The Butcher Chef
8 Harbour St, Toronto
(416) 223-2250
Customers' Favorites
Miyazaki and Queensland Steak Brussel Sprouts Side
Creekstone Farms 24 Oz Dry Aged Ribeye Medium
White Chocolate Cheesecake
Cheesecake Passion Fruit
Wild Shrimp Ceviche
Argentinian Ribeye
Truffle Raviolini
Wagyu Carpaccio
Pear & Truffle
Rabbit Roulade
Menu
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Recent Reviews
Wonderful experience from Butcher Chef again in our return! No doubt one of the best service and food in Toronto. If I am force to complain one single thing, it would be price because it is expensive, but every penny worth it. We ordered Tuna poke as appetizer, Argentina ribeye and truffle ravioli as main, accompanied with mushroom, zucchini and baked potatoes, finishing up with desserts. I wouldn't say one single bad thing about the dinner, only thing is we need to wait...
Came here for dinner with my wife to celebrate a milestone, originally booked bar seating but then I called and the hostess said we can be seated at a table. Once we arrived they walked us to the enclosed outdoor seating in the solarium which horrendously unprepared for the frigid winter. If we were told the table would be outside, we would have rescheduled the reservation. We asked a few times for a different table where it was warmer, even spoke to the manager, but they were...
The food was amazing. Full of flavour. A little overpriced but worth the try. You won't be disappointed. One thing to be aware of is that this restaurant is attached to a condo building and when the fire alarm goes of at the condo, it goes of in the restaurant as well. It was a little annoying but the staff did their best giving us free dessert and some tasters of the menu without asking.
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