Sybaris Bistro
442 W 1st Ave, Albany
(541) 928-8157
Customers' Favorites
Crown of Pheasant Breast Rhubarb Chutney Poultry Scrapple
House Made Valrhona Madagascar Vanilla Ice Cream
Sybaris Chocolate Hazelnut Cake
Hasty Pudding Crème Brûlée
Miso-Crabapple Black Cod
Chocolate Cake
Creme Brulee
Escargot
Halibut
Salad
Menu
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Recent Reviews
Was on a first date here last night and luckily enough was able to get a fairly private table without a needed reservation. The hostess and manager were great to accommodate us with a table and great service. I got the jerk sturgeon with grilled pineapple and black beans. My date got the blackened seabass with dirty rice. The fish was cooked perfectly and had really great flavors. For dessert we split the mardigrass ice cream with chocolate beads. It was a coffee type icecream...
Visited for a birthday dinner this evening, full family! Sybaris’ staff was very accommodating.
Loved the atmosphere, service was impeccable, food was outstanding.
Our table had the meatloaf, steaks, steelhead, scallops and duck and there were zero issues with any dish, fantastic attention to detail, perfectly done. I’ve had the privilege of eating at some very high end restaurants across the US, and this restaurant is right up there with the best of them.
Nothing...
Loved the atmosphere, service was impeccable, food was outstanding.
Our table had the meatloaf, steaks, steelhead, scallops and duck and there were zero issues with any dish, fantastic attention to detail, perfectly done. I’ve had the privilege of eating at some very high end restaurants across the US, and this restaurant is right up there with the best of them.
Nothing...
This is the possibly most elegant dining space in Oregon! The menu is thoughtfully crafted to reflect the best of the Pacific Northwest. Sybaris's professional staff is very knowledgeable about the items on the menu and make very good recommendations for wine pairings. The preparation and presentation are exquisite. Every visit is a new flavor experience. How very fortunate we are to have this treasure in downtown Albany! Kudos to Chef Mart Bennett and his amazing team.
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