we ate there last night for new years. We had an excellent meal, I had eggplant Parmigiano and my wife had Fettuccine Alfredo with Shrimp. Ample portions excellent quality. The tiramisu and flourless chocolate cake were very good. The downside was that the place was very cold. We had to keep our coats on. Also, I've never seen an Italian Restaurant that didn't serve garlic bread, breadsticks, or any bread at all. They were a bit under staffed and that caused slow service. I don't blame the 2 waitress and I tipped them well, according to the effort. We will eat there again when the weather is warmer.
Danielle De Arcos
My boyfriend and I stopped here around 7 pm on a Monday and we ordered breadsticks, gnocchi with pesto chicken, and lasagna. We really enjoyed all of the food. The breadsticks were amazing and you could tell they were made from scratch. All of the food seemed like it was home made and it came out fresh and hot. Would definitely stop and eat here again.
Shanda Laney
Decided to give Little Italy a try after they re-opened under new ownership. We were a party of four, plus I ordered to-go and brought something home for my husband. To give our server her due credit, she was welcoming, kind, and prompt. So well done there. However. . . . . .
Firstly, the restaurant was absolutely FREEZING. I did not remove my coat the entire time we were there. And our server informed us that the building did not have heat. It was also prime dinner time and only one other table in the entire dining room was occupied. That should have been an indication that we picked the wrong restaurant. The rim of my water glass was chipped and it cut my lip. Two of us split a generic chicken garlic pizza that could have come from the frozen aisle at the local grocery. Absolutely nothing special about it. Another ordered lasagna that was also thoroughly generic. Very little seasoning. Bland. The fourth ordered chicken alfredo. The chicken was tough and rubbery. The sauce had no flavor. And the entire dish was sitting in a puddle of its own water. The pasta had not been properly drained. Dessert was a canoli that completely crumbled apart into little crumbs on the first bite.
I ordered spaghetti and minestrone soup for my husband at home. Half his spaghetti pasta was over-cooked. The other half, under-cooked! Thats quite the culinary feat. And like the lasagna, was bland with next to no seasoning. He described his minestrone as "hamburger water". The broth resembled dirty water with a massive oil slick on top, random chunks of hamburger meat, and I kid you not, ONE bean in the entire serving.
We will never waste our money at Little Italy again.
Atmosphere: 1
Food: 1
Service: 3
Laydee Tee
For me personally this experience felt like italy! To start off with the server was super nice, friendly, very attentative and had amazing customer service skills. He created small conversation and suggestions on places to go around town, as well as a quicker route to get home!
Since my fiance and I did not have very good food experiences while in town, we wanted a fresh pizza and a few drinks. This location was superb with the quality of ingredients on this pizza! When I tell you it was fresh it was fresh!! The crust is literally made fresh to order! I'm talking mixing the dry and wet ingredients from scratch fresh. Everything about this pizza was fresh the marinara sauce was super fresh, I know this because tomatoes are translucent and not dark red like Little Caesars. This was by far the best pizza that me and my fiance have ever had!
I look forward to going back today and trying something else, but the pizza maybe the choice again. Lol also aside from other reviews, I personally thought that this was a cute little place that felt like I was in Italy. The decor was cute with stained glass windows, nice decor on the tables. It was very vintage feeling. Which I personally appreciated.
The WINE!!! ? "Oh my goodness" DEVINE!!! I cannot remember the name but it was new and imported from Italy. So good, super smooth, and a little will do yah. All around an amazing restaurant! Had an awesome experience cannot wait to come back. Thank You Little Italy for this time.
Will post photos and another review tomorrow. ????
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pizza
Bob V
The Food is Excellent. Was there on a Friday and it was almost empty. The prices are not the Cheapest but you get what you pay for.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Spaghetti and Meatballs
Jessica B
Waited for over an hour for our food then it came out super dry, kids plate came out 10 minutes before ours.
Atmosphere: 2
Food: 1
Service: 1
Mike Rowland
Tried it twice. Will definitely never go back again. They can’t even put out a decent spaghetti! How can you screw up spaghetti? My wife ordered Chicken Parmesan. Two bites and couldn’t eat eat anymore it was so bad. We got up and walked out. I’ve never walked out and not paid. That’s how bad it is. No 3rd chance here!
