Hola! Eastside
2670 NE Hwy 20 #710, Bend
(541) 389-4652
Customers' Favorites
Camarones Envueltos En Tocino
Bacon Wrapped Shrimp
Ceviche Traditional
Cactus Margherita
Ahi Chile Relleno
Ceviche Mexicano
Chips and Salsa
Fresh Guacamole
Tortilla Chips
Bananas Foster
Principio/Appetizers
Guacamole Fresco
Fresh guacamole made with avocado, lime, savory spices and your choice of tomato, cilantro, onion and jalapeños.
Ceviche Mexicano
Your choice of halibut or prawns poached then marinated in lime juice with onion, cilantro, tomatoes & avocado.
Nachos Cubanos
Tortilla chips, cheese, black beans, & Coca Cola pulled pork. Topped with tomatoes, guacamole and sour cream.
Platos de Peru
Lomo Saltado
Tenderloin strips wok fried with red onions, Roma tomatoes, & simmered in Aji(Chile) Panca sauce. Tossed with golden fried potatoes & served with rice.
Aji de Gallina
Shredded chicken breast & peas in a creamy Peruvian sauce & boiled egg. Served with rice & bolitas de Causa (cold Chile-lime infused mashed potatoes).
Seco de Pollo
A traditional Peruvian stew made with tender chicken & house made fried potatoes, red onions, sweet yams & peas with Aji Amarillo Chile-cilantro sauce.
Chancho a lo Sancho
Braised pork in Coca-Cola with yams, onion, tomatoes, & Peruvian Sofrito fish sauce. Served with rice.
Platos de Mexico
Marcos Pollo
Chicken breast cut into strips and sautéed with portobello mushrooms and simmered in a chipotle cream sauce. Served with Mexican rice & black beans.
Burrito Relleno
Flour tortilla stuffed with chile relleno, rice, & black beans. Topped with red sauce, cheese, lettuce, tomatoes, & guacamole.
Halibut Tacos
Two soft corn tortillas filled with grilled halibut. Topped with lettuce, sour cream, pico de gallo & avocado slices. Served with rice and black beans.
Tequila Tacos
Corn tortillas filled with grilled skirt steak basted with cilantro & onions in a citrus tequila. Topped with fresh avocado slices. Served with rice & beans.
Mole Poblano
Chicken breast or pork simmered in a light chocolate sweet sauce with a hint of spice. This recipe has been in our family for over 75 years. Served with rice, beans, & tortillas.
Ensaladas/Salad
Ensalada Mixta
A healthy mix of greens. Tomatoes, mango, cucumber, avocado, dressed with hibiscus agave vinaigrette.
Taco Salad
Seasoned tortilla strips on a bed of fresh greens with chicken or shredded beef. Topped with sour cream, guacamole, cheese & tomatoes.
Combos
Choose Two
All combinations with your choice of cheese, chicken or shredded beef. Served with rice and beans.
Choose one
All combinations with your choice of cheese, chicken or shredded beef. Served with rice and beans.
Enchiladas
Queretanas
Corn tortilla with chicken breast topped with roasted tomatillo sauce, Monterey cheese & chorizo with sour cream & avocado.
Rancheras
Chicken, cheese, beef or seasoned potatoes. Topped wit red sauce, lettuce, sour cream, avocado, tomatoes & cheese.
Rojas
Two corn tortillas filled with your choice of chicken, shredded beef or cheese. Topped with enchilada sauce & cheese.
Mole
Corn tortilla with chicken or pork covered with Mole, cheese, avocado, sour cream, & roasted sesame seeds.
Camaron
Pacific prawns with tomatoes, onions, and cilantro sauteed with white wine and covered with green tomatillo sauce, cheese, sour cream, and avocado slices. Served with rice and beans.
Mexican Traditions
Baja Burrito
With your choice of chicken or shredded beef. Topped with red sauce & cheese. Served with rice and beans.
Quesadilla with Chicken
Flour tortilla with seasoned chicken & cheese, with sour cream, pico de gallo & guacamole.
Sopa de Pollo
Chicken, tomatoes, onions, avocado, & crispy tortilla strips in a savory broth topped with cilantro & cheese.
Chimichanga
Filled with your choice of meat topped with sour cream, guacamole, and served with rice and beans.
Tamales de Puerco
House made Peruvian style pork tamale in banana leaves & covered in red salsa.
