It was my first time at the Roses Social when we went there for the Cinco de Mayo brunch event. It was already a full house when we arrived and there was a queue of guests waiting to be seated. The atmosphere was very lively while a Mariachi band was playing.
We started our fiesta with their curated cocktails made with luxury tequila—Don Julio 1942. We had Roses Paloma and Flower Child which were both refreshing and had the right kick in lieu of the festivities. For the food, we went straight for the mains and then shared a dessert which was good for two people.
*MAINS*
LOBSTER and SHRIMP ROLL
It was such a flavour heaven but not overpowering thanks to the Chipotle aioli. There was a generous amount of lobster in the sandwich and the bread that was used was delicious in its own right.
PANCAKES SUPREME
The pancakes were light, fluffy, and perfectly tangy, with the ricotta adding a creamy richness that balanced beautifully with the citrus. The berry compote added a burst of sweetness and tartness that complemented each bite, while the Chantilly cream melted delicately into the stack. A sprinkle of granola on top brought the perfect crunch, making each mouthful a delightful mix of textures and flavors.
STEAK and EGGS
The perfectly cooked golden yolks added a creamy contrast to the savoury steak done the best way possible: Medium rare. Together, the combination is simple yet deeply satisfying.
*DESSERT*
CAST IRON COOKIE
It's a fusion of warm chocolate chip brownie and salted caramel, perfectly balanced by a scoop of creamy vegan vanilla ice cream.
Each bite delivers a rich variation of textures and flavors that’s both indulgent and comforting.
Marcin Marchewka
We went for mother's day brunch. Felt like they were under staffed. Food was nothing special nor the drinks. For what I paid to take out my wife and 2 kids it was definitely not worth it. Will probably never go back.
Anastasia Talia
Mediocre food (at best). The restaurant would greatly benefit from an improved menu with options catering to different taste profiles considering the targeted guests. Atmosphere was good and service okay. But the food, terrible. Shrimps smelt old, salad was oddly tiny, taste was bland and over-sweetened. I will definitely not be going again.
Jordan Longmuir
The food was really not good - overpriced, flavourless, and small portions. My Nashville chicken sandwich was mostly breading and oil.
Our server Starr was amazing though, and she took good care of the table.
I would come back for the bottomless cocktails, but the food really needs to be improved.
Harpreet Arora (Harps)
Wow what a pleasant surprise. The food is amazing and not expensive for how good it tastes.
Claire J
Overall very good.
The Toronto All-Star Big Band
We had a lovely lunch today. Starr Guest was our server. She was welcoming, charming and very attentive. We did suggest that there should be signage on the main floor in Hotel X as it took us a while to find the restaurant. Food was great, service…great. Much better than the food trucks at the Home Show. Please let people know about you.
Maxx Thomas
The bartender was very friendly but I paid over $30 for a burnt, flavorless grilled chicken sandwich and fries that where overpowered by vinegar.
James
Amazing food and cocktails. Really liked the Against All Odds and the Flower Child cocktails. Harshit was great in taking care of us. Would recommend the Beef Dip Sandwich and the Lobster and Shrimp Roll.
M Mallari Jr
Ate here during my stay at Hotel X for the family day long weekend. Food and ambiance was amazing and the portions were bigger than I expected. Staff was so kind enough to take photos of me and my family when we asked and went the extra effort to take photos of us at the hotel lobby.
My 2 friends and I went for dinner after the motorcycle show on Saturday. The food portions are small... it took way too long to get our food when other people who arrived after us got theirs. Two of us have been in the restaurant business and we watched the kitchen staff violate multiple health guidelines. Portions so small. Both burgers were overcooked and Bland. the kale salad was dry. A really bad experience for a supreme Hotel restaurant. As far as the health concerns, multiple. No gloves bare hands crossed contaminating between different services and dinners. Cook continuously wiping his face with his hands and his hair putting his hat back on no hair net wiping his hands on his apron and then touching food and then wiping shirt again over and over no rags. It left a terrible feeling for all three of us. We ended up going upstairs to Valerie to finish having something to eat.
Alanna Watts
I hosted my birthday party on Saturday, February First, and the service was amazing to say the least. We had a group of about 40 people and the food came out beautifully. All of the servers were very happy and even agreed to play some of our own music. This was one of the greatest birthdays, thank you to all the staff at hotel X you guys did a wonderful job, and we will surely be back in the future!
Bxlle_
Came here for the patron experience, and what an experience it was. I had previously been to other patron experience pop us and was never disappointed, until now. I ordered the fish tacos as a starter and there was more batter than fish. The tortilla were also slightly burnt which you could taste with every bite. Then i received the pasta for the main course and had to ask the waitress for salt and pepper as it was tasteless. The saving grace was the Patron margarita, which was the best part of my night. All in all, wish i could get my money back, quite disappointing.
S
My friends and I went here for the patron experience and it was a waste of money and time The food was so underwhelming and bland - a mutual agreement amongst the whole group, we all ordered different things, even the salad was bad. The drink was fantastic it helped me get through the food. That’s the honest truth.
My waiter was very nice, however, I did express my dislike for the food but they didn’t anything.
