VAGABONDO RESTOBAR

310 Front St W, Toronto
(416) 862-1999

Recent Reviews Order Online Reserve

Customers' Favorites

Bruschetta with Mozzarella Cheese
Calzone with Marinara Sauce
Italain Homemade Gelato
Eggplant Parmigiana
Spaghetti Bolognese
Linguine Monte Mare
Fettuccine Alfredo
Capellini Toscana
Margherita Pizza
Calamari Fritti

Menu

Market Place
Fresh Pasta
Our fresh pasta are made daily. Each package is 300 grams and is portioned for 2 ppl.
Bolognese Sauce
500 ML Jar (Meat sauce)
Arrabbiata Sauce
500 ML Jar (Spicy)
Piccante Sauce
500 ML Jar Homemade spicy jalepeno sauce
Rosé Sauce
500 ML Jar Signature Rosé sauce
Alfredo Sauce
500 ML Jar Signature cream sauce
Vodka Sauce
500 ML Jar, Rose sauce with Pancetta
Pomodoro Sauce
500 ML Jar

Extras
Side Parmigiana Cheese
Side Piccante Sauce

Antipasti
Arancini
Homemade rice balls stuffed with Mozzarella, pecorino romano and green peas served with pomodoro sauce and Reggiano flakes.
Bruschetta
Toasted calabrese baguette brushed with olive oil and topped with marinated tomatoes.
Burrata
Served with extra virgin olive, crostini, seasoned cherry medley tomatoes and arugula
Polpette
Home made meat balls in our home made tomato basil sauce, served with garlic cheese crostini.
Eggplant Parmigiana
Traditional homemade eggplant Parmesan twice baked with Parmigiano Reggiano and Mozzarella cheese.
Calamari Alla Griglia
Grilled tender squid marinated with herbs, garlic, extra virgin olive oil and fresh lemon juice.
Half loaf freshly baked bread
For two to three people.
Full loaf freshly baked bread
For four to six people.
Calamari Fritti
Tender rings of flour-dusted squid, deep fried and served with fresh lemon slices and seafood sauce.
Pizza Bruschetta
White pizza brushed with extra virgin olive oil, Mozzarella cheese, fresh tomato, garlic, fine herbs and topped with Parmigiano Reggiano cheese shavings.
Cozze Marinara
Fresh mussels tossed with garlic, basil, herbs in your choice of our homemade tomato basil sauce or white wine aglio olio sauce.
Polpetti Sliders
Crostini topped with house-made meatballs, tomato basil sauce and Mozzarella cheese on a bed of arugula.
Antipasto Italiano
An assortment of mild sliced salami, prosciutto and Provolone cheese on a bed of spring mix topped with black olives and olive oil.
Gamberi Coco
Five tiger shrimp dipped in coconut batter, deep fried and served with honey garlic sauce.
Carpaccio Di Salmone
Smoked salmon with capers and red onions served atop a bed of mixed greens in a olive oil vinaigrette.
Gamberoni
3 Jumbo tiger shrimps grilled and sautéed in a garlic butter sauce served on the bed of organic field greens
Prosciutto & Pera
Thin slices of Parma prosciutto and fresh pear placed over a bed of spring mix topped with Parmigiano Reggiano shavings and drizzled with olive oil.

Insalata
Insalata Cesare
Romaine hearts tossed with homemade croutons, Parmigiano Reggiano and our homemade caesar dressing.
Insalata Caprese
Fresh tomatoes topped with bocconcini cheese, dressed with fresh basil and extra virgin olive oil served on a bed of arugula.
Insalata Alla Montagna
Baby greens, Goat cheese, fresh sliced strawberries, pecans, and red onions tossed in a raspberry vinaigrette dressing.
Insalata Di Arugula
Organic baby arugula, pine nuts, Parmigiano shavings, extra virgin olive oil, and fresh lemon juice.
Insalata Verde
Organic mixed baby greens with tomatoes, cucumber and red onions, served with our homemade balsamic vinaigrette dressing.
Insalata Grande Alla Pollo
Choose our Verde or cesare salad with a grilled boneless chicken breast.
Insalata Grande Alla Salmone
Choose our Verde or Cesare salad with a grilled filet of salmon.
Insalata Di Spinaci
Organic baby spinach leaves, fresh sliced mushrooms, dried cranberries, sliced almonds, topped with Parmigiano shavings in a raspberry vinaigrette dressing.

Zuppe
Minestroni
Freshly chopped vegetables in our homemade vegetable broth.
Stracciatella
Egg drops and Parmigiana in our homemade chicken broth.
Tortellini Brodo
Fresh meat stuffed pasta, scallions, Parmigiano Reggiano in our homemade chicken broth.

