Bacchus Ristorante
$$ • Italian, Vegetarian
Hours:
614 Erie St E, Windsor
(519) 977-7306
About Bacchus Ristorante
Customers' Favorites
Bacchus Ristorante Reviews
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we ate there tonight..party of 5. great food.. atmosphere and service (Megan).. will go back again. :)
Went on Friday. Food, drinks, atmosphere and service were all great. I will definitely be returning 👍
4 of my friends & I went for a birthday luncheon. We had the daily special, which was so delicious…the atmosphere was charming, Megan , our server was over the top polite & knowledgeable. Everyone was friendly & we felt very welcomed into this quaint , lovely little gem of a restaurant. 10/10!!!!!
Ratings
Menu
Hours
| Monday | 12 - 9PM |
| Tuesday | 12 - 9PM |
| Wednesday | 12 - 9PM |
| Thursday | 12 - 10PM |
| Friday | 12 - 10PM |
| Saturday | 12 - 10PM |
| Sunday | Closed |
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Bacchus Ristorante is a restaurant known for its polite and welcoming staff, who go above and beyond to make customers feel comfortable. The lobster ravioli and veal scallopini with mushroom sauce are popular dishes, along with their fried calamari and tiramisu. The restaurant also offers steaks and seasonal specials. Recent reviews highlight the delicious food, with dishes like tuna carpaccio, chicken pasta, and mushroom risotto receiving high praise. Guests have enjoyed the braised boneless beef with mushroom risotto and the chocolate espresso martini, which has been described as phenomenal. The portions are large, and the atmosphere is quiet and cozy, making it a pleasant place to enjoy a meal. Bacchus Ristorante features a small and intimate setting, with tables that can be joined for larger groups. Customers can also enjoy local Bayside craft beer to complement their meals. The staff, including attentive servers, are friendly and patient, ensuring customers' requests are met. The washrooms are clean, and the ambiance is nice for dates or small groups. Overall, Bacchus Ristorante provides a delightful dining experience with great food and exceptional service that is worth trying.