Hole in the Wall BBQ
3200 W 11th Ave, Eugene
(541) 683-7378
Customers' Favorites
Beef Brisket Sandwich with a Kicker Side of Smoked Clam Chowder with Onion Rings
Pulled Pork Sandwich with Cole Slaw and BBQ Sauce
1 4 Chicken & Ribs Baked Beans Coleslaw
Slow-Smoked Brisket of Beef
Pulled Pork \u0026 Hotlink
Smoked Brisket Chili Cup
Our Famous Pulled Pork
Cheesy Mac and Cheese
Pulled Pork & Hotlink
Cheesy Texas Potatoes
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Recent Reviews
Good lunch stop, I got the burnt ends because they were on special and unfortunately did not come with a side so ended up spending an extra $4 for a handful of French fries. My husband got two of their small bites menu items, a pulled pork slider with mac and cheese and a brisket sandwich with french fries and said he enjoyed the pork slider more than the brisket. My burnt ends had too much fat and gristle, the brisket was overcooked and spending $50 on lunch just seems excessive....
At a catered event at our apartment complex. Everything set up on time.
Everything tasted from scratch, not from a freezer, and was fresh.
I thought everything was good. The beans were excellent.
The pulled pork and chicken bbq were very good.
Tasty cookies and brownies.
Everything tasted from scratch, not from a freezer, and was fresh.
I thought everything was good. The beans were excellent.
The pulled pork and chicken bbq were very good.
Tasty cookies and brownies.
I visited right at their opening time of 11 a.m., and the atmosphere inside felt like that of a restaurant that’s been around for a long time. I ordered the brisket and chicken—while the chicken tasted great, the brisket seemed off from the moment it hit the table.
It was sliced far too thin, which meant it lacked the juicy, luscious quality one expects. It was served at a low temperature and had dried out, rather than being moist and tender. In terms of flavor, it...
It was sliced far too thin, which meant it lacked the juicy, luscious quality one expects. It was served at a low temperature and had dried out, rather than being moist and tender. In terms of flavor, it...
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