Chile Relleno
Pasilla pepper roasted with corn & Mexican cheese with light red salsa. Topped with creamy cheese sauce & pico de gallo
Quesadilla with Portobello and Epazote
Flour tortilla with seasoned portobello mushrooms & cheese, with sour cream, pico de gallo & guacamole.
Bebidas Refrescantes
Soda
Hibiscus Ice Tea
Ice Tea
Lemonade
Featured items
Rojas Enchilada
Two corn tortillas filled with your choice of chicken, shredded beef or cheese. Topped with enchilada sauce and cheese. Served with rice and beans.
Lomo Saltado
Tenderloin strips wok fried red onions, Roma tomatoes, simmered in aji (chile), panca sauce tossed with golden fried potatoes. Served with rice.
Quesadilla with Portobello and Epazote
Flour tortilla filled with your choice of portobello mushrooms or chicken, seasoned with epazote (a savory Mexican herb), and Jack cheese. Accompanied with sour cream, pico de gallo, and guacamole.
Costillitas de Puerco Aji Amarillo
Grilled baby back ribs smothered in a sweet and sour Aji Amarillo BBQ sauce. Accompanied with causa (Peruvian infused key lime cold potato cake) and fresh salsa criolla.
Mole Poblano
Chicken breast simmered in a lightly sweet chocolate sauce with a hint of spice. Served with rice, beans, and tortillas.
Entradas/Appetizers
Ceviche Traditional
A traditional Peruvian dish with ahi tuna marinated in citrus Aji Amarillo, (yellow Peruvian chile), and red onions. Served with cancha (Peruvians corn), and sweet yams.
Quesadilla with Portobello and Epazote
Flour tortilla filled with your choice of portobello mushrooms or chicken, seasoned with epazote (a savory Mexican herb), and Jack cheese. Accompanied with sour cream, pico de gallo, and guacamole.
Ceviche Mexicano
Your choice of halibut or prawns poached then marinated in lime juice with onion, cilantro, tomatoes, and avocado.
Nachos Cubano
Tortilla chips, cheese, black beans, and coca cola pulled pork. Topped with tomatoes, guacamole, and sour cream.
Guacamole Fresco
Fresh guacamole made with avocado, lime, savory spices and your choice of tomato, cilantro, onion and jalapeños.
Sopa de Pollo (Chicken Soup)
Shredded chicken, tomatoes, onions, avocado, and crispy tortillas strips simmered in a savory broth. Topped with cilantro and cheese.
Tiraditos
Ahi tuna sashimi style and Peruvian ponzu (citrus based sauce) with a truffle vinaigrette avocado and fresh scallions.
Ensaladas
Ensalada Mixta
A healthy mix of greens, tomatoes, mango, cucumber, and avocado dressed with a hibiscus agave vinaigrette.
Taco Salad
Seasoned tortilla strips on a bed of fresh greens with chicken or shredded beef. Topped with sour cream, guacamole, cheese, and tomatoes.
Enchiladas
Rojas Enchilada
Two corn tortillas filled with your choice of chicken, shredded beef or cheese. Topped with enchilada sauce and cheese. Served with rice and beans.
Queretanas Enchilada
Corn tortillas with chicken breast topped with roasted tomatillo sauce, Monterey cheese, and chorizo with sour cream, avocado. Served with rice and beans.
Rancheras Enchiladas
Your choice of chicken, cheese, and beef or seasoned potatoes. Topped with red sauce, Romaine lettuce, sour cream, avocado, tomatoes, and cheese. Served with rice and beans.
Mole Enchilada
Corn tortillas with your choice of pork or chicken covered with mole, cheese, avocado, sour cream, and roasted sesame seeds. Served with rice and beans.
Camaron Enchilada
Pacific prawns with tomatoes, onions, and cilantro sauteed with white wine and covered with green tomatillo sauce, cheese, sour cream, and avocado slices. Served with rice and beans.
Platos de Mexico
Carne Azada
Grilled skirt steak with seasoning. Served with rice, beans, guacamole, chimichuri sauce, and tortillas.
Marcos Pollo
Chicken breast cut into strips and sauteed with mushrooms and simmered in a chipotle cream. Served with Mexican rice and black beans.
Tacos de Halibut
Three soft corn tortillas filled with grilled halibut. Topped with lettuce, sour cream, pico de gallo, and avocado slices. Served with rice and black beans.
Mole Poblano
Chicken breast simmered in a lightly sweet chocolate sauce with a hint of spice. Served with rice, beans, and tortillas.