Sandwiches
Veal or Chicken Parmigiana Panini
Fresh hand breaded provimi veal or chicken cutlet served on Italian kaiser, home-made tomato sauce, Mozzarella, mushrooms, and green peppers.
Grilled Chicken Provolone
Seasoned grilled chicken, Provolone cheese, lettuce, tomato, mayo.
Polpette Panini
Fresh handmade ground Angus meatballs, homemade tomato sauce, Mozzarella, mushrooms and green peppers.
Italian Sausage
Fresh spicy Italian sausage, homemade tomato sauce, Mozzarella, mushrooms and green peppers.

Calzone
Renata Calzone
Fior di latte, basil.
Pippo Calzone
Pepperoni, mushrooms.
Luca Calzone
Chicken breast, roasted red pepper, Feta cheese.
Giovanni Calzone
Pepperoni, Italian sausage, oyster mushrooms.
Torino Calzone
Sopressata, mushrooms, basil.
Gianni Calzone
Italian sausage, green peppers, mushrooms.
Saporito Calzone
Grilled vegetables, Goat cheese.
Spacco Calzone
Proscuitto, kalamata olives, portobello mushrooms.

Platters
Antipasto Misto
Salami Genoa, Parma prosciutto, Provolone, grilled vegetables, kalamata black olives, Sicilian green olives, sun-dried tomatoes served on a bed of spring mixed greens. Minimum two people.
Antipasto Di Mare
Minimum two people. Grilled calamari, fried calamari, coconut shrimp, smoked salmon, cocktail shrimp.

Pizza
Pizza Regina Margherita
Tomato sauce, basil, fior di latte.
Pizza Pep Dio
Tomato sauce, Mozzarella cheese, double pepperoni, chilli flakes, grated parmigiana
Pizza Funghi
Mozzarella cheese, wild mushrooms, evoo, stracciatella cheese
Pizza Giardiniera
Tomato sauce, Mozzarella cheese, grilled zucchini, eggplant and peppers.
Pizza Margherita
Tomato sauce, basil, Mozzarella cheese.
Pizza Canadese
Tomato sauce, Mozzarella cheese, pepperoni, mushrooms, and green peppers.
Pizza Diavola
Tomato sauce, Mozzarella cheese, soppressata, roasted red peppers and chilis.
Pizza Bianca
White pizza brushed with extra virgin olive oil, Mozzarella cheese, thin sliced mini potato, bruschetta mix, pancetta, and Parmigiano Reggiano.
Pizza Romana
Tomato sauce, Mozzarella cheese, pepperoni, mushroom, green olive, Italian sausage, red onion
Pizza Siciliana
Tomato sauce, Mozzarella cheese, salami, mushrooms, jalapeño pepper, fresh basil and Parmigiano shavings.
Pizza Campofiore
Tomato sauce, Mozzarella cheese, prosciutto, artichoke hearts, mushrooms, and Mascarpone cheese.
Pizza Rustica
Tomato sauce, Mozzarella cheese, chicken strips, roasted red pepper, portobello mushrooms, and Feta cheese.
Pizza Canari
Tomato sauce, Mozzarella cheese, fresh baby spinach, grilled chicken and Goat cheese.
Pizza Dario
Tomato sauce, Mozzarella cheese, prosciutto, arugula, Parmigiana shavings.
Pizza Antica
Tomato sauce, Mozzarella cheese, prosciutto, kalamata black olives, portobello mushrooms, and artichoke hearts.
Pizza San Marco
White pizza brushed with extra virgin olive oil, grilled chicken, green olives, red onions and mushrooms.
Pizza Inferno
Tomato sauce, Mozzarella cheese, hot peppers, onions, and sliced sausage.
Pizza Bella
Tomato sauce, Goat cheese, roasted red pepper, black and green olives.
Pizza Bufala
Tomato sauce, fresh Bufala Mozzarella cheese, prosciutto di parma

Pasta-Sugo Di Pomodoro
Fettucine Pescatore
Fettuccine pasta with fresh mussels, fresh clams, baby clams, king crab, tiger shrimps, jumbo scallops and calamari tossed with fresh garlic, basil, white wine simmered in our homemade tomato sauce.
Spaghetti Polpette
Spaghetti pasta in our home-made tomato basil sauce with home-made meat balls.
Bucatini All'amatriciana
Fresh pasta with panceta, house-made pomodoro sauce and pecorino romano dop.
Lasagna
Homemade beef lasagna twice baked with Mozzarella and Parmesan cheese, served with garlic cheese bread.
Penne All'arrabbiata
Penne pasta in our home-made tomato basil sauce, jalapeno, garlic, green onions and a splash of white wine.
Spaghetti Bolognese
House-made San Marzano, ground angus beef meat sauce.
Gnocchi Pomodoro
Potato dumplings served with basil and garlic in our homemade tomato sauce.
Capellini Pomodorino
Fresh angel hair pasta with fresh Roma tomatoes, basil, in a light house made pomodoro sauce and topped with Goat cheese.
Rigatoni Alla Salsiccia
Rigatoni with fresh hot peppers, green onions and julienne cut sausages in tomato sauce.

