Hood River Taqueria

1210 13th St, Hood River
(541) 387-3300

Recent Reviews

C H

I got severely sick shortly after eating here. It was my first time getting food poisoning and I had to be admitted to the ER. I lost 10 lbs and was deathly sick for a week. I strongly recommend staying away from here as they do not care for basic food safety. Beyond the food poisoning the food isn’t even good.

Atmosphere: 1

Food: 1

Service: 1

Dwight Lyons

Really yummy food. Very friendly people. We go there every time we go to Hood River.

Atmosphere: 5

Food: 5

Service: 5

Jeremiah Price

Staff was nice. Food was severely lacking. Carnitas we bland, Al Pastor was awful and tasted completely off from Al Pastor. Expensive for street tacos. Not even sure if meet was thoroughly cooked.

Atmosphere: 3

Food: 1

Service: 3

Lecia Price

No no noI was starving having been on road 3 hours passing through area.My whole family ordered tacos, other reviews about authentic, is NOT!We are looking for somewhere else to eat right now.What a waste of money.Meat was undercooked, bit into a chunk of fat first bite. I couldn't swallow.Not a picky person tasted really off and undercooked.I ordered AL Pastor, REAL al pastor has a slight char, meat dripping down spindle ans pineapple juices make for a mouth watering experience.Hubby ordered pork- CaritasPraying we don't get food poisonTexture was not that of cooked beef and cooked pork, mushy.Got to go boxes, paid and left.I will cook leftovers and feed meat to my dogs when we get home.Go somewhere elseStaff was friendly enough, the Pepsi was good. That's about it.

Atmosphere: 4

Food: 1

Service: 4

Jeff Ely

Found because everything closes so early on in HR, but I would definitely go back because of the food and the service. Very good experience ?

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Chips and Salsa, Rice and Beans, Crazy Burrito

Kai Spieler

Family and me always made it a tradition to have dinner at this wonderful place. I will miss it very much now that we sold our Hood River home and moved to the coast. Hope to come back again soon!

Mike Rutledge

Excellent food and great service, highly recommendedKid-friendliness: So friendly to our 16mth old and he loved the rice&beans and quac

Atmosphere: 4

Food: 5

Service: 5

Recommended dishes: Chips and Salsa, Rice and Beans, Chili Relleno and Cheese Enchilada Plate

Furqan Nanji

Really nice people. Really bad food. Like it was the least memorable Mexican food I’ve had in a while.

Atmosphere: 2

Food: 1

Service: 4

Killer Hamster

Doesn’t taste horrible but pretty average and doesn’t test like Spanish old at all. Their chipotle sauce tastes like straight spaghetti sauce and ruins the burrito.

Atmosphere: 3

Food: 2

Service: 4

Jessica

So good! Some of the best Carne asada I've had. Will definitely be back. Great service too!

Craig McCurdy

Great family owned restaurant...

Atmosphere: 5

Food: 5

Service: 5

Avery Tunstill

Loved this place for a lunch with friends. We ordered the carne asada, enchiladas with mushroom and spinach, and camarones rancheros. All were delicious and the margaritas were served in the big fun glasses. The owner was so fun and nice.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Chips and Salsa, Rice and Beans

Lynnee K

Food was so amazing! They happily made excellent recommemdations and mods to accomodate my veg diet. Extremely kind and friendly employees and the food exceeded expectations!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Chips and Salsa

Regina Alvarado

Good place for family quiet good

Atmosphere: 5

Food: 5

Service: 5

Aditi Parlikar

This is legitimately the best Mexican food that we've eaten outside of New Mexico and Southern California. If you're passing through Hood River town and craving tostadas/tacos/enchiladas, please stop looking at all other options and stop here. Their food is freshly made, piping hot and delicious! We had the arroz con Pollos and ceviche tostada and they were both delicious.The ceviche tostada was the perfect balance of salty, acidic and crispy with some fresh avocado goodness. Yum. The arroz con pollo was hearty and satisfying, and the rice was soft, flavorful and delicious.Even their tortilla chips and salsa were amazing. I asked if they sell their salsa, and they do, but, alas, only in to go containers and not mason jars. Next time I'm here, I'm coming with a dozen mason jars of my own ?. The owner was very sweet and even offered to give me one of her own jars to take it with me ❤️.Their flan, btw, is the only thing we could take a photo of as our hangriness had faded by dessert time. The custard was nicely set, the caramelization was right, it was just the right amount of sweet and syrupy and is likely the best flan I had ever eaten.To summarize, the food was amazing, very reasonably priced, the service was top notch and the ambience was lovely as well. Don't bother thinking about the other 5 (6?) Mexican restaurants in the vicinity, this is THE place to go.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Chips and Salsa, Flan Napolitano, Tortilla Chip, Tostada Mixta, Soft Taco

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