Pine Street Bakery
1103 12th St, Hood River
(541) 386-1719
Recent Reviews
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A friend and I stayed at a cabin in Mosier and hit up this local bakery for lunch. We both enjoyed a Turkey Panini. The bread was nicely toasted and the fillings, generous and flavorful. We indulged in several treats, including a marionberry hand pie, a traditional chocolate chip cookie and an apple muffin that blew my mind. The handpie was really well-crafted. The pastry was crispy and flaky, the inside was a tart jammy berry flavor. The apple muffin had a delicious oat crumble on top, and the inside was super moist, fragrant, lightly, sweet and filled with pieces of soft cooked apple. I regret not buying two!
Atmosphere: 5
Food: 5
Service: 5
Fantastic bakery items and coffee! The prices are very reasonable around $3-5 depending on the item. The breakfast sandwich, coffee cake, and apricot jammer were all delicious. Fast service.
Atmosphere: 5
Food: 5
Service: 5
It's really the social anchor of the neighborhood. An impressive selection of breakfast and lunch options, all well made and fresh.
Atmosphere: 5
Food: 5
Service: 5
The coffee cake we've purchased has gone from not great to a fairly tasteless leaden chunk of cooked flour. Gone is the fruit and sweet crumble to elevate it to an ok pastry. The croissants barely have a nodding acquaintance with butter and are frequently undercooked. It's sad.
Atmosphere: 2
Food: 2
Service: 2
Food and service are great. The atmosphere could be improved to make it look and feel more cozy or with more character
Atmosphere: 3
Food: 5
Service: 5
One of the best bakeries around. Hard NOT to stop here everyday. Try the Italian or the cardamom knot…you won’t be disappointed
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Bakery, Baguette
this place is a consistent win. second time this year i’ve taken a family member from the midwest and on both occasions they liked all the options and i loved what i got. i didn’t get to get one of the calzone/hot pockets because it was a hot july day and i went for the cuban sandwich instead. it was so dope.
this time i got this thing that was like a puff pastry pop tart from heaven and it was so delicious.
next time anyone i know is visiting and rents a car (live in portland, also service industry) and wants to drive up the gorge i know where to go. your team of professionals is seriously badass and talented, mad respect to you. (in the future i would like one of those stromboli pizza roll ups though, i still live with the regret)
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pizza, Cubano Sandwich
I keep stopping to check and see if prices have gone down, but no, even though egg prices have come down there prices have not. I was hoping this place would be different, greedy is the word of the year.
Atmosphere: 2
Food: 3
Service: 3
Love their cinnamon rolls!
Atmosphere: 5
Food: 5
Service: 5
Oatmeal raisin and chocolate chip cookies were excellent.
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Solid pastry and coffee
Atmosphere: 4
Food: 5
Service: 3
Recommended dishes: Bakery
Great sandwiches and cookies
Latte was also well made
Was very busy and hence service was slow
Atmosphere: 4
Food: 5
Service: 4
I was so pleasantly surprised to stumble upon this spot when I was in town for work. Great, feel-good atmosphere, plenty of seating indoors and outdoors, delicious, creative baked goods, cute locally made snacks for sale, and coffee drinks. Enjoy! Be kind to your friendly neighborhood baristas. 🧡
Atmosphere: 5
Food: 5
Service: 5
I was driving home to Montana from California, and stopped in Hood River to pick up some breakfast and lunch, and let my dog stretch her legs. I decided to go out of my way to Pine Street Bakery, because I am a baked goods addict. We have a few good bakeries in Missoula, but this one knocked it out of the park. I bought a cardamom knot, ham & cheese croissant, cinnamon roll, and a loaf of 5-grain bread, all for $19. Now, I fancy myself a pretty good sweet bread baker (having devoted the pandemic to perfecting it, and gaining 15 lbs in the process), but the cardamom knot easily exceeded all my attempts. The crumb was amazing--gluten had great development, with a nice stretch. Not too sweet, and wonderful flavor. The bread ALSO had a great crumb, which is unusual for a whole grain bread. Makes amazing toast. I haven't tried the cinnamon bun yet. The only slight disappointment was the ham & cheese croissant. Not bad, but nothing special there.
If I lived in Hood River I would become a blimp. It's definitely worth a stop and a little drive through town to stop here. Best bakery I've experienced in a long, long time.
Atmosphere: 5
Food: 5
Service: 5
Really great bakery! Love to stop here on my way to the mountain.
Atmosphere: 5
Food: 5
Service: 5
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