Farooq
Wow, not sure what drove all those negative but my family and I stayed at Hotel X and we loved it here. The food was excellent, service warm, and light-filled atmosphere.
It was my first time at the Roses Social when we went there for the Cinco de Mayo brunch event. It was already a full house when we arrived and there was a queue of guests waiting to be seated. The atmosphere was very lively while a Mariachi band was playing. We started our fiesta with their curated cocktails made with luxury tequila—Don Julio 1942. We had Roses Paloma and Flower Child which were both refreshing and had the right kick in lieu of the festivities. For the food, we went straight for the mains and then shared a dessert which was good for two people. *MAINS* LOBSTER and SHRIMP ROLL It was such a flavour heaven but not overpowering thanks to the Chipotle aioli. There was a generous amount of lobster in the sandwich and the bread that was used was delicious in its own right. PANCAKES SUPREME The pancakes were light, fluffy, and perfectly tangy, with the ricotta adding a creamy richness that balanced beautifully with the citrus. The berry compote added a burst of sweetness and tartness that complemented each bite, while the Chantilly cream melted delicately into the stack. A sprinkle of granola on top brought the perfect crunch, making each mouthful a delightful mix of textures and flavors. STEAK and EGGS The perfectly cooked golden yolks added a creamy contrast to the savoury steak done the best way possible: Medium rare. Together, the combination is simple yet deeply satisfying. *DESSERT* CAST IRON COOKIE It's a fusion of warm chocolate chip brownie and salted caramel, perfectly balanced by a scoop of creamy vegan vanilla ice cream. Each bite delivers a rich variation of textures and flavors that’s both indulgent and comforting.
We went for mother's day brunch. Felt like they were under staffed. Food was nothing special nor the drinks. For what I paid to take out my wife and 2 kids it was definitely not worth it. Will probably never go back.
Mediocre food (at best). The restaurant would greatly benefit from an improved menu with options catering to different taste profiles considering the targeted guests.
Atmosphere was good and service okay. But the food, terrible. Shrimps smelt old, salad was oddly tiny, taste was bland and over-sweetened.
I will definitely not be going again.
The food was really not good - overpriced, flavourless, and small portions. My Nashville chicken sandwich was mostly breading and oil.
Our server Starr was amazing though, and she took good care of the table.
I would come back for the bottomless cocktails, but the food really needs to be improved.
Wow what a pleasant surprise. The food is amazing and not expensive for how good it tastes.
Overall very good.
We had a lovely lunch today. Starr Guest was our server. She was welcoming, charming and very attentive. We did suggest that there should be signage on the main floor in Hotel X as it took us a while to find the restaurant. Food was great, service…great. Much better than the food trucks at the Home Show. Please let people know about you.
The bartender was very friendly but I paid over $30 for a burnt, flavorless grilled chicken sandwich and fries that where overpowered by vinegar.
Amazing food and cocktails. Really liked the Against All Odds and the Flower Child cocktails. Harshit was great in taking care of us. Would recommend the Beef Dip Sandwich and the Lobster and Shrimp Roll.
Ate here during my stay at Hotel X for the family day long weekend. Food and ambiance was amazing and the portions were bigger than I expected. Staff was so kind enough to take photos of me and my family when we asked and went the extra effort to take photos of us at the hotel lobby.
Restaurantji Recommends
My 2 friends and I went for dinner after the motorcycle show on Saturday. The food portions are small... it took way too long to get our food when other people who arrived after us got theirs. Two of us have been in the restaurant business and we watched the kitchen staff violate multiple health guidelines.
Portions so small.
Both burgers were overcooked and Bland. the kale salad was dry. A really bad experience for a supreme Hotel restaurant. As far as the health concerns, multiple.
No gloves bare hands crossed contaminating between different services and dinners. Cook continuously wiping his face with his hands and his hair putting his hat back on no hair net wiping his hands on his apron and then touching food and then wiping shirt again over and over no rags. It left a terrible feeling for all three of us. We ended up going upstairs to Valerie to finish having something to eat.
I hosted my birthday party on Saturday, February First, and the service was amazing to say the least. We had a group of about 40 people and the food came out beautifully. All of the servers were very happy and even agreed to play some of our own music. This was one of the greatest birthdays, thank you to all the staff at hotel X you guys did a wonderful job, and we will surely be back in the future!
Came here for the patron experience, and what an experience it was. I had previously been to other patron experience pop us and was never disappointed, until now. I ordered the fish tacos as a starter and there was more batter than fish. The tortilla were also slightly burnt which you could taste with every bite. Then i received the pasta for the main course and had to ask the waitress for salt and pepper as it was tasteless. The saving grace was the Patron margarita, which was the best part of my night. All in all, wish i could get my money back, quite disappointing.
My friends and I went here for the patron experience and it was a waste of money and time The food was so underwhelming and bland - a mutual agreement amongst the whole group, we all ordered different things, even the salad was bad. The drink was fantastic it helped me get through the food. That’s the honest truth.
My waiter was very nice, however, I did express my dislike for the food but they didn’t anything.
Wow, not sure what drove all those negative but my family and I stayed at Hotel X and we loved it here. The food was excellent, service warm, and light-filled atmosphere.
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