Pasta-Sugo Di Pomodoro Cremosa
Fettuccine Vagabondo
Fettucine with chicken strips, fresh garlic, sliced mushrooms, and sundried tomatoes in a rosé sauce.
Rigatoni Vodka
Rigatoni pasta, pancetta, green onions, touch of chilies and a splash of vodka in rosé sauce.
Linguine Monte Mare
Linguine with tiger shrimp, green onions, fresh sliced mushrooms and white wine in our signature rosé sauce.
Tortellini
Meat filled tortellini in rosé sauce.
Agnolotti Spinaci
Spinach agnolotti stuffed with spinach infused Ricotta cheese, mushrooms and fresh baby spinach in rosé sauce.
Parppadelle Gusto
Asparagus, wild mushrooms, roasted red peppers, signature rose sauce
Cavatelli Parma
provimi veal strips, oyster mushrooms, green peas, signature Rose sauce

Pasta-Sugo Di Panna
Linguini Milano
Linguini pasta with snow peas, grilled chicken, sun dried tomatoes in a cream sauce.
Pappardelle Funghi
Fresh pappardelle, wild mushroom, grilled chicken, pine nuts in a Parmigiano Reggiano and cream sauce.
Rigatoni Doria
Fresh pasta with Italian sausage, mixed peppers, mushrooms in a white wine Provolone cream sauce.
Fettuccine Alfredo
Fettuccine with butter, Parmigiano Reggiano and cream sauce.
Gnocchi Pesto
Potato dumplings in our homemade pesto cream sauce.
Jumbo Ravioli
Fresh jumbo Ricotta cheese stuffed ravioli in a Parmigiano Reggiano and cream sauce.
Spaghetti Alla Carbonara
Spaghetti with pancetta, whole egg, onions, garlic, fresh ground black pepper, pecorino romano and white wine.
Fettuccine Al Salmone
Fettucine with smoked salmon, green onions, roasted garlic and fine herbs in a cream sauce.
Penne Primavera
Penne pasta with mixed seasonal vegetables in cream sauce.

Pasta-Sugo Di Aglo'olio
Capellini Termine
Angel hair pasta with spinach, roasted red peppers, artichoke and roasted pine nuts in a white wine aglio'olio sauce topped up with Goat cheese.
Linguine Vongole
Linguini with green onions, fresh garlic, baby clams and fresh pasta clams simmered in a white wine, olive oil and garlic sauce.
Cavatelli Amalfi
Rapini, sausage, touch of chilli flakes in aglio'olio sauce
Spaghetti Della Casa
Spaghetti pasta with grilled vegetables and grilled chicken tossed in a white wine aglio'olio sauce.
Spaghetti Toscana
fresh mussels, fresh clams, baby clams, calamari, king crab, tiger shrimps, jumbo scallops, fresh basil, fresh garlic, white wine, in a aglio olio sauce.
Penne Lido
Penne pasta, chicken strips, oyster mushrooms, red pepper, green onions, kalamata black olives in a aglio'olio sauce.

Entrée - Carne
Filet Mignon
8 oz Canadian prime filet marinated with fine herbs and EVOO grilled to perfection.
Vitello Al Taglio Francese
12 oz. provimi French cut veal chop marinated with herbs and garlic, grilled to perfection and served with a portobello demiglaze sauce. Served with a side order of seasonal fresh vegetables and potatoes.
Grilled Lamb Chops
Canadian raised grass and grain fed lamb, marinated in EVOO and fine herbs, grilled to perfection. served with seasonal veggies and potatoes.
Bistecca Di Controfiletto
12 oz. black Angus strip loin marinated with fresh garlic, fine herbs, extra virgin olive oil, grilled to perfection. Served with a side order of seasonal fresh vegetables and potatoes.

Entrée - Pesce
Filetto Di Trota Iridea
Rainbow trout filet pan seared and baked in natural jus, topped with toasted almonds and lemon butter sauce. Served with a side order of seasonal fresh vegetables and potatoes.
Filetto Di Salmone
Salmon filet marinated with fresh garlic, fine herbs, extra virgin olive oil, grilled to perfection and topped with lemon butter sauce. Served with a side order of seasonal fresh vegetables and potatoes.
Filetto Di Tilapia
White fish filet pan served topped with a fresh tomato, garlic, fine herbs lemon butter sauce. Served with a side order of seasonal fresh vegetables and potatoes.
Branzino
whole Branzino grilled and finished in the oven with fresh herbs, grilled lemon and olive oil. served with seasonal veggies and mini potatoes.

