Red Lobster

1085 Valley River Way, Eugene
(541) 343-3811

Recent Reviews

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Ariel

The food was amazing and the service even better.

Atmosphere: 5

Food: 5

Service: 5

Carla Tyson

Cold inside the restaurant on s cold 🥶 winter day

Atmosphere: 5

Food: 3

Service: 5

No No (Drakeor)

Honestly, its a great red lobster location. Been here two times already and both times were great. Food was cooked perfectly, server was great.

Atmosphere: 5

Food: 5

Service: 5

stephanie Hill

Really salty but pretty good. We thankfully came when barely anyone was there, so we were seated quickly

Atmosphere: 2

Food: 3

Service: 3

MaryDena H

This was our first time at a Red Lobster and we are not disappointed! The food was better than we expected and our server, Ke’Aira, was absolutely amazing. Right from the start she was friendly and personable and made it feel like we were just chatting with a friend the whole time. She was wonderful.

Atmosphere: 3

Food: 4

Service: 5

Diego Pelayo

Red Lobster was great Eric and Michael made it an experience i’ll never forget. They gave us great service and even let us name the Lobsters. Food was great and tasty with great portions to fill you up.😋

Atmosphere: 5

Food: 5

Service: 5

Audrey Garzanelli

Great experience! Staff was super nice and very efficient.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Fettuccine

Angel Noneya

Foods crazy expensive and honestly not good. I got the shrimp thing, you get shrimp 3 different ways. Didnt matter how they cooked it, it tasted horrible. The scampi was pretty much alfredo, super thick and not lemony or garlicy at all just tasted like heavy whipping cream. There was like a buttered shrimp which the shrimps were overdone and a popcorn shrimp thing. The lobster dip was good though. The service was immaculate, Kent was so nice. Great energy and extremely helpful and understanding. He answered my questions and was positive the entire experience. The restaurant was completely empty, which i mean what do they expect when the cheapest thing on the menu is 19$ and the foods such low quality. The decor is good and so is the lighting. Just the food needs some really hardcore changes. Better ingredients and better recipes to start. Stop using the microwave for any reason. Prep in the mornings and keep it fresh.

Atmosphere: 2

Food: 1

Service: 5

Sara Bethel

Everything was great birthday plate was so cute

Atmosphere: 5

Food: 5

Service: 5

Litle Pea

Michael our waiter was fantastic, he was there when needed but gave us our space to celebrate my birthday. Food was amazing and the fact that the chef came out to check on us, was more than other places offer. Thank you!

Atmosphere: 4

Food: 5

Service: 4

Josh Smith

Had a great lunch. Starting from being greeted and seated, our server Mike, and the GM Amanda. Everyone was nice and professional. The food was on point. Hot and fresh. The picture in the bar of the lobster in the duck uniform was also a great touch. I will absolutely be returning, and recommending people eat there.

Atmosphere: 5

Food: 5

Service: 5

Rebecca

Our server was outstanding, you can tell this man loves his job! He was so nice and funny, and provided the exact right amount of checking in!

Brianna Baker

Went here for my 13-year-old’s birthday service was phenomenal. The waiter Michael was phenomenal overall great service and a great attitude with a table full of kids. Thanks for making tonight special.

Atmosphere: 5

Food: 5

Service: 5

Robert Jenner

Good fish and chips, good clam chowder.

Atmosphere: 5

Food: 5

Service: 5

Bernice Torrez

Kent was a great server! He didn’t just serve the plates—he presented them to each person as though he was sharing a treasure with each diner. It was not done with any ostentatious flair, just an assurance of manner. He was also one of the most pleasant people ever. He treated our ten year old child with the same manner as each of the adults. Kent made our dining experience among the best we’ve had ever!

The food also was very delicious. The above mentioned child ordered extra crab legs and said it was the best decision he ever made—and he’s almost 11 now, as he pointed out! :)

What a great experience for all of us!

Atmosphere: 5

Food: 5

Service: 5

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