Baja Burrito
Flour tortilla filled with your choice of chicken or shredded beef. Topped with red sauce and Monterrey cheese. Served with rice and beans.
Baja Burrito with Guacamole and Sour Cream
Flour tortilla filled with your choice of chicken or shredded beef. Topped with red sauce and Monterrey cheese. Served with rice and beans.
Chile Relleno
Roasted pasilla pepper stuffed with roasted corn and Mexican cheese with light red chile arbol salsa. Topped with creamy cheese sauce and pico de gallo. Served with rice, refried beans, and tortillas.
Ahi Chile Relleno
Roasted poblano chile filled with seared ahi and a white cheese cream sauce, served on a light red chile de arbol sauce dressed with guava balsamic reduction and pico de gallo with rice and black beans.
Shrimp al Tequila
Wild pacific prawns wrapped in banana leaves with red onions, portobello mushroom, and fresh bananas, then specially baked with chipotle chile, and hint of anejo tequila. Served with rice and beans.
Platos de Peru
Aji de Gallina
Shredded chicken breast and peas in a creamy Peruvian sauce and boiled egg. Served with white rice and bolitas de causa (cold chile lime infused mashed potatoes).
Costillitas de Puerco Aji Amarillo
Grilled baby back ribs smothered in a sweet and sour Aji Amarillo BBQ sauce. Accompanied with causa (Peruvian infused key lime cold potato cake) and fresh salsa criolla.
Lomo Saltado
Tenderloin strips wok fried red onions, Roma tomatoes, simmered in aji (chile), panca sauce tossed with golden fried potatoes. Served with rice.
Causa Limena
Traditional preparation of Peruvian tataki spicy tuna, with aji pepper, key lime infused mashed potato and pressed into a cake. Served cold with avocado, cilantro oil, and fresh scallions.
Tamales de Puerco
Peruvian style pork tamales in banana leaves and covered with red salsa. Topped with creamy cheese sauce, pico de gallo, and ensalada criollo. Served with cilantro rice and black beans.
Seco de Pollo
A traditional Peruvian stew made with tender chicken, fried potatoes, red onions, sweet yams, and peas with aji amarillo chile cilantro sauce.
Camarones Envueltos en Tocino
Pacific prawns wrapped in apple wood smoked bacon. Topped with chipotle cream sauce. Served with tropical quinoa.
Lenguado al Chorrillo Bay Style
Halibut, prawns, calamari, onion, and tomatoes wok fried with chorrilana style sauce. Served with quinotto.
Chancho a lo Sancho
Braised pork in coca cola with yams, onions, tomatoes, and Peruvian sofrito sauce. Served with rice.
Combinations
Three Tacos
Combinations with choice of meat chicken or shredded beef. Served with rice and beans.
Two Tacos and One Enchilada
Combinations with choice of meat chicken or shredded beef. Served with rice and beans.
Chimichanga and Enchilada
Combinations with choice of meat chicken or shredded beef. Served with rice and beans.
Enchilada and Taco
Combinations with choice of meat chicken or shredded beef. Served with rice and beans.
Tostada and Enchilada
Combinations with choice of meat chicken or shredded beef. Served with rice and beans.
Bebidas Especiales
Mango Mojito
16 oz. Non-alcoholic.
Strawberry Maragarita
16 oz. Non-alcoholic.
Mango Margarita
16 oz. Non-alcoholic.
Bebidas Refrescantes/Drinks
Lemonade
Hibiscus Tea
Sodas
Iced Tea
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Recent Reviews
The ceviche and chile relleno were truly exceptional, with the latter being the finest I've ever experienced. Our servers were diligent, checking in frequently and crafting exceptional drinks. This location comes highly recommended for its outstanding culinary offerings and genuine experience.
March 2025
Went tonight and boy was the bill extreme. 16 dollar cocktails? I could and should have bought a bottle of premium tequila for just the drink price. This is well tequila they use mind you. The food was good but Hola is overpriced overall. Gouging locals no doubt because they offer a local “cantina” experience. Not worth it. I can make bomb Mexican food at home for a fraction of the cost with a platinum bottle of tequila. Sorry Hola I won’t be back. You made me look stupid...
February 2024
Family trip to Bend and we found this gem. Food is amazing, service is top notch and open kitchen setup is great to see. Food was fresh and flavorful. I would come here all the time if I lived in Bend.
February 2024
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