Entrée - Pollo
Pollo Alla Parmigiana
Tender chicken breast, breaded and fried, topped with tomato sauce and Mozzarella cheese.
Pollo Alla Gorgonzola
Tender boneless chicken breast pan seared with sun-dried tomatoes, garlic, green onions, Gorgonzola cheese, splash of white wine in a cream sauce.
Pollo Alla Griglia
Whole chicken breast, seasoned with rosemary, oregano, garlic and extra virgin olive oil grilled to perfection.
Pollo Ripieno
Whole chicken breast stuffed with Goat cheese, baby spinach, pine nuts, roasted red pepper pan seared in a portobello mushroom cream reduction.
Pollo Boccone
Tender boneless chicken breast topped with grilled zucchini, Fior di latte cheese sauteed in a white wine tomato basil sauce.

Entrée - Vitello
Vitello Alla Parmigiana
Tender veal breaded and fried, topped with tomato sauce and Mozzarella.
Piccata Di Vitello
Tender provimi veal sautéed in butter, white wine, and freshly squeezed lemon juice.
Scaloppine Di Vitello
Tender provimi veal sauteed with wild mushrooms in a dry marsala demi-glaze reduction.
Vitello Santino
Tender provimi veal sauteed with portobello mushrooms, tiger shrimps, in a brandy demi-glaze cream reduction.
Vitello Alla Griglia
Tender provimi veal marinated with fine herbs and extra virgin olive oil, grilled to perfection.
Vitello Alla Romana
Tender provimi veal pan seared with fresh garlic, baby arugula, white wine and topped with fresh melted Parmigiano shavings.

Entrée - Risotto
Risotto Funghi
Arborio rice sautéed with portobello mushrooms, oyster mushrooms, chicken breast strips, pine nuts in a demi-glaze reduction.
Risotto Tutto Mare
Arborio rice, tiger shrimps, scallops, calamari, king crab, clams, mussels splashed with wine wine and simmered in our homemade tomato sauce.
Risotto Primavera
Arborio rice with fresh seasonal vegetables, Parmigiano Reggiano in our homemade tomato sauce.
Risotto Alla Vitello
Arborio rice, provimi veal strips, green peas, red pepper, green onions in a demi-glaze reduction.

Desserts
Tiramisu
Godiva® Double Chocolate Cheesecake by Cheesecake Factory
Rich Godiva® cheesecake baked with chunks of milk chocolate topped with chocolate mousse, chocolate ganache and chocolate whip cream.
OREO® Cookies & Cream by Cheesecake Factory
Oreo® cookies baked in our creamy cheesecake, layered with Oreo® cookie mousse. Finished with a drizzle of chocolate ganache and milk chocolate rosettes
Cake Slice
Italain Homemade Gelato
500 Gram (up to 2 flavour choices)
White Chocolate Raspberry by Cheesecake Factory
Sweet cream cheesecake swirled with raspberry and chunks of white chocolate baked on a chocolate crumb and finished with whipped cream.

Drinks
Soft Drinks
Italian Sodas

Photos

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Photo credit: tripadvisor
Photo credit: tripadvisor
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Photo credit: tripadvisor
+41 photos
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Recent Reviews

Stopped by this restaurant on a random Wednesday after work. It has some really good pasta. They also serve a bread basket with an in house sauce which is really tasty and unique. Going there again tonight to try more food!
November 2025
Me and my boyfriend went here for his birthday today and as we stepped in and got seated it felt so warm and cozy but still such a fancy and wonderful ambience. We got one complementary of bread with a side of pepper oil and butter. Couldn’t believe the taste of the spice from the pepper and the freshness of the bread was so delicious . We also got two cocktails both were also very refreshing and good. Later on we ordered the mains which I got was the fettuccini el salmone and...
October 2025
I went to Vagabondo on Front Street to celebrate my birthday with my girlfriend, and it was truly an unforgettable experience. From the moment we walked in, the staff made us feel at home — friendly, attentive, and genuinely welcoming. The hospitality was phenomenal and really set the tone for the night.
We started with the complimentary bread, which was fresh, soft, and perfectly seasoned — such a simple touch, but it was amazing. For our mains, I had the gnocchi...
October 2025

More Reviews

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VAGABONDO RESTOBAR

310 Front St W, Toronto, ON M5V 3A4
(416) 862-1999