Amanda Sartor ('MandaMay)
We got RibEye steaks. They were very good. This will definitely be our go to place.
Dietary restrictions: I am very allergic to onion oil and it is surprisingly hard to get resturants to understand that includes onion powder and cross contamination. This place did a fantastic job of providing a safe meal for me. I will definitely be back for more.
Food: 5
Hank Beuttel
Eggplant Parm Awesome ?
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Calamari
Patrick Dundon
The waitress did her best. The cook can’t. Cooked my chicken in burnt oil. They took the bread sticks off the bill b/c they were just tasteless dough sticks. Asked for butter, was told it cost an extra dollar. We spent $70 before tip on water, salad for 2, fried calamari app, chicken parm, chicken garganzolla , and a coke. We should have known it was terrible when only one table was occupied as we walked in at 6pm on a Saturday. I stripped all the breading etc off the chicken and ate it plain b/c the coating & cheese were burnt. Wife said her dish was bland. Their marinara is acidic, not sweet.
Had Greek salad and 14” three meat pizza. Crust is hand made and delicious. Thin and crunchy and good quality products used. Wished we lived close by to visit again and again. Would love to try some of the homemade pastas!!!
Atmosphere: 4
Food: 5
Service: 4
Recommended dishes: Pizza
Lori Jacoby
First time door dash order, very disappointing! Paid way too much for a very small amount of food, the chicken Marsala was nothing like pictured, no pasta, a solid chicken breast with a very small amount of a decent sauce. When ordering it asked if I wanted soup or salad, I selected salad and got neither. Chicken fettuccini Alfredo was decent but a very small serving size. I really wanted this to be good, I love good Italian food, unfortunately they disappointed me.
Food: 2
Michael Coburn
Out of almost everything, the waitress basically told us nope on the whole menu.
Atmosphere: 3
Food: 4
Service: 3
TheCoyotemonster
I was promised I would love it and I did!
Atmosphere: 5
Food: 5
Service: 5
Brian McClellan
Service was horrible, they didn't even have the Ribeye steaks
we ate there last night for new years. We had an excellent meal, I had eggplant Parmigiano and my wife had Fettuccine Alfredo with Shrimp. Ample portions excellent quality. The tiramisu and flourless chocolate cake were very good. The downside was that the place was very cold. We had to keep our coats on. Also, I've never seen an Italian Restaurant that didn't serve garlic bread, breadsticks, or any bread at all. They were a bit under staffed and that caused slow service. I don't blame the 2 waitress and I tipped them well, according to the effort. We will eat there again when the weather is warmer.
My boyfriend and I stopped here around 7 pm on a Monday and we ordered breadsticks, gnocchi with pesto chicken, and lasagna. We really enjoyed all of the food. The breadsticks were amazing and you could tell they were made from scratch.
All of the food seemed like it was home made and it came out fresh and hot. Would definitely stop and eat here again.
Decided to give Little Italy a try after they re-opened under new ownership. We were a party of four, plus I ordered to-go and brought something home for my husband. To give our server her due credit, she was welcoming, kind, and prompt. So well done there. However. . . . . .
Firstly, the restaurant was absolutely FREEZING. I did not remove my coat the entire time we were there. And our server informed us that the building did not have heat. It was also prime dinner time and only one other table in the entire dining room was occupied. That should have been an indication that we picked the wrong restaurant. The rim of my water glass was chipped and it cut my lip. Two of us split a generic chicken garlic pizza that could have come from the frozen aisle at the local grocery. Absolutely nothing special about it. Another ordered lasagna that was also thoroughly generic. Very little seasoning. Bland. The fourth ordered chicken alfredo. The chicken was tough and rubbery. The sauce had no flavor. And the entire dish was sitting in a puddle of its own water. The pasta had not been properly drained. Dessert was a canoli that completely crumbled apart into little crumbs on the first bite.
