Nice employees but out of ingredients every single day.
Jacob Favreault
Due to the oversize customer volume compared to the capacity of the workers, they give very small portions relative to the other Chipotle locations in Eugene.
Atmosphere: 4
Food: 4
Service: 4
Jack McGeever
The one girl with the black hair goth lookin kinda a dick acting like she too good to be there and annoyed w customer aswell as can’t follow instructions
Atmosphere: 2
Food: 4
Service: 3
Shaman Gatlin
i personally have gotten food poisoning from this location probably 3/4 times. counters are always dirty, always out of staple items and never give enough food.
Atmosphere: 1
Food: 2
Service: 3
red
The worst chipotle I’ve ever been to in my life. Always out of extremely basic items like chicken, carnitas, rice, beans, tortillas. Staff are poorly trained and its desperately in need of new management
Atmosphere: 1
Food: 1
Service: 1
Nate Spade
Glorified high school cafeteria with rude staff, always out of stuff and unclean.
Atmosphere: 1
Food: 2
Service: 1
Stuart Meyer
horrid corporation note how one of the corporate employees messed up by having “we can use this one: ” before their response, someone doesnt know how to copy and paste correctly haha, you clowns
Atmosphere: 1
Food: 1
Service: 5
John Whitten
$20+ for a bowl and they still cheap out on the lettuce. The tiniest portions I've ever had
Atmosphere: 1
Food: 1
Service: 1
Recommended dishes: Burrito Bowl
Hanna Hepburn
rudest workers ever, always so stingy with portions and under-portion everything except rice. make it feel like you’re the problem for being indecisive if they’re out of something (which they always are). they NEVER offer any suggestions if they’re out of something like, it’ll be 5 minutes if you want to wait, etc. they just sit there and stare at you until you choose something that you don’t want. also insane pricing, if im paying 17$ for a burrito bowl i’d hope to at least get decent customer service, but every time i go im consistently left disappointed, broke, and hungry.
While eating my bowl today, I was suddenly hit by a sharp pain in my throat. I get home to find that my tonsil had been impaled by a 3cm long piece of plastic that was in their food. Absolutely unacceptable.Additionally, employees are generally rude and do not put enough food in your bowl. I consistently have to ask for more than a half scoop of rice and meat. Compared to my local chipotle, the portions are laughably small.
ベンジャミン“ベニー”
always there,
Atmosphere: 3
Food: 3
Service: 3
Takahiro
A tasty burrito with plenty of veggies for a balanced flavor.
Their ”Steak Burrito", topped with extra guacamole, features succulent grilled steak wrapped in a warm flour tortilla along with rice, beans, fresh tomato salsa, vegetables, and generously topped with guacamole, salsa, queso blanco, and cheese.
Food: 3
Takahiro Koyama
A tasty burrito with plenty of veggies for a balanced flavor.Their ”Steak Burrito", topped with extra guacamole, features succulent grilled steak wrapped in a warm flour tortilla along with rice, beans, fresh tomato salsa, vegetables, and generously topped with guacamole, salsa, queso blanco, and cheese.
Food: 3
Dori V
No way I just paid $11 to have the bowl filled barely half
Nice employees but out of ingredients every single day.
Due to the oversize customer volume compared to the capacity of the workers, they give very small portions relative to the other Chipotle locations in Eugene.
Atmosphere: 4
Food: 4
Service: 4
The one girl with the black hair goth lookin kinda a dick acting like she too good to be there and annoyed w customer aswell as can’t follow instructions
Atmosphere: 2
Food: 4
Service: 3
i personally have gotten food poisoning from this location probably 3/4 times. counters are always dirty, always out of staple items and never give enough food.
Atmosphere: 1
Food: 2
Service: 3
The worst chipotle I’ve ever been to in my life. Always out of extremely basic items like chicken, carnitas, rice, beans, tortillas. Staff are poorly trained and its desperately in need of new management
Atmosphere: 1
Food: 1
Service: 1
Glorified high school cafeteria with rude staff, always out of stuff and unclean.
Atmosphere: 1
Food: 2
Service: 1
horrid corporation
note how one of the corporate employees messed up by having “we can use this one: ” before their response, someone doesnt know how to copy and paste correctly haha, you clowns
Atmosphere: 1
Food: 1
Service: 5
$20+ for a bowl and they still cheap out on the lettuce. The tiniest portions I've ever had
Atmosphere: 1
Food: 1
Service: 1
Recommended dishes: Burrito Bowl
rudest workers ever, always so stingy with portions and under-portion everything except rice. make it feel like you’re the problem for being indecisive if they’re out of something (which they always are). they NEVER offer any suggestions if they’re out of something like, it’ll be 5 minutes if you want to wait, etc. they just sit there and stare at you until you choose something that you don’t want. also insane pricing, if im paying 17$ for a burrito bowl i’d hope to at least get decent customer service, but every time i go im consistently left disappointed, broke, and hungry.
Atmosphere: 1
Food: 3
Service: 1
always there,
Atmosphere: 3
Food: 3
Service: 3
Restaurantji Recommends
While eating my bowl today, I was suddenly hit by a sharp pain in my throat. I get home to find that my tonsil had been impaled by a 3cm long piece of plastic that was in their food. Absolutely unacceptable.Additionally, employees are generally rude and do not put enough food in your bowl. I consistently have to ask for more than a half scoop of rice and meat. Compared to my local chipotle, the portions are laughably small.
always there,
Atmosphere: 3
Food: 3
Service: 3
A tasty burrito with plenty of veggies for a balanced flavor.
Their ”Steak Burrito", topped with extra guacamole, features succulent grilled steak wrapped in a warm flour tortilla along with rice, beans, fresh tomato salsa, vegetables, and generously topped with guacamole, salsa, queso blanco, and cheese.
Food: 3
A tasty burrito with plenty of veggies for a balanced flavor.Their ”Steak Burrito", topped with extra guacamole, features succulent grilled steak wrapped in a warm flour tortilla along with rice, beans, fresh tomato salsa, vegetables, and generously topped with guacamole, salsa, queso blanco, and cheese.
Food: 3
No way I just paid $11 to have the bowl filled barely half
Atmosphere: 1
Food: 1
Service: 1
Recommended dishes: Burrito Bowl
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