Krob Krua Thai Kitchen

1313 Pearl St, Eugene
(541) 636-6267

Recent Reviews

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Del

Thom yum soup is an absolute masterpiece. Please increase the broth and serving vessel.

Atmosphere: 3

Food: 5

Service: 4

Greta Faherty

Food was amazing. Tom Kha was reasonably priced and so so refreshing and delicious. Servers were so attentive, they gave me a free refill without even having to ask! I will be coming back!!

Atmosphere: 5

Food: 5

Service: 5

Neil O

Awesome place thanks!!

Atmosphere: 4

Food: 5

Service: 4

David Gonzalez

Excellent service. Very clean, tidy, chic. Unbelievably tasty dishes and a nice aesthetic as well.

Atmosphere: 5

Food: 5

Service: 5

Mona

Excellent experience at Krob Krua Thai Kitchen. Delicious food, great service and enjoyable atmosphere. I highly recommend the eggplant basil dish. I added shrimp and bamboo shoots. Yummy!

Atmosphere: 5

Food: 5

Service: 5

Jessica Wong

I ordered vegan noodles and they said okay vegan no problem and it still had eggs

Steve Johnson

Delicious Thai food. The Salmon Panang curry dish I had was superb as was the Thomb Kha chicken thigh soup my granddaughter had.

Atmosphere: 4

Food: 5

Service: 4

Mackenzie Putici

What a great find!
My friend invited me for lunch with a colleague of hers and we decided to order a variety of fudges for the table.

Such a lovely variety of colours, textures, flavours and aromas. Partially this is par for the course with Thai cuisine, but I felt that they managed to elevate the dishes beyond what I expect at a typical Thai restaurants.

The eggplant was sooo good, and frankly so was everything else. We had the green curry, pad kee mow with plump prawns, ahi laab which was so fresh and dressed with cured (?) black beans and fried chilli.

Save room for dessert, as the mango sticky rice with coconut is beautiful visually, has a great contrast of warm and sweet sticky rice with perfectly ripe mango.

Nom nom nom
@mackenzieputici 📲

Atmosphere: 4

Food: 5

Service: 4

anmrise

This Thai menu takes all the guesswork out of ordering. We had two vegan appetizers (crispy tofu and spring rolls were both delicious), and a salad. When ordering online, you can veganize all of the curries & a lot of the other noodle entrees. Delicious and beautiful space!

Alex Cruz

Duck Curry is ?

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Duck Curry

Christina

So many good things to say about this place. All servers are very kind and communicative and the atmosphere is clean and well designed. I got the Pad Kee Mow and it was impeccable! The Thai coffee with half and half was also exceptional. Definitely coming back!

Atmosphere: 5

Food: 5

Service: 5

Scremmage Katte

Incredible food. Amazing service. The food is the best ive ever had. Its rare that i am impressed by food. Even rarer that i am impressed twice. Krob Krua is absolutely worth your time and money.

Atmosphere: 5

Food: 5

Service: 5

Gretel Lloyd-tisdall

Incredible Tom kha but I will say I got it to go and the container was leaking and it’s super freaking hot and got all over my car so a different type of container might be needed for the soups to go

Sally Culbertson

Not our usual Thai restaurant but we were in the neighborhood and it was just easier to go here. Was very pleasantly surprised. We'll go back and try different things... might have to rethink our favorite.

Atmosphere: 5

Food: 5

Service: 5

Kioma D

mushroom fried rice with chicken had little chicken and very little mushroom, like 6 little pieces of mushroom in a bunch of rice. Papaya salad was really good. Sauce for the lemongrass chicken tastes homemade and is not too sweet, tastes good. chicharron or pork skin served with the lemongrass chicken were slightly stale. The lemongrass chicken itself was fine and the purple sticky rice was pretty good. Curry puff were fun although I would rather to have fresh samosas instead of these with the pastry dough but that's me, also didnt get the sweet (and nothing else) water that is served as the sauce for them. Based in the price I wasnt incredibly satisfied but still happy. Im looking forward to try their curries and chicken and mushroom domplings next. They seem like they have it despite the little details and depending what you get.

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