Alpine Sourdough Bakery
220 NW 1st St, Corvallis
(541) 754-2253
Recent Reviews
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Authentic old-school real grains and bread. Do not go elsewhere, this is where you need to get bread.
My local baker! I've long since given up trying to bake my own bread, and why would I need to when there's a fantasic baker right in town? Bread is delicious, always kind and helpful service!
Atmosphere: 5
Food: 5
Service: 5
Went there for the first time and the bread was delicious. 100% better than any grocery store bread.
Atmosphere: 5
Food: 5
Service: 5
World class bread. Definitely make the trip!
Atmosphere: 5
Food: 5
Service: 5
Great sourdough baguette and friendly owner.
Great sourdough baguette and friendly owner.
Delightful place with delicious cookies and great coffee. Owner was extremely personable and inviting. A good range of breads.
really good bread!
Wonderful experience and delightful cinnamon bun! Perfect double espresso too. Had a lovely chat with the owner who makes your dreams come true with his hand made excellent pastries and sourdough breads, don’t miss this!
What a wonderful bakery! I would recommend this to anyone who finds themselves in Corvallis. You can tell by the atmosphere, right when you walk in, that you’ve hit the jackpot for bread with amazing taste baked to perfection! And when you purchase a loaf here you’re helping support a local, family owned, small business! 5 stars all the way! As recommended by the owner/baker, my olive rosemary bread was delicious!
Restaurantji Recommends
Best Sourdough in town.
Bought a sourdough garlic cheddar bread. Cannot cut it in slice without it falling apart there is a giant rift in the middle that makes any slice fall apart.
Exceptional sourdough, a vast selection, and the gentleman who owns the bakery is wonderful.I highly recommend the bagels!
Wonderful bread.
Such a cute little bakery. Stopped by while in Corvallis for a vet appointment at OSU because I happened to Google places to visit in Corvallis and I am not disappointed at all. I got 3 loaves: cinnamon, kalamata olive and rosemary, and cheddar garlic. The kalamata olive is to die for, the cinnamon is a nice treat, and I’m sure the cheddar one is great too, I am dairy free so I didn’t try that one, but my husband is so excited to try it.
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