“Sayuri's sushi would be considered excellent in a major city. That a sushi bar of this quality should be in a small town in Eastern Oregon makes it even more noteworthy. In addition to serving absolutely fresh fish, the chef at Sayuri takes his rice as seriously as a sushi chef in Tokyo or Taipei. As a Lonely Planet author and self-professed food snob, I recommend Sayuri highly.“
“Sayuri's sushi would be considered excellent in a major city. That a sushi bar of this quality should be in a small town in Eastern Oregon makes it even more noteworthy. In addition to serving absolutely fresh fish, the chef at Sayuri takes his rice as seriously as a sushi chef in Tokyo or Taipei. As a Lonely Planet author and self-professed food snob, I recommend Sayuri highly.“