Amazing udon! I ordered the gyunan bowl which comes with prime beef and Tokyo negi. The noodles had a lovely bouncy and chewy texture and the broth was light but very flavourful - savoury and refreshing. Loved all the fresh herbs in the soup as well, they added a nice brightness to the overall dish. The meat was great, tender and nicely seasoned. A must try for udon lovers!
Atmosphere: 5
Food: 5
Service: 5
Erika
Delicious udon and soups, the quality and flavour is the highlight! It was super busy and we had to sit at the bar, but service was still excellent. It was a bit crowded, but if seating wasnt as packed together, it would be a nicer experience. That is being very critical, overall this is a great choice and will definitely be coming back
Food, Service and Atmosphere are all top notch. We at the hot truffle wonton udon and pork gyoza…both were fantastic! This gem is worth a visit!
Atmosphere: 5
Food: 5
Service: 5
Alex Tam
That crab (kani ankake) udon is amazing.
Atmosphere: 5
Food: 5
Service: 5
David M
Authentic foods and exceptional customer service
Atmosphere: 5
Food: 5
Service: 5
Anjali Patel
10/10 One of the best Udon in Toronto! Must try their Beef tataki too
Atmosphere: 5
Food: 5
Service: 5
Abigail
Came in for a weekday lunch, got seated right away. Portions are good, didn’t even finish the Kani Ankake which tasted great by the way. The Zaru udon was nice too. Had a nice bounce to it.
Udon seems to be the best here.
The Yaki tasted tomatoe-y which is weird. I liked the pork gyozas though
Atmosphere: 5
Food: 2
Service: 5
Recommended dishes: Pork Gyoza
Ordered the Kani Ankake Udon, which had a nice thick soup. We also tried the monkfish liver and beef tataki appetizers – both were good, though not particularly memorable. Overall it’s a pleasant experience.
Atmosphere: 4
Food: 4
Service: 4
The noodles are really delicious and chewy...but the karaage isn't really like that. I don't know if they were originally looking for this kind of taste, but there was so much of a bitter burnt taste that I couldn't eat a single piece. The tofu sushi is ordinary.
Atmosphere: 5
Food: 4
Service: 5
The food was decent, but the service was extremely disappointing. Before we even sat down, the server asked us to leave our contact information for reasons that weren’t explained. Then, the server’s attitude was shockingly rude — he tossed the menu onto the table without a hint of respect or courtesy. It’s been years since I’ve encountered service this careless and dismissive. A restaurant should make guests feel welcome, but this experience was the exact opposite.
Atmosphere: 3
Food: 3
Service: 1
Recommended dishes: Pork Gyoza
broth was lukewarm when it arrived and mochi was inedible. expensive too. not worth it.
Atmosphere: 1
Food: 1
Service: 1
I got the ankake udon bowl and it was very very warm and the broth was comforting going down my stomach. I also liked the texture of the noodles. Service was okay there was some confusion and I had to pay my friends bill instead of my own. Also the entrance looks very elegant but in practice the heavy curtain blocks ur vision of people coming in and out and can lead to bumping into people.
Atmosphere: 4
Food: 4
Service: 4
The udon was so delicious. I went in to see if it was Koreans' pick, but every single person without exception was Korean. I didn't want to speak Korean because the store was small.
instargram: @sixtyjung
Amazing udon! I ordered the gyunan bowl which comes with prime beef and Tokyo negi. The noodles had a lovely bouncy and chewy texture and the broth was light but very flavourful - savoury and refreshing. Loved all the fresh herbs in the soup as well, they added a nice brightness to the overall dish. The meat was great, tender and nicely seasoned. A must try for udon lovers!
Atmosphere: 5
Food: 5
Service: 5
Delicious udon and soups, the quality and flavour is the highlight! It was super busy and we had to sit at the bar, but service was still excellent. It was a bit crowded, but if seating wasnt as packed together, it would be a nicer experience. That is being very critical, overall this is a great choice and will definitely be coming back
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Sansai Udon, Soup
Restaurantji Recommends
Food, Service and Atmosphere are all top notch. We at the hot truffle wonton udon and pork gyoza…both were fantastic! This gem is worth a visit!
Atmosphere: 5
Food: 5
Service: 5
That crab (kani ankake) udon is amazing.
Atmosphere: 5
Food: 5
Service: 5
Authentic foods and exceptional customer service
Atmosphere: 5
Food: 5
Service: 5
10/10
One of the best Udon in Toronto! Must try their Beef tataki too
Atmosphere: 5
Food: 5
Service: 5
Came in for a weekday lunch, got seated right away. Portions are good, didn’t even finish the Kani Ankake which tasted great by the way. The Zaru udon was nice too. Had a nice bounce to it.
Atmosphere: 5
Food: 5
Service: 5
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