Baldy's Barbeque

235 SW Century Dr, Bend
(541) 385-7427

Recent Reviews

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Michael Taylor

I ordered the extravaganza. It was a perfect amount of food for my family with a great variety of yummy BBQ we love. I love cooking this type of food myself but when im tired and had a long day but have the bbq craving, this definitely hits the spot.

Fiona Graham

The food is SO GOOD. Probably some of the best BBQ I’ve had. We have the baby back ribs and pulled pork. All the sides were amazing too. And they played good music!

Atmosphere: 4

Food: 5

Service: 5

Recommended dishes: Full Rack of Baby Back Pork Ribs, BBQ Sauce

P L

Excellent smoked half chicken! Loved that this was a dry BBQ dish as it allowed the flavor of the smoke to come through. Coleslaw was tasty and the baked potato was tender.

Troy M

Great food with large portion sizes....and a great price! We will be back! Spicy BBQ sauce was great!

Atmosphere: 5

Food: 5

Service: 5

Kathy Weissgerber

Love the brisket and burnt ends!

Atmosphere: 5

Food: 5

Service: 5

Craig Dircksen

Got the Extravaganza so we could try a little of all the meats. Had the house tap Rootbeer. It was good. Brisket was good as long as you get the fatter pieces so it flavorful sn not dry otherwise thier BBQ sauce is needed. Babyback Ribs were very good. BBQ Chicken needs help, no flavor or smoke. Skin had the only flavor of the chicken. Pulled Pork was as good as a average BBQ joint. Sides were Baked Beans i really liked. Coleslaw that was fantastic. Honey Jalapeño Cornbread that lacked flavor. Couldn't taste the Jalapeños.corn on the cob. Was one peice and neither of us wanted to finish it. Sad cob left in water to become mush. Wish it had been seasoned and smoked or something. Got a side of Mac-n-cheese. It was very good. This is supposed to feed 3-4 people. If you got appetizers and desert I'd say 4 but the 2 of us almost killed it all. Had to get the Southetn Bread Pudding as that is my favorite. It wasn't the typical but was still a great spin on bread pudding, great end to this meal. In a whole this is a good spot to grab some BBQ I'd go back to try other things on the menu to find there best stuff. Server was very polite. Great evening.

Atmosphere: 4

Food: 4

Service: 4

Brian Leckband

We ordered the beef brisket and rib dinners. The brisket was very good but the ribs were dry and the portion size was ridiculously small. They call this a half rack! ( see picture)

Food: 3

Andrew Baxter

Bad food. Bad experience

Atmosphere: 1

Food: 1

Service: 2

Trista Cole

Best barbeque place so far

Atmosphere: 4

Food: 5

Service: 3

Recommended dishes: Ribs and Brisket

Rena Wagner

The servers were very friendly. Fast service. The food was really good.
The bathroom trash was over flowing, but it was close to closing.

Atmosphere: 4

Food: 5

Service: 5

Jim and Holly Leonard

Nice food, good portions. Price is ok for BBQ.

Atmosphere: 4

Food: 5

Service: 5

Patrick McDermott

Best Beef brisket sandwich with beans Ive had for n long time. Drv for a living and just stopped n on my way thru, not really expecting anything more than I what I experience from most BBQ places unless u r in the South. I was Completely surprised.

Atmosphere: 5

Food: 5

Service: 5

College Kidd

Staff were near invisible. Didn’t really care for the food. Tried the fried catfish and was disappointed. It seemed soggy on the inside. Different than any I’ve previously tried. The baked beans were eerily sweet. Too expensive in my opinion.

Atmosphere: 3

Food: 2

Service: 2

Levi Manselle

Great small BBQ joint in Bend, has excellent BBQ meat and they have 2 sauces available on tables which they could bottle up and sell (I would buy it for when I grill at home). Staff were friendly and service was quick. Only downside was parking, it's a bit tricky in their small lot, when I arrived I was the only person there (easy) but when I left the parking lot was full and I had to pull an Austin Powers maneuver of sorts to get out. Worth it though, will be back to try a different slab of delicious BBQ meatiness again soon.

Atmosphere: 4

Food: 5

Service: 5

Jacob Boggs

I had the brisket plate (fatty) with coleslaw and baked beans with a cup of spicy chili. The brisket was perfect, plenty of smoke flavor, coleslaw was a great starter before the rest of the food the baked beans were awesome not too sweet but just enough the chili was great, but not what I would describe as spicy. I also had the house draft root beer nice and dark, rich in flavor.
Overall, the meal was great, and we were asked if we needed anything more times than we needed, which, in my opinion, is a great sign in attentive service.

Atmosphere: 5

Food: 4

Service: 5

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