Doc's Pad Taphouse

710 Willamette St, Eugene
(541) 343-0224

Recent Reviews

Shane McGaugh

If I could give this place fewer stars, I would. Under new ownership since beginning of 2023. Well drinks are now well above the downtown Eugene average price by about $2. Menu is impossible to read and incredibly expensive, think $20 burger without fries. Owner is a joke.

M L

Took my nephew there for a drink for his 21st birthday. The bartender was fantastic. She was very personable and very friendly and was great at recommendations. She recommended a couple of items from the menu, we tried them and were not disappointed. We're gonna go back and have a full meal because the appetizers were outstanding. Kitchen staff was super nice helpful and friendly as well this was approximately 4 o'clock in the afternoon on January 23rd

Dane “Danegerous” Mentzer

Love this place. Recently under new ownership. Brandon, the new owner is the owner and head brewer of Manifest brewing. He's a hard worker and it shows.I have to say, if you go to Doc's, get the Cubano! You won't be sorry!

Jay Jay

Food and service was absolutely wonderful. Prices were great. Very good beer selection. Best part was if you don't want something with you meal, they subtract the price of what you didn't want. 48 years old and I have literally never seen or heard of that before. That was awesome. Definitely will be eating there again. It's super great to have a grill and tap house on that side of town.

Jeff Irving

Incredibly attentive and knowledgeable bar staff. Fried pickles were unremarkable, better after 3 drinks I'd guess. Atmosphere on a game day Sunday was spontaneously loud and outside was a calmer journey. Has a pool table and some video slots in the back off the restrooms. Keg style urinal earns a half star. Good sized space and an updated back of house kitchen that pumps out slightly breaded clumps of sliced pickles and hopefully some better mains on my next visit.

David L

Solid dive bar. Good beer selection and decent service. Lots of TVs for sports. Nothing fancy, but it does the job. Staff was good at handling volume and plenty of space. It is nothing special, but was friendly and inviting and there weren’t any issues.

Nolan S.

My mom and I were in Eugene for a day for some work and I dragged her with me to this spot. My mom is vegan and I'm happy they had vegan options and were able to accommodate her without issue. There was a vegan Moroccan soup on special that day. I ordered one of the veggie burgers. The food was good and they had a ton of beers available. Some on tap and some in bottles/cans. The service was great, the bartender lady was super nice and helpful. I def recommend this local spot for a drink and some food! Support local!

J Hester

Went with a party of 4. Fantastic service, Bobby treated us like royalty. Brews and ciders were great. Wraps, garlic parmesan fries, beer cheese soup was fantastic. The only drawback was a hamburgers that had 2 very thin patties that got over cooked and were dry and crispy.Ratings:Food 4Service 6Drinks 5price: 5Average: 5 StarsDefinitely worth returning to. Overall rates very high on my list of tap houses with good food.

Tiffany

My friend and I were visiting from Arizona and we're excited to try this place out. We arrived and the place was mostly dead, but we were starving so we decided to order food & drinks. We ordered a beer at the bar counter and asked if we could sit outside. The bartender said yes. We walked ourselves outside with the menus and looked at the menu for a very long time. Nobody ever came out. While I looking inside for anyone to help us this ONE table with like 4 people were getting full service with food and drinks. I made eye contact with the server many times and he proceeded to ignore us. We ended up walking back inside closing our tab. Worst customer service. Never again.

McKenzie Leedom

Five stars for Taco Tuesday on a summer afternoon.One carnitas taco ordered, $2.50 = low expectations.Ample Outdoor seating with beautiful picnic benches from local favorite Redwood Northwest. Served quickly by one of the cooks (!) a huge taco that almost qualified as a meal in itself. The taco was cheap wheat but perfectly crisped and filled with a bounty of well-seasoned meat, onions and perfectly charred grilled peppers with melted jack-style cheese layering the bottom like a cushion for superior mouthfeel.Boneyard on tap Was reasonably priced at six dollars. Bartender Descinda was highly capable and self-assured for having just been born yesterday.Don’t grab your own beer from the self-serve cooler that is *almost* behind the counter…you will make a mortal enemy.I had fun.

Timothy Burgin

Cool U of O themed bar. Great food and a fine selection of beers on tap. I've been here probably a dozen times over the years and it never disappoints.

Ken L.

service was "ok" but would. it serve poutine as breakfast was over??? Very strange...not sure I would go again but the people watching was good

James Mulder

She never came back to take our food order - she played video game for a bit. We went to the bar to order food and they don't serve entrees anymore - could have told us that when she brought us the menus. First time we were there, they were out of a side option. Nah, not going there again.

SG0002

This was downtown. We had to park in the garage. It was really cool inside, I got the prime rib French dip with a garlic Parmesan fries. It was in the top five best French dips I’ve had. It was loaded with meat and mushrooms. The fries were a hand cut and the ranch was really good. The inside was really cool and they have lots of events. I would come back

Tahoebaby

Worth driving out of town, food great and good price. Lots of food bought on groupon. Brew their own beer an local crafts.

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