I ordered spaghetti and minestrone soup for my husband at home. Half his spaghetti pasta was over-cooked. The other half, under-cooked! Thats quite the culinary feat. And like the lasagna, was bland with next to no seasoning. He described his minestrone as "hamburger water". The broth resembled dirty water with a massive oil slick on top, random chunks of hamburger meat, and I kid you not, ONE bean in the entire serving.
We will never waste our money at Little Italy again.
Atmosphere: 1
Food: 1
Service: 3
For me personally this experience felt like italy! To start off with the server was super nice, friendly, very attentative and had amazing customer service skills. He created small conversation and suggestions on places to go around town, as well as a quicker route to get home!
Since my fiance and I did not have very good food experiences while in town, we wanted a fresh pizza and a few drinks. This location was superb with the quality of ingredients on this pizza! When I tell you it was fresh it was fresh!! The crust is literally made fresh to order! I'm talking mixing the dry and wet ingredients from scratch fresh. Everything about this pizza was fresh the marinara sauce was super fresh, I know this because tomatoes are translucent and not dark red like Little Caesars. This was by far the best pizza that me and my fiance have ever had!
I look forward to going back today and trying something else, but the pizza maybe the choice again. Lol also aside from other reviews, I personally thought that this was a cute little place that felt like I was in Italy. The decor was cute with stained glass windows, nice decor on the tables. It was very vintage feeling. Which I personally appreciated.
The WINE!!! ? "Oh my goodness" DEVINE!!! I cannot remember the name but it was new and imported from Italy. So good, super smooth, and a little will do yah. All around an amazing restaurant! Had an awesome experience cannot wait to come back. Thank You Little Italy for this time.
Will post photos and another review tomorrow. ????
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pizza
The Food is Excellent. Was there on a Friday and it was almost empty. The prices are not the Cheapest but you get what you pay for.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Spaghetti and Meatballs
Waited for over an hour for our food then it came out super dry, kids plate came out 10 minutes before ours.
Atmosphere: 2
Food: 1
Service: 1
Tried it twice. Will definitely never go back again. They can’t even put out a decent spaghetti! How can you screw up spaghetti? My wife ordered Chicken Parmesan. Two bites and couldn’t eat eat anymore it was so bad. We got up and walked out. I’ve never walked out and not paid. That’s how bad it is. No 3rd chance here!
We got RibEye steaks. They were very good. This will definitely be our go to place.
Dietary restrictions: I am very allergic to onion oil and it is surprisingly hard to get resturants to understand that includes onion powder and cross contamination. This place did a fantastic job of providing a safe meal for me. I will definitely be back for more.
Food: 5
Eggplant Parm Awesome ?
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Calamari
The waitress did her best. The cook can’t. Cooked my chicken in burnt oil. They took the bread sticks off the bill b/c they were just tasteless dough sticks. Asked for butter, was told it cost an extra dollar. We spent $70 before tip on water, salad for 2, fried calamari app, chicken parm, chicken garganzolla , and a coke.
We should have known it was terrible when only one table was occupied as we walked in at 6pm on a Saturday.
I stripped all the breading etc off the chicken and ate it plain b/c the coating & cheese were burnt. Wife said her dish was bland.
Their marinara is acidic, not sweet.
Atmosphere: 2
Food: 1
Service: 4
Restaurantji Recommends
Had Greek salad and 14” three meat pizza. Crust is hand made and delicious. Thin and crunchy and good quality products used.
Wished we lived close by to visit again and again. Would love to try some of the homemade pastas!!!
Atmosphere: 4
Food: 5
Service: 4
Recommended dishes: Pizza
First time door dash order, very disappointing! Paid way too much for a very small amount of food, the chicken Marsala was nothing like pictured, no pasta, a solid chicken breast with a very small amount of a decent sauce. When ordering it asked if I wanted soup or salad, I selected salad and got neither. Chicken fettuccini Alfredo was decent but a very small serving size. I really wanted this to be good, I love good Italian food, unfortunately they disappointed me.
Food: 2
Out of almost everything, the waitress basically told us nope on the whole menu.
Atmosphere: 3
Food: 4
Service: 3
I was promised I would love it and I did!
Atmosphere: 5
Food: 5
Service: 5
Service was horrible, they didn't even have the Ribeye steaks
Atmosphere: 1
Food: 1
Service: 1
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