The Matcha Panna Cotta melted my heart. I wanna go back and enjoy another one soon 💕
Personally, udon isn’t my favorite, that’s why I am unable to rate based on the Ramen I had, but the service, the atmosphere was lovely, the veg broth my friend had was also really good.
Vicky Jia Rong Liu
The Gyunan udon was recommended by the server as a top choice in udon soup category. Beef is fresh and very delicious. Udon is also fresh with a nice chewy texture. Soup is light, not remarkable. Ankimo is heavily seasoned, wouldn’t get it again. Service is good, interior is nice. Went on a rainy Wednesday night and it was busy with a constant flow of people coming in, showing the popularity of the spot. I’d come back for the beef udon or try other flavours.
Caitlin B
We ordered the yuzu matcha soda, iced green tea, agedashi tofu, sansai bukkake, ebiten udon, and the tantan. Thoroughly enjoyed everything here, and service was very attentive. Great spot for a comforting bowl of udon. Since it’s a small shop there will most likely be a wait, so keep that in mind when you head over. I’d say it’s worth it though!
Sarry Z
It is a nice looking restaurant with great service. We had crab and egg drop udon and duck breast udon, they were all made from scratch but felt a bit underwhelming. The chicken karage was excellent, the dipping sauce was innovative with mayo, fish roes and tabasco sauce. The crust was crispy and the meat was tender. Taste great while it is hot.
Daniel Harroch DanH
First time trying something other than ramen soup oh maaaan this was a trip! Don’t forget the fried chicken the sauce is soooo delicious
Tim Tailor
Aside from waiting for 45min everything else is excellent! Their noodle dishes are next level umami and don’t forget the tempura haha
Russell Lee
Limiting seating, expect a wait but food is absolutely delicious
Johnny Chung
I had a beef don last night and needed to rush to the toilet within half an hour after finishing it.
Anita
I love their udon. Silky on the outside with the perfect chewiness on the inside. The flavour of the kani maze cold udon was incredibly well balanced. The only thing to dislike about this place is it is often tough to get a table.
Alexandra Digman
We stopped here for a quick bite and let me tell you it was otherworldly! I don’t usually like Japanese cuisine aside from sushi, but this spot has gotten me to change my mind
Really cute spot for quick and tasty Japanese dishes
Samantha Lee
Udon was fantastic. Udon Soup was noursihing and the cold udon was very refreshing. Oyakudon was comforting.
Christina
It’s a small restaurant so be prepared to wait for a table, but worth it if you do. Tasty udon with lovely chewy noodles.
Eric Huan
Udons were fine, tataki was lackluster. Tempuras/fried foods are probably their strength
Kowsar Teymouri
Love love this place. Whenever we crave noodles, this is our go to place. The food and the service are amazing and they never disappoint. They serve frozen grapes with your bill, which is a happy ending to your dining experience.
The Matcha Panna Cotta melted my heart. I wanna go back and enjoy another one soon 💕
Personally, udon isn’t my favorite, that’s why I am unable to rate based on the Ramen I had, but the service, the atmosphere was lovely, the veg broth my friend had was also really good.
The Gyunan udon was recommended by the server as a top choice in udon soup category. Beef is fresh and very delicious. Udon is also fresh with a nice chewy texture. Soup is light, not remarkable. Ankimo is heavily seasoned, wouldn’t get it again. Service is good, interior is nice. Went on a rainy Wednesday night and it was busy with a constant flow of people coming in, showing the popularity of the spot. I’d come back for the beef udon or try other flavours.
We ordered the yuzu matcha soda, iced green tea, agedashi tofu, sansai bukkake, ebiten udon, and the tantan. Thoroughly enjoyed everything here, and service was very attentive. Great spot for a comforting bowl of udon. Since it’s a small shop there will most likely be a wait, so keep that in mind when you head over. I’d say it’s worth it though!
It is a nice looking restaurant with great service. We had crab and egg drop udon and duck breast udon, they were all made from scratch but felt a bit underwhelming. The chicken karage was excellent, the dipping sauce was innovative with mayo, fish roes and tabasco sauce. The crust was crispy and the meat was tender. Taste great while it is hot.
First time trying something other than ramen soup oh maaaan this was a trip! Don’t forget the fried chicken the sauce is soooo delicious
Aside from waiting for 45min everything else is excellent! Their noodle dishes are next level umami and don’t forget the tempura haha
Limiting seating, expect a wait but food is absolutely delicious
I had a beef don last night and needed to rush to the toilet within half an hour after finishing it.
I love their udon. Silky on the outside with the perfect chewiness on the inside. The flavour of the kani maze cold udon was incredibly well balanced. The only thing to dislike about this place is it is often tough to get a table.
We stopped here for a quick bite and let me tell you it was otherworldly! I don’t usually like Japanese cuisine aside from sushi, but this spot has gotten me to change my mind
Restaurantji Recommends
Really cute spot for quick and tasty Japanese dishes
Udon was fantastic. Udon Soup was noursihing and the cold udon was very refreshing. Oyakudon was comforting.
It’s a small restaurant so be prepared to wait for a table, but worth it if you do. Tasty udon with lovely chewy noodles.
Udons were fine, tataki was lackluster. Tempuras/fried foods are probably their strength
Love love this place. Whenever we crave noodles, this is our go to place. The food and the service are amazing and they never disappoint. They serve frozen grapes with your bill, which is a happy ending to your dining experience.
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