Greenleaf Restaurant

49 N Main St, Ashland
(541) 482-2808

Recent Reviews

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Jennifer Y (SKEETER)

We have eaten here quite a few times coming up from Carmel CA. It was always quite good but this time, it was absolutely appalling. We order a large salad and the Salmon dinner. We asked the waiter to bring the salad first and after we were done with the salad, to serve the Salmon dinner. The manager (lots of tattoos) brought out the Salmon, and I asked him where is the salad? He took away the salmon, but then I asked him to bring it back since I knew the cook would ended up warming it up and it would come out dry and overheated! The waiter brought out the large salad as we were almost done eating the Salmon, but the lettuce tasted really bitter. The waiter then mentioned that the cooks can’t read English well! WTH! It was a fairly large salad so I asked for extra salad dressing! When I got the bill, I was charged $.75 twice for the extra salad dressing. It’s not about the money, it’s the principle! I questioned the manager and he said we always charge for extra dressing because it’s homemade. I mentioned to him, that I have eaten here a dozen times and never once I was charged for extra dressing. Then blurted out loud in front of other customers, the waiters are obviously not doing their job! I said to him, I have eaten at so many restaurants, traveled around the world and this is the only place that did this. Then manager rudely said, I have been to other restaurants and they do charge extra for salad dressing. What a joke! Never am I going to this establishment and the manager and waiter are both unprofessional, unkept in their appearances! And don’t have a clue how to treat their customers and talking badly about the other wait staff and cooks! Will let all my friends in Ashland and Medford about the appalling food and service!

Atmosphere: 3

Food: 1

Service: 1

Victoria S.

I had the chili cheeseburger. It was very tasty and a good portion. It did have a few large pieces of gristle and one bone in the Angus. Maybe should check with your butcher.
The staff was awesome. Great GF options.

Atmosphere: 5

Food: 4

Service: 5

David Christopher Suarez

Staff assumed that I was a delivery/door dash person when I came back in to join my table. Not a good experience to be profiled as one of the few POC customers present when I was there to enjoy a meal and patronize a small business. Would encourage retraining staff in this regard.

Food: 3

Service: 1

LanaMae Wicks

Vons who work here is truly amazing! I stopped in for coffee and the barista made my whole day super friendly, bubbly energy, and above-and-beyond service. Can’t wait to come back again! !

Atmosphere: 5

Food: 5

Service: 5

Sandi Tucker-Stanbro

Green leaf is a place you get excited about the minute you walk in the door and see the big chalk board with some of their featured items. On this day, I saw the salmon chowder and I could barely focus on any other items on the board. OK, cheesecake caught a glance, but I was chowder focused even after we were seated. My husband and I visit our grown daughter in Ashland annually and she always insists on Greenleaf. Today, she and I shared the short rib French dip sandwich, as well as an order of upgraded Gorgonzola cheese fries loaded with green onions. I also got my dream item of a cup of salmon chowder. My husband stuck with a bowl of clam chowder. Both chowders came with delicious crusty toasted bread. My daughter and I also got a pint of blood orange mimosas. I know why the short rib French dip is my favorite. The bread was so soft and pillowy and absolutely slugged up the au jus. The melty cheese had a fantastic pull and for a moment, I totally forgot about the chowder. It was THAT wonderful. After polishing off my half sandwich and a few of my fries (also delicious BTW), I realized I still had a generous cup of chowder and it most definitely didn’t disappoint. My husband loved his clam chowder and to serve the bread with the soup was a fantastic choice. I was unable to eat all of the soup after polishing off the sandwich, so my husband came to the rescue. Our service was over the top wonderful, and the whole vibe of Greenleaf is top notch. When we return to visit next year, you can bet your tushy we will be returning to Greenleaf.

Atmosphere: 5

Food: 5

Service: 5

Faith Morse

The food was fantastic. I will be back to have the forest floor polenta bowl again. Try the marionberry compote. Everything we had was delightful. Our server was great. This is definitely a place to take your time and linger over great food.

Atmosphere: 5

Food: 5

Service: 5

Japi 422

Completely satisfied with the outcome.

Camillia de la Garza

Right by the babbling brook. No complaints. Gluten free options.

Atmosphere: 5

Food: 4

Service: 4

Derek Kindt

Breakfast is top notch. They have great homemade coffee drinks as well.

Atmosphere: 5

Food: 5

Service: 5

Dicf Chdc

Exceeded expectations completely.

Ron Wardlow

I’m extremely pleased with the results.

Robin and Stuart Pack

Charlie was an excellent server-friendly. super personable, attentive, knowledgeable and helpful. We ate here 3 times not only because the food was great, , but because Charlie made it a fun experience. He made it a point to ask questions about us and how we were doing! A rare thing these days in the restaurant experience. Thank you Charlie!

Atmosphere: 5

Food: 5

Service: 5

Michael C

How good is Greenleaf's breakfast? So good that we'll drive two hours just for their awesome grub. The Fancy Potatoes are just the best (make sure to add an egg!), their breakfast burrito is amazing... I could go on. But we wouldn't make the trek up there if it was just about the food. The staff is so danged nice, you can't help to smile while you are there. We also recommend sitting outside, it is the best!

Atmosphere: 5

Food: 5

Service: 5

virginia cooper

Friendly and attentive staff. Food was fresh and well prepared. No long waits.

Atmosphere: 5

Food: 4

Service: 5

Angie Deacon

Excellent burgers and beautiful outdoor setting.

Atmosphere: 5

Food: 5

Service: 5

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