Loam

306 Ferry St, Dayton
(971) 387-6702

Recent Reviews

A B.

What a charming, warm atmosphere. We were greeted and seated right away. Told about the specials and felt immediately welcomed. Then our waiter Zach came and introduced himself. We had a wonderful lively interaction with him as well. We hadn't even gotten to the food and drinks yet! Cappuccino and mimosas were on point. Salmon toast and Salmon Benedict were fresh and tasty, loved the fresh micro greens. Not everyone does a great hollandaise sauce so it was ordered on the side. Didn't need to be poured it all on top. We were so impressed that we made reservations for their special event the next day.

Kennan K.

Very charming breakfast/brunch joint. Variety of breakfast staples and nice cafe selection. They had a Chilaquiles dish on the menu, so the wife and I tried that, with a side of their "slab" bacon. We added a farm egg to the Chilaquiles as well. Not a fan of the slab bacon. It's undercooked and overly chewy in my opinion. I do like the idea of it and the image of it!! but after trying it, I just wasn't a fan. The chilaquiles was well seasoned! I just wished I could have received the over-easy egg I ordered:/ Over-hard doesn't make for a runny yolk to add to the chilaquiles experience. We tried a berry "pop tart" pastry as well, with a nice warning "please allow 15 min for baking" It arrived cold:/

Maddy Markellos

Top tier brunch for the area. Rivals portland spots.

Atmosphere: 5

Food: 5

Service: 5

Just Jeff

Overall good experience. Definitely worth the short drive from West Salem. Will revisit.

Food: 5

Service: 5

Lena Davidson

Phenomenal food, and excellent staff! What more could you ask for in this hidden gem just outside of West Salem?

Atmosphere: 5

Food: 5

Service: 5

Ron and Tona Miller

Always a great experience. The Chef special never disappoints and the atmosphere and service is fantastic. We enjoy having a local place to enjoy a great meal.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: PNW Salmon Salmon Toast, Lamb Smash Burger Crispy Potatoes and Fry Sauce

Allen Rockwell

Stopped there once while passing through town. The food was great, the people were great.

Atmosphere: 5

Food: 5

Service: 5

Philip Higgins

As a local I’ve got to say you cannot go wrong here. One of our “go to” spots and no vacation in Wine Country is complete without a meal here.Pro tip: order the pastry special to eat while you wait for breakfast / brunch you will not be disappointed.

Atmosphere: 5

Food: 5

Service: 5

Pepper R.

The biscuits and gravy here is phenomenal! The service was also really great and the servers are all super duper nice and conversational. The ambiance of this place is what will draw be back each time, the pretty wood tables and the cute little dishes.

T V.

Were in Dayton and stumbled across Loam. What a great surprise. Fantastic fresh food, nice ambience and friendly service. The bacon was awesome and brisket was delicious. Will definitely return.

Rebecca P.

What an amazing find. My husband and I went here for breakfast after spending the night in wine country. This is a some of the best food I've had in a while. Highly recommend their vegetarian toast!

Whitney Johnson

Quaint and

Atmosphere: 5

Food: 5

Service: 5

Mackenzie Heinze

Loam is the best! Amazing dishes, friendly service and great space. Best brunch in the area!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Cowboy Breakfast

Mariko K.

Great food! The biscuits and gravy were good, but the harvest toast was amazing. Very instagramable AND flavorful. Service is friendly, but brunch time can be slow. The ambiance is very nice. If you can, it's best to make reservations.

Tawnya Cantu

Overpriced overcomplicated dishes. I've never paid $20 for biscuits and gravy before. It was good gravy but that's pretty high priced. The service and atmosphere were absolutely wonderful though!

Atmosphere: 5

Food: 2

Service